应用全流管理改进生产和内部物流流程

IF 3.6 Q2 MANAGEMENT Logistics-Basel Pub Date : 2023-06-16 DOI:10.3390/logistics7020034
Diana Filipe, C. Pimentel
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引用次数: 0

摘要

背景:如今,由于全球化,市场竞争更加激烈,客户的要求也更高。为了应对这些挑战,组织必须开发持续改进的机制,以消除浪费并提高过程的效率和有效性。因此,目前的研究在一个负责葡萄酒软木塞定制的工业单位进行,其主要目标是识别和消除或至少减少浪费;改善生产和内部物流流程;平衡工作负载;提高生产率;缩短交货期;激励员工,发扬持续改进的精神。方法:采用行动研究方法,进行了几个周期的数据恢复和分析、确定和实施改进机会、评估和标准化。因此,实施了Total Flow Management (TFM)模型,并使用了价值流映射(价值流图)、工作测量和5S等方法和工具。结果:发现了一些浪费和超载,并采取了一些措施,如工作量平衡,布局改变,实施可视化管理和超市。也就是说,可以将交货时间缩短4天,将生产率从26.63 ML/h(1000个软木塞)提高到35.75 ML/h,并提高灵活性。此外,员工受到激励,并培养了持续改进的文化。结论:该项目表明,在没有高投资的情况下,实施改进行动并取得良好结果,以及激励员工并利用他们的最佳能力是可能的。此外,还证明了使用TFM在持续改进方面非常有用,在生产和内部物流流程方面有明显改善。因此,本项目展示了TFM在基本可靠性、生产和内部物流流程方面的实际实施,以及同时使用多种方法和工具来实施持续改进。因此,工厂车间的重大改进是可能的,同时也提高了员工的积极性,他们的个人发展和鼓励对持续改进的关注。因此,它回应了文献中发现的差距。
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Production and Internal Logistics Flow Improvements through the Application of Total Flow Management
Background: Nowadays, as a result of globalization, markets are more competitive, and customers are more demanding. To respond to these challenges, organizations must develop mechanisms for continuous improvement in order to eliminate waste and increase the efficiency and effectiveness of processes. Thus, the present study carried out at an industrial unit responsible for the customization of cork stoppers for wines had as its main objectives to identify and eliminate or at least reduce waste; improve production and internal logistics flows; balance workloads; improve productivity; reduce lead time; motivate employees and promote the spirit of continuous improvement. Methods: The action-research methodology was used, whereby several cycles of data recovery and analysis, identification and implementation of opportunities for improvement, assessment and standardization were carried out. Therefore, the Total Flow Management (TFM) model was implemented, and several methods and tools were used, such as Value Stream Mapping (VSM), work measurement and 5S’s. Results: Several wastes and overloads were identified, and some actions were implemented, such as workload balancing, layout changes, implementation of visual management and supermarkets. That said, it was possible to reduce lead time by 4 days, improve productivity from 26.63 ML (a thousand cork stoppers)/h to 35.75 ML/h, and promote flexibility. In addition, employees were motivated, and a culture of continuous improvement was fostered. Conclusions: This project demonstrated that it is possible to implement improvement actions, with good results, without high investments, as well as motivating employees and taking advantage of their best capabilities. Additionally, it was demonstrated that the use of TFM can be very useful in continuous improvement, with evident improvements in production and internal logistics flows. So, this project demonstrated the practical implementation of TFM regarding basic reliability, production and internal logistics flow, and the simultaneous use of several methods and tools to implement continuous improvement. Thus, significant improvements were possible on the factory floor, as well as improving employee motivation their personal development and encouraging the focus on continuous improvement. Therefore, it responds to the gap identified in the literature.
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来源期刊
Logistics-Basel
Logistics-Basel Multiple-
CiteScore
6.60
自引率
0.00%
发文量
0
审稿时长
11 weeks
期刊最新文献
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