通过整合代谢组学和转录组学分析,探索富含多酚的悬钩子果实提取物减轻非酒精性脂肪肝的潜在机制†

IF 5.1 1区 农林科学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY Food & Function Pub Date : 2023-09-25 DOI:10.1039/D3FO02653A
Yin Qin, Ruyan Fan, Yingxin Liu, Shuyi Qiu and Lu Wang
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引用次数: 0

摘要

非酒精性脂肪肝(NAFLD)是最常见的慢性肝病,伴有肝脏氧化应激和炎症反应。本文对悬钩子果实提取物进行了纯化,并对其多酚成分进行了表征。通过转录组学和代谢组学的整合,研究了纯化的荆芥果实提取物(RCE)对高脂饮食(HFD)诱导的NAFLD小鼠的肝脏保护作用,并探讨了其潜在机制。结果表明,RCE中的多酚类化合物主要包括(−)-表没食子儿茶素、原花青素B2、keracyanin、香兰素、二氢杨梅素和鞣花酸。此外,RCE干预改善了肝脏和线粒体损伤,这可以通过降低氧化应激指数、肝功能标志物和脂质水平来证明。肝脏代谢组学研究表明,RCE干预影响代谢产物的代谢途径,包括亚油酸代谢、半乳糖代谢、丙氨酸、天冬氨酸和谷氨酸代谢、视黄醇代谢、甘氨酸、丝氨酸和苏氨酸代谢、色氨酸代谢、氨酰基tRNA生物合成、核黄素代谢、淀粉和蔗糖代谢,以及花生四烯酸代谢。此外,肝脏转录组学研究表明,脂肪酸降解、昼夜节律、缬氨酸、亮氨酸和异亮氨酸降解、初级胆汁酸生物合成、细胞因子-细胞因子受体相互作用、脂肪细胞因子信号通路、谷胱甘肽代谢、脂质和动脉粥样硬化等途径显著丰富。转录组学和代谢组学分析表明,RCE干预对糖脂代谢相关的代谢途径具有显著的调节作用。此外,RT-PCR结果证实RCE干预调节了与炎症反应相关的肝脏mRNA水平。因此,我们的研究结果表明,摄入RCE可能是减轻肝损伤的有效策略。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

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Exploring the potential mechanism of Rubus corchorifolius L. fruit polyphenol-rich extract in mitigating non-alcoholic fatty liver disease by integration of metabolomics and transcriptomics profiling†

Nonalcoholic fatty liver disease (NAFLD), as the commonest chronic liver disease, is accompanied by liver oxidative stress and inflammatory responses. Herein, the extract obtained from Rubus corchorifolius fruits was purified and characterized for its polyphenol composition. The liver protective effect of the purified R. corchorifolius fruit extract (RCE) on mice with high-fat-diet (HFD)-induced NAFLD were investigated, and the potential mechanisms were explored through the integration of transcriptomics and metabolomics. Results showed that the polyphenolic compounds in RCE mainly included (−)-epigallocatechin, procyanidin B2, keracyanin, vanillin, dihydromyricetin, and ellagic acid. In addition, RCE intervention ameliorated liver and mitochondrial damage, which was evidenced by decreased indices of oxidative stress, liver function markers, and lipid profile levels. The liver metabonomics research revealed that RCE intervention affected the metabolic pathways of metabolites, including linoleic acid metabolism, galactose metabolism, alanine, aspartate and glutamate metabolism, retinol metabolism, glycine, serine and threonine metabolism, tryptophan metabolism, aminoacyl-tRNA biosynthesis, riboflavin metabolism, starch and sucrose metabolism, and arachidonic acid metabolism. Additionally, liver transcriptomics research indicated that pathways like fatty acid degradation, circadian rhythm, valine, leucine and isoleucine degradation, primary bile acid biosynthesis, cytokine–cytokine receptor interaction, adipocytokine signaling pathway, glutathione metabolism, lipid and atherosclerosis were significantly enriched. The transcriptomics and metabolomics analysis demonstrated that RCE intervention had significant modulatory effects on the metabolic pathways associated with glycolipid metabolism. Moreover, RT-PCR results verified that RCE intervention regulated liver mRNA levels associated with the inflammatory response. Therefore, our findings suggest that the intake of RCE might be an effective strategy to alleviate liver damage.

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来源期刊
Food & Function
Food & Function BIOCHEMISTRY & MOLECULAR BIOLOGY-FOOD SCIENCE & TECHNOLOGY
CiteScore
10.10
自引率
6.60%
发文量
957
审稿时长
1.8 months
期刊介绍: Food & Function provides a unique venue for physicists, chemists, biochemists, nutritionists and other food scientists to publish work at the interface of the chemistry, physics and biology of food. The journal focuses on food and the functions of food in relation to health.
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