Saylee Deshmukh, Mahesh Vyas, Mukesh Kumar B Nariya
{"title":"一项评价每日消耗品和非消耗品对白化大鼠影响的实验研究。","authors":"Saylee Deshmukh, Mahesh Vyas, Mukesh Kumar B Nariya","doi":"10.4103/ayu.AYU_288_18","DOIUrl":null,"url":null,"abstract":"<p><strong>Background: </strong>As per Ayurveda, <i>Nitya</i> <i>Sevaniya</i> (NS) food items are recommended for daily intake while <i>Nitya</i> <i>Asevaniya</i> (NAS) food items should be avoided for daily intake due to their systemic wholesome and unwholesome effects after consumption, respectively.</p><p><strong>Aim and objectives: </strong>The present study was conducted to perform <i>in vivo</i> safety evaluation of selected <i>Nitya</i> <i>Sevaniya</i> and <i>Nitya</i> <i>Asevaniya</i> food items.</p><p><strong>Materials and methods: </strong>Thirty rats were randomly divided into five groups-each containing six Charle's Foster strain albino rats. Group 1 served as standard diet group, groups 2 and 3 served as test drug received groups namely NS50 and NS100, in which 50% and 100% mixture of <i>Nitya</i> <i>Sevaniya</i> food was administered, respectively. Group 4 and 5 as test drug received groups <i>Nitya</i> <i>Asevaniya</i> 50 (NAS50) and <i>Nitya</i> <i>Asevaniya</i> 100 (NAS100), in which 50% and 100% <i>Nitya</i> <i>Asevaniya</i> food mixtures was administered, respectively. The test diet was administered orally in the form of freshly prepared pellet twice a day <i>ad</i> <i>libitum</i> for 90 days. Parameters studied were gross behavior, body and organ weight, food and water intake, fecal and urine output, hematological and biochemical parameters, electrocardiogram and histology of various organs.</p><p><strong>Results: </strong>In the NAS100 group, a significant change was observed in 20 of 47 parameters in view of pathological aspect. Among them, three parameters, i.e., platelet count, serum glutamic-oxaloacetic transaminase (SGOT) and indirect bilirubin were above normal limits, while other parameters were within the normal limits. No significant change was observed in any of the parameters in the NS50 and NS100 group after 90 days of administration as compared with the control group.</p><p><strong>Conclusion: </strong>Considering findings of this study, it is concluded that selected NS food items are safe while consumption of only selected <i>Nitya</i> <i>Asevaniya</i> food items (when administered in 100% dose) for 90 days have the potential of inflammatory changes in the liver, spleen; fat deposition in kidney and impairment of cardiac and renal functions.</p>","PeriodicalId":8720,"journal":{"name":"Ayu","volume":"40 4","pages":"247-255"},"PeriodicalIF":0.0000,"publicationDate":"2019-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://ftp.ncbi.nlm.nih.gov/pub/pmc/oa_pdf/af/90/AYU-40-247.PMC8078600.pdf","citationCount":"0","resultStr":"{\"title\":\"An experimental study to evaluate the effect of <i>Nitya Sevaniya</i> (daily consumable) and <i>Nitya Asevaniya</i> (daily non-consumable) food items on albino rats.\",\"authors\":\"Saylee Deshmukh, Mahesh Vyas, Mukesh Kumar B Nariya\",\"doi\":\"10.4103/ayu.AYU_288_18\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><strong>Background: </strong>As per Ayurveda, <i>Nitya</i> <i>Sevaniya</i> (NS) food items are recommended for daily intake while <i>Nitya</i> <i>Asevaniya</i> (NAS) food items should be avoided for daily intake due to their systemic wholesome and unwholesome effects after consumption, respectively.</p><p><strong>Aim and objectives: </strong>The present study was conducted to perform <i>in vivo</i> safety evaluation of selected <i>Nitya</i> <i>Sevaniya</i> and <i>Nitya</i> <i>Asevaniya</i> food items.</p><p><strong>Materials and methods: </strong>Thirty rats were randomly divided into five groups-each containing six Charle's Foster strain albino rats. Group 1 served as standard diet group, groups 2 and 3 served as test drug received groups namely NS50 and NS100, in which 50% and 100% mixture of <i>Nitya</i> <i>Sevaniya</i> food was administered, respectively. Group 4 and 5 as test drug received groups <i>Nitya</i> <i>Asevaniya</i> 50 (NAS50) and <i>Nitya</i> <i>Asevaniya</i> 100 (NAS100), in which 50% and 100% <i>Nitya</i> <i>Asevaniya</i> food mixtures was administered, respectively. The test diet was administered orally in the form of freshly prepared pellet twice a day <i>ad</i> <i>libitum</i> for 90 days. Parameters studied were gross behavior, body and organ weight, food and water intake, fecal and urine output, hematological and biochemical parameters, electrocardiogram and histology of various organs.</p><p><strong>Results: </strong>In the NAS100 group, a significant change was observed in 20 of 47 parameters in view of pathological aspect. Among them, three parameters, i.e., platelet count, serum glutamic-oxaloacetic transaminase (SGOT) and indirect bilirubin were above normal limits, while other parameters were within the normal limits. No significant change was observed in any of the parameters in the NS50 and NS100 group after 90 days of administration as compared with the control group.</p><p><strong>Conclusion: </strong>Considering findings of this study, it is concluded that selected NS food items are safe while consumption of only selected <i>Nitya</i> <i>Asevaniya</i> food items (when administered in 100% dose) for 90 days have the potential of inflammatory changes in the liver, spleen; fat deposition in kidney and impairment of cardiac and renal functions.</p>\",\"PeriodicalId\":8720,\"journal\":{\"name\":\"Ayu\",\"volume\":\"40 4\",\"pages\":\"247-255\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2019-10-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://ftp.ncbi.nlm.nih.gov/pub/pmc/oa_pdf/af/90/AYU-40-247.PMC8078600.pdf\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Ayu\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.4103/ayu.AYU_288_18\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"2021/1/14 0:00:00\",\"PubModel\":\"Epub\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Ayu","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.4103/ayu.AYU_288_18","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2021/1/14 0:00:00","PubModel":"Epub","JCR":"","JCRName":"","Score":null,"Total":0}
An experimental study to evaluate the effect of Nitya Sevaniya (daily consumable) and Nitya Asevaniya (daily non-consumable) food items on albino rats.
Background: As per Ayurveda, NityaSevaniya (NS) food items are recommended for daily intake while NityaAsevaniya (NAS) food items should be avoided for daily intake due to their systemic wholesome and unwholesome effects after consumption, respectively.
Aim and objectives: The present study was conducted to perform in vivo safety evaluation of selected NityaSevaniya and NityaAsevaniya food items.
Materials and methods: Thirty rats were randomly divided into five groups-each containing six Charle's Foster strain albino rats. Group 1 served as standard diet group, groups 2 and 3 served as test drug received groups namely NS50 and NS100, in which 50% and 100% mixture of NityaSevaniya food was administered, respectively. Group 4 and 5 as test drug received groups NityaAsevaniya 50 (NAS50) and NityaAsevaniya 100 (NAS100), in which 50% and 100% NityaAsevaniya food mixtures was administered, respectively. The test diet was administered orally in the form of freshly prepared pellet twice a day adlibitum for 90 days. Parameters studied were gross behavior, body and organ weight, food and water intake, fecal and urine output, hematological and biochemical parameters, electrocardiogram and histology of various organs.
Results: In the NAS100 group, a significant change was observed in 20 of 47 parameters in view of pathological aspect. Among them, three parameters, i.e., platelet count, serum glutamic-oxaloacetic transaminase (SGOT) and indirect bilirubin were above normal limits, while other parameters were within the normal limits. No significant change was observed in any of the parameters in the NS50 and NS100 group after 90 days of administration as compared with the control group.
Conclusion: Considering findings of this study, it is concluded that selected NS food items are safe while consumption of only selected NityaAsevaniya food items (when administered in 100% dose) for 90 days have the potential of inflammatory changes in the liver, spleen; fat deposition in kidney and impairment of cardiac and renal functions.