会见副编辑委员会成员

IF 0.8 Q4 NUTRITION & DIETETICS Current Nutrition & Food Science Pub Date : 2021-11-01 DOI:10.2174/157340131709210928090852
Andro Doss
{"title":"会见副编辑委员会成员","authors":"Andro Doss","doi":"10.2174/157340131709210928090852","DOIUrl":null,"url":null,"abstract":"He of teaching experience and ten years of research experience in the field of ethnopharmacology. He has received his graduation and post-graduation degrees from St. Joseph’s College, Trichy, India, and Doctor of Philosophy from National College, which is affiliated with Bharathidasan Univer-sity, India. His research areas are ethnopharmacology and Microbial Biotechnology. He has published more than 170 research articles related to ethnomedicinal plants in various international and national peer reviewed refereed journals. He is a resource person in this field. His other works include documentation of ethnomedicinal plants that are endemic to Southern Tamil Nadu. He had also surveyed and documented several ethnomedicinal plants (along with their pharmacognos-tical and pharmacological aspects) in the region of Southern Western Ghats and Tamil Nadu. He also serves as a reviewer for various international journals. His Google Scholar citation is 1137 with an H index of 19 and an I-10 index of 39.","PeriodicalId":10944,"journal":{"name":"Current Nutrition & Food Science","volume":null,"pages":null},"PeriodicalIF":0.8000,"publicationDate":"2021-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Meet the Associate Editorial Board Member\",\"authors\":\"Andro Doss\",\"doi\":\"10.2174/157340131709210928090852\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"He of teaching experience and ten years of research experience in the field of ethnopharmacology. He has received his graduation and post-graduation degrees from St. Joseph’s College, Trichy, India, and Doctor of Philosophy from National College, which is affiliated with Bharathidasan Univer-sity, India. His research areas are ethnopharmacology and Microbial Biotechnology. He has published more than 170 research articles related to ethnomedicinal plants in various international and national peer reviewed refereed journals. He is a resource person in this field. His other works include documentation of ethnomedicinal plants that are endemic to Southern Tamil Nadu. He had also surveyed and documented several ethnomedicinal plants (along with their pharmacognos-tical and pharmacological aspects) in the region of Southern Western Ghats and Tamil Nadu. He also serves as a reviewer for various international journals. His Google Scholar citation is 1137 with an H index of 19 and an I-10 index of 39.\",\"PeriodicalId\":10944,\"journal\":{\"name\":\"Current Nutrition & Food Science\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.8000,\"publicationDate\":\"2021-11-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Current Nutrition & Food Science\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.2174/157340131709210928090852\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"NUTRITION & DIETETICS\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Current Nutrition & Food Science","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.2174/157340131709210928090852","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"NUTRITION & DIETETICS","Score":null,"Total":0}
引用次数: 0

摘要

他在民族药理学领域有十年的教学经验和研究经验。他在印度特里希的圣约瑟夫学院获得了毕业和研究生学位,并在印度巴拉蒂asan大学附属的国立学院获得了哲学博士学位。主要研究方向为民族药理学和微生物生物技术。他在各种国际和国内同行评审的期刊上发表了170多篇有关民族药用植物的研究论文。他是这个领域的能人。他的其他作品包括记录南泰米尔纳德邦特有的民族药用植物。他还调查并记录了西南高止人和泰米尔纳德邦地区的几种民族药用植物(以及它们的生药学和药理学方面)。他还担任各种国际期刊的审稿人。他的b谷歌Scholar引用为1137,H指数为19,I-10指数为39。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
Meet the Associate Editorial Board Member
He of teaching experience and ten years of research experience in the field of ethnopharmacology. He has received his graduation and post-graduation degrees from St. Joseph’s College, Trichy, India, and Doctor of Philosophy from National College, which is affiliated with Bharathidasan Univer-sity, India. His research areas are ethnopharmacology and Microbial Biotechnology. He has published more than 170 research articles related to ethnomedicinal plants in various international and national peer reviewed refereed journals. He is a resource person in this field. His other works include documentation of ethnomedicinal plants that are endemic to Southern Tamil Nadu. He had also surveyed and documented several ethnomedicinal plants (along with their pharmacognos-tical and pharmacological aspects) in the region of Southern Western Ghats and Tamil Nadu. He also serves as a reviewer for various international journals. His Google Scholar citation is 1137 with an H index of 19 and an I-10 index of 39.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
Current Nutrition & Food Science
Current Nutrition & Food Science NUTRITION & DIETETICS-
CiteScore
2.00
自引率
0.00%
发文量
144
期刊介绍: Current Nutrition & Food Science publishes frontier reviews on all the latest advances on basic and clinical nutrition and food sciences. The journal aims to publish the highest quality review articles dedicated to research in the field. The journal is essential reading for all nutrition and food scientists.
期刊最新文献
The Relationship between Taking Health Courses and Body Image Dissatisfaction in Young Medical Students Does “Moringa Miracle” Happen to You Ever? Nutritional Values of Foxtail Millet (Setaria italica) and other Millets Used for Common Diseases and Management Acknowledgements to Reviewers Determination of Viscosity of Browntop Millet Grain Paste and Whole Browntop Millet Flour Paste
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1