南亚青少年营养不良:范围审查。

IF 5.1 2区 医学 Q1 NUTRITION & DIETETICS Nutrition Research Reviews Pub Date : 2022-06-01 Epub Date: 2021-04-16 DOI:10.1017/S0954422421000068
Sara Estecha Querol, Paramjit Gill, Romaina Iqbal, Maartje Kletter, Neslihan Ozdemir, Lena Al-Khudairy
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引用次数: 5

摘要

营养不良是一项日益严重的公共卫生挑战,影响着许多低收入和中等收入国家青少年时期的生长发育。这项范围审查绘制了南亚青少年营养不良(发育迟缓、消瘦和微量营养素缺乏症)的证据图,并突出了知识上的差距。使用Arksey和O' malley的框架和乔安娜布里格斯研究所审稿人手册,搜索包括电子书目数据库(Medline (OVID), Embase, Cochrane图书馆,Web of Science, CINAHL, PsycInfo和Scopus)以及截至2019年3月发表的各种灰色文献来源。总共有131篇文章符合本综述的纳入标准。所有纳入的证据均采用定量数据,115篇出版物采用横断面设计。近70% (n = 86)的纳入出版物是在印度进行的。营养不良发生率的报告是基于不同的生长参考值和临界值。证据分为包含干预成分的出版物(n = 12)和不包含干预成分的出版物(n = 116),并以叙事综合的方式呈现。这项范围审查提供了关于南亚青少年营养不良的广泛出版物,并确定了该领域未来的研究重点。
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Adolescent undernutrition in South Asia: a scoping review.

Undernutrition is a growing public health challenge affecting growth and development during adolescence in many low- and middle-income countries. This scoping review maps the evidence on adolescent undernutrition (stunting, thinness and micronutrient deficiencies) in South Asia and highlights gaps in knowledge. Using Arksey and O'Malley's framework and the Joanna Briggs Institute Reviewers' Manual, the search included electronic bibliographic databases (Medline (OVID), Embase, Cochrane Library, Web of Science, CINAHL, PsycInfo, and Scopus) as well as various grey literature sources published up to March 2019. In total, 131 publications met the inclusion criteria of this review. All the included evidence used quantitative data and 115 publications used a cross-sectional design. Nearly 70% (n = 86) of the included publications were conducted in India. Prevalence of undernutrition was reported based on different growth references and cut-offs. Evidence is divided into publications that included an intervention component (n = 12) and publications that did not include an intervention component (n = 116), and presented in a narrative synthesis. This scoping review provides a wide range of publications on adolescent undernutrition in South Asia and identifies future research priorities in the field.

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来源期刊
Nutrition Research Reviews
Nutrition Research Reviews 医学-营养学
CiteScore
16.10
自引率
1.80%
发文量
30
期刊介绍: Nutrition Research Reviews offers a comprehensive overview of nutritional science today. By distilling the latest research and linking it to established practice, the journal consistently delivers the widest range of in-depth articles in the field of nutritional science. It presents up-to-date, critical reviews of key topics in nutrition science advancing new concepts and hypotheses that encourage the exchange of fundamental ideas on nutritional well-being in both humans and animals.
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