{"title":"即将到来的流行病风暴:SARS-CoV-2的omicron XBB.1.9.1、XBF和XBB.1.16 (Arcturus)变体的经验公式、生物合成反应、热力学性质和增殖驱动力","authors":"Marko E. Popovic, Marija Mihailović, Stefan Panić","doi":"10.1016/j.mran.2023.100273","DOIUrl":null,"url":null,"abstract":"<div><p><span>COVID-19 and SARS-CoV-2 from the perspectives of medicine, biology, molecular biology, chemistry and biothermodynamics represent probably the best studied virus-host interaction until now. Empirical formula of SARS-CoV-2 is the second reported in history, immediately after the poliovirus. Empirical formulas of all SARS-CoV-2 variants have been reported in the literature. This paper reports empirical formulas, biosynthesis reactions and thermodynamic properties (enthalpy, entropy and Gibbs energy) for the XBB.1.9.1, XBF and XBB.1.16 variants of SARS-CoV-2. Since Gibbs energy of biosynthesis represents the driving force for </span>virus multiplication<span>, a conclusion was made that multiplication rate of the new SARS-CoV-2 variants is not significantly different than that of the other Omicron variants. Since multiplication rate determines the damage level to host cells, a conclusion was drawn that there is no increase in the degree of damage to host tissues. Thus, pathogenicity of the new variants did not significantly change. In that case, it can be expected that the number of severe cases should not increase. Therefore, it seems that the health risk for the society should not change.</span></p></div>","PeriodicalId":48593,"journal":{"name":"Microbial Risk Analysis","volume":"25 ","pages":"Article 100273"},"PeriodicalIF":3.0000,"publicationDate":"2023-07-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"4","resultStr":"{\"title\":\"Upcoming epidemic storm: Empirical formulas, biosynthesis reactions, thermodynamic properties and driving forces of multiplication of the omicron XBB.1.9.1, XBF and XBB.1.16 (Arcturus) variants of SARS-CoV-2\",\"authors\":\"Marko E. Popovic, Marija Mihailović, Stefan Panić\",\"doi\":\"10.1016/j.mran.2023.100273\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p><span>COVID-19 and SARS-CoV-2 from the perspectives of medicine, biology, molecular biology, chemistry and biothermodynamics represent probably the best studied virus-host interaction until now. Empirical formula of SARS-CoV-2 is the second reported in history, immediately after the poliovirus. Empirical formulas of all SARS-CoV-2 variants have been reported in the literature. This paper reports empirical formulas, biosynthesis reactions and thermodynamic properties (enthalpy, entropy and Gibbs energy) for the XBB.1.9.1, XBF and XBB.1.16 variants of SARS-CoV-2. Since Gibbs energy of biosynthesis represents the driving force for </span>virus multiplication<span>, a conclusion was made that multiplication rate of the new SARS-CoV-2 variants is not significantly different than that of the other Omicron variants. Since multiplication rate determines the damage level to host cells, a conclusion was drawn that there is no increase in the degree of damage to host tissues. Thus, pathogenicity of the new variants did not significantly change. In that case, it can be expected that the number of severe cases should not increase. Therefore, it seems that the health risk for the society should not change.</span></p></div>\",\"PeriodicalId\":48593,\"journal\":{\"name\":\"Microbial Risk Analysis\",\"volume\":\"25 \",\"pages\":\"Article 100273\"},\"PeriodicalIF\":3.0000,\"publicationDate\":\"2023-07-24\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"4\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Microbial Risk Analysis\",\"FirstCategoryId\":\"93\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S2352352223000282\",\"RegionNum\":4,\"RegionCategory\":\"环境科学与生态学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"ENVIRONMENTAL SCIENCES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Microbial Risk Analysis","FirstCategoryId":"93","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S2352352223000282","RegionNum":4,"RegionCategory":"环境科学与生态学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"ENVIRONMENTAL SCIENCES","Score":null,"Total":0}
Upcoming epidemic storm: Empirical formulas, biosynthesis reactions, thermodynamic properties and driving forces of multiplication of the omicron XBB.1.9.1, XBF and XBB.1.16 (Arcturus) variants of SARS-CoV-2
COVID-19 and SARS-CoV-2 from the perspectives of medicine, biology, molecular biology, chemistry and biothermodynamics represent probably the best studied virus-host interaction until now. Empirical formula of SARS-CoV-2 is the second reported in history, immediately after the poliovirus. Empirical formulas of all SARS-CoV-2 variants have been reported in the literature. This paper reports empirical formulas, biosynthesis reactions and thermodynamic properties (enthalpy, entropy and Gibbs energy) for the XBB.1.9.1, XBF and XBB.1.16 variants of SARS-CoV-2. Since Gibbs energy of biosynthesis represents the driving force for virus multiplication, a conclusion was made that multiplication rate of the new SARS-CoV-2 variants is not significantly different than that of the other Omicron variants. Since multiplication rate determines the damage level to host cells, a conclusion was drawn that there is no increase in the degree of damage to host tissues. Thus, pathogenicity of the new variants did not significantly change. In that case, it can be expected that the number of severe cases should not increase. Therefore, it seems that the health risk for the society should not change.
期刊介绍:
The journal Microbial Risk Analysis accepts articles dealing with the study of risk analysis applied to microbial hazards. Manuscripts should at least cover any of the components of risk assessment (risk characterization, exposure assessment, etc.), risk management and/or risk communication in any microbiology field (clinical, environmental, food, veterinary, etc.). This journal also accepts article dealing with predictive microbiology, quantitative microbial ecology, mathematical modeling, risk studies applied to microbial ecology, quantitative microbiology for epidemiological studies, statistical methods applied to microbiology, and laws and regulatory policies aimed at lessening the risk of microbial hazards. Work focusing on risk studies of viruses, parasites, microbial toxins, antimicrobial resistant organisms, genetically modified organisms (GMOs), and recombinant DNA products are also acceptable.