Yingjie Liu, Jieyu Wang, Lu Wang, Cheng Zhang, Qingxiang Bai, Xiaomei Lyu, Ruijin Yang
{"title":"红景天属植物红景天苷的生物合成及生物技术生产","authors":"Yingjie Liu, Jieyu Wang, Lu Wang, Cheng Zhang, Qingxiang Bai, Xiaomei Lyu, Ruijin Yang","doi":"10.1007/s11101-021-09800-1","DOIUrl":null,"url":null,"abstract":"<div><p>Salidroside is a precious phenylethanoid glycoside derived from <i>Rhodiola</i> genus plants, which possesses a broad spectrum of biological properties for application in the cosmetic, medical and food fields. As the supply of salidroside is severely subject to the natural <i>Rhodiola</i> sources, sustainable production of salidroside with more economical and effective approaches has become a research hotspot in recent years. In this review, the biosynthesis pathways and enzymes involved in salidroside production in plants were elucidated in depth. Furthermore, efforts towards enhancement of salidroside production, including cell and tissue culture, enzymatic catalysis, metabolic engineering of micro-organisms were introduced comprehensively. Lastly, the strategies for product development of salidroside are presented with discussions on future prospects for the biosynthesis of salidroside. Given that there is still a certain distance between the current microbial productivity and industrialization requirement, more wisdom is in demand for dynamic regulation of cell growth and product accumulation, specific adsorption of the target compound as well as utilization of more economical carbon sources, so as to boost industrialization of salidroside via microbial fermentation.</p></div>","PeriodicalId":733,"journal":{"name":"Phytochemistry Reviews","volume":"21 5","pages":"1605 - 1626"},"PeriodicalIF":7.3000,"publicationDate":"2022-01-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"3","resultStr":"{\"title\":\"Biosynthesis and biotechnological production of salidroside from Rhodiola genus plants\",\"authors\":\"Yingjie Liu, Jieyu Wang, Lu Wang, Cheng Zhang, Qingxiang Bai, Xiaomei Lyu, Ruijin Yang\",\"doi\":\"10.1007/s11101-021-09800-1\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>Salidroside is a precious phenylethanoid glycoside derived from <i>Rhodiola</i> genus plants, which possesses a broad spectrum of biological properties for application in the cosmetic, medical and food fields. As the supply of salidroside is severely subject to the natural <i>Rhodiola</i> sources, sustainable production of salidroside with more economical and effective approaches has become a research hotspot in recent years. In this review, the biosynthesis pathways and enzymes involved in salidroside production in plants were elucidated in depth. Furthermore, efforts towards enhancement of salidroside production, including cell and tissue culture, enzymatic catalysis, metabolic engineering of micro-organisms were introduced comprehensively. Lastly, the strategies for product development of salidroside are presented with discussions on future prospects for the biosynthesis of salidroside. Given that there is still a certain distance between the current microbial productivity and industrialization requirement, more wisdom is in demand for dynamic regulation of cell growth and product accumulation, specific adsorption of the target compound as well as utilization of more economical carbon sources, so as to boost industrialization of salidroside via microbial fermentation.</p></div>\",\"PeriodicalId\":733,\"journal\":{\"name\":\"Phytochemistry Reviews\",\"volume\":\"21 5\",\"pages\":\"1605 - 1626\"},\"PeriodicalIF\":7.3000,\"publicationDate\":\"2022-01-05\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"3\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Phytochemistry Reviews\",\"FirstCategoryId\":\"99\",\"ListUrlMain\":\"https://link.springer.com/article/10.1007/s11101-021-09800-1\",\"RegionNum\":2,\"RegionCategory\":\"生物学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"PLANT SCIENCES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Phytochemistry Reviews","FirstCategoryId":"99","ListUrlMain":"https://link.springer.com/article/10.1007/s11101-021-09800-1","RegionNum":2,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"PLANT SCIENCES","Score":null,"Total":0}
Biosynthesis and biotechnological production of salidroside from Rhodiola genus plants
Salidroside is a precious phenylethanoid glycoside derived from Rhodiola genus plants, which possesses a broad spectrum of biological properties for application in the cosmetic, medical and food fields. As the supply of salidroside is severely subject to the natural Rhodiola sources, sustainable production of salidroside with more economical and effective approaches has become a research hotspot in recent years. In this review, the biosynthesis pathways and enzymes involved in salidroside production in plants were elucidated in depth. Furthermore, efforts towards enhancement of salidroside production, including cell and tissue culture, enzymatic catalysis, metabolic engineering of micro-organisms were introduced comprehensively. Lastly, the strategies for product development of salidroside are presented with discussions on future prospects for the biosynthesis of salidroside. Given that there is still a certain distance between the current microbial productivity and industrialization requirement, more wisdom is in demand for dynamic regulation of cell growth and product accumulation, specific adsorption of the target compound as well as utilization of more economical carbon sources, so as to boost industrialization of salidroside via microbial fermentation.
期刊介绍:
Phytochemistry Reviews is the sole review journal encompassing all facets of phytochemistry. It publishes peer-reviewed papers in six issues annually, including topical issues often stemming from meetings organized by the Phytochemical Society of Europe. Additionally, the journal welcomes original review papers that contribute to advancing knowledge in various aspects of plant chemistry, function, biosynthesis, effects on plant and animal physiology, pathology, and their application in agriculture and industry. Invited meeting papers are supplemented with additional review papers, providing a comprehensive overview of the current status across all areas of phytochemistry.