石榴皮黏液的功能特性、理化性质及其在悬浮液中的应用

Pub Date : 2022-07-20 DOI:10.15255/kui.2021.076

K. Boutemak, Ahlam Amrane, N. Taoualit, Nabila Bensacia, Meriem Arkam

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引用次数: 0

摘要

本研究的目的是对石榴皮中粘液的提取、表征和功能特性进行评价。分离得到的黏液具有良好的溶胀性能和乳化能力。浆液的水分散表现出假塑性流动行为。此外，该胶浆具有良好的流动性能，可用于直接压缩配方。FTIR结构分析表明，存在特征性的黏液结合。分离的粘液具有良好的性能，可用于食品和制药领域。

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Functional Properties and Physicochemical Characterization of Mucilage Extracted from Punica granatum L. Peels and Their Application in Pharmaceutical Suspension Preparation

The aim of this study was the extraction, characterization, and evaluation of functional properties of mucilage extracted from Punica granatum L. peels. The isolated mucilage showed good swelling properties and emulsion capacity. The aqueous dispersion of mucilage showed pseudoplastic flow behaviour. In addition, the mucilage had good flow properties, which may be suitable for direct compression formulation. Structural analysis by FTIR indicated the presence of the characteristic binding of mucilage. Isolated mucilage was found to have good properties and could be exploited in food and pharmaceutical sector.

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