蝴蝶的气味化学

IF 10.2 1区 化学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY Natural Product Reports Pub Date : 2023-01-01 DOI:10.1039/d2np00067a
Stephanie Ehlers , Stefan Schulz
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引用次数: 1

摘要

报道:1990年至2022年与流行观点相反,蝴蝶表现出丰富的化学成分和对挥发性化合物的精心利用,尤其是在性交流和防御方面。夜蛾通常是雌性的信息素生产者,而雄性的气味在蝴蝶中很普遍。虽然视觉信号通常对远距离吸引很重要,但蝴蝶气味信号通常只在短距离内活跃。蝴蝶气味化学的另一个特点是使用的化合物种类繁多,包括生物碱、萜类、脂肪酸衍生物和芳香化合物,有时具有独特的结构。这与蛾类结构上更受限制的信息素化学形成了对比。在这篇综述中,将讨论主要由雄性蝴蝶释放的化合物,并解释它们的生态功能(如果已知的话)。审查包括1990年至今的材料,但也将涵盖较旧的材料,以提供必要的背景。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

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The scent chemistry of butterflies

Covering: 1990 up to 2022 Contrary to popular opinion, butterflies exhibit a rich chemistry and elaborate use of volatile compounds, especially for sexual communication, but also for defence. In contrast to night flying moths, in which commonly females are the producers of pheromones, male scent emission is prevalent in butterflies. While visual signals are generally important for long-range attraction, butterfly scent signals are often active only within a short range. Another feature of butterfly scent chemistry is the wide variety of compounds used, including alkaloids, terpenoids, fatty acid derivatives and aromatic compounds, sometimes with unique structures. This contrasts the strucutrally more restricted pheromone chemistry of moths. In this review, the compounds emitted predominately from male butterflies will be discussed and their ecological function explained, if known. The review includes material from 1990 to date, but will also cover older material to provide a necessary background.

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来源期刊
Natural Product Reports
Natural Product Reports 化学-生化与分子生物学
CiteScore
21.20
自引率
3.40%
发文量
127
审稿时长
1.7 months
期刊介绍: Natural Product Reports (NPR) serves as a pivotal critical review journal propelling advancements in all facets of natural products research, encompassing isolation, structural and stereochemical determination, biosynthesis, biological activity, and synthesis. With a broad scope, NPR extends its influence into the wider bioinorganic, bioorganic, and chemical biology communities. Covering areas such as enzymology, nucleic acids, genetics, chemical ecology, carbohydrates, primary and secondary metabolism, and analytical techniques, the journal provides insightful articles focusing on key developments shaping the field, rather than offering exhaustive overviews of all results. NPR encourages authors to infuse their perspectives on developments, trends, and future directions, fostering a dynamic exchange of ideas within the natural products research community.
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