使用不同的非靶向代谢组学分析对接种或不接种植物乳杆菌的玉米青贮饲料中的代谢组进行综合分析。

IF 2 3区 农林科学 Q1 AGRICULTURE, DAIRY & ANIMAL SCIENCE Archives of Animal Nutrition Pub Date : 2023-10-01 Epub Date: 2023-12-07 DOI:10.1080/1745039X.2023.2247824
Rina Su, Wencan Ke, Jie Bai, Musen Wang, Samaila Usman, Dongmei Xie, Dongmei Xu, Mengyan Chen, Xusheng Guo
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引用次数: 0

摘要

青贮发酵是一个复杂的生物化学过程,涉及微生物和代谢产物之间的相互作用。然而,青贮饲料的整体代谢组特征及其对乳酸菌接种的反应尚不清楚。因此,在本研究中,通过固相微萃取/气相色谱/质谱(SPME-GC-MS)、气相色谱-飞行时间质谱(GC-TOF-MS)和液相色谱/Q-Exactive HFX质谱(LC-QE-MS/MS)分析,对接种或不接种植物乳杆菌的全株玉米青贮饲料的代谢组学特征进行了表征。在新鲜和青贮的全株玉米中,共有2087种已鉴定的代谢产物,其中1143种已可靠鉴定。青贮后,全株玉米中增加的代谢产物主要由有机酸、挥发性有机化合物(VOC)、苯及其取代衍生物、羧酸及其衍生物、脂肪酰基、黄酮类化合物、吲哚及其衍生物、有机氧化合物(包括胺和酰胺)、酚类、吡啶及其衍生物、类固醇和类固醇衍生物组成,包括具有芳香、抗氧化、抗炎和抗菌活性的神经递质和代谢产物。苯乙醛是青贮后最丰富的芳香代谢产物。L-异亮氨酸和氧脯氨酸是青贮饲料中主要的游离氨基酸。Ensiling显著增加了3-苯基乳酸、大黄醇、6-O-乙酰austroinulin、乙酰胆碱、γ-氨基丁酸、吡哆醇和α-亚油酸的相对丰度。与未处理的青贮饲料相比,接种植物乳杆菌显著改变了青贮饲料的VOC组成、必需氨基酸、3-苯基乳酸和肉桂醛。本研究不仅对青贮全株玉米的代谢产物提供了更深入的了解,而且揭示了具有特定生物功能的代谢产物,这可能有助于筛选新的乳酸菌,以培育青贮饲料。接种植物乳杆菌显著影响青贮全株玉米的代谢组。
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Comprehensive profiling of the metabolome in corn silage inoculated with or without Lactiplantibacillus plantarum using different untargeted metabolomics analyses.

Silage fermentation is a complicated biochemical process involving interactions between microbes and metabolites. However, the overall metabolome feature of ensiled forage and its response to lactic acid bacteria inoculation is poorly understood. Hence, in this study metabolome profiles of whole-plant corn silage inoculated with or without Lactiplantibacillus plantarum were characterised via solid-phase microextraction/gas chromatography/mass spectrometry (SPME-GC-MS), gas chromatography/time-of-flight mass spectrometry (GC-TOF-MS), and Liquid chromatography/Q Exactive HFX mass spectrometry (LC-QE-MS/MS) analysis. There were 2087 identified metabolites including 1143 reliably identified metabolites in fresh and ensiled whole-plant corn. After ensiling, the increased metabolites in whole-plant corn were mainly composed of organic acids, volatile organic compounds (VOC), benzene and substituted derivatives, carboxylic acids and derivatives, fatty acyls, flavonoids, indoles and derivatives, organooxygen compounds (including amines and amides), phenols, pyridines and derivatives, and steroids and steroid derivatives, which includes neurotransmitters and metabolites with aromatic, antioxidant, anti-inflammatory, and antimicrobial activities. Phenylacetaldehyde was the most abundant aromatic metabolite after ensiling. L-isoleucine and oxoproline were the major free amino acids in silage. Ensiling markedly increased the relative abundances of 3-phenyllactic acid, chrysoeriol, 6-O-acetylaustroinulin, acetylcholine, γ-aminobutyric acid, pyridoxine, and alpha-linoleic acid. Inoculation with L. plantarum remarkably changed silage VOC composition, and essential amino acids, 3-phenyllactic acid, and cinnamaldehyde compared with untreated silage. The present study does not only provide a deeper insight into metabolites of the ensiled whole-plant corn but also reveals metabolites with specific biological functions that could be much helpful in screening novel lactic acid bacteria to well ensile forages. Inoculation with L. plantarum significantly affects the metabolome in ensiled whole-plant corn.

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来源期刊
Archives of Animal Nutrition
Archives of Animal Nutrition 农林科学-奶制品与动物科学
CiteScore
3.90
自引率
5.00%
发文量
31
审稿时长
>24 weeks
期刊介绍: Archives of Animal Nutrition is an international journal covering the biochemical and physiological basis of animal nutrition. Emphasis is laid on original papers on protein and amino acid metabolism, energy transformation, mineral metabolism, vitamin metabolism, nutritional effects on intestinal and body functions in combination with performance criteria, respectively. It furthermore deals with recent developments in practical animal feeding, feedstuff theory, mode of action of feed additives, feedstuff preservation and feedstuff processing. The spectrum covers all relevant animal species including food producing and companion animals, but not aquatic species. Seldom can priority be given to papers covering more descriptive studies, even if they may be interesting and technically sound or of impact for animal production, or for topics of relevance for only particular regional conditions.
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