SEGRA 2016年会议特别版社论:为澳大利亚地区创造自然更强大的地区

IF 1.1 Q3 SOCIOLOGY Rural Society Pub Date : 2017-09-02 DOI:10.1080/10371656.2017.1364889
Angela T. Ragusa, Kate Charters
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引用次数: 0

摘要

为了庆祝SEGRA(澳大利亚地区可持续经济增长)20周年,农村协会很高兴为读者提供本特刊,展示2016年10月25日至28日在奥尔巴尼和西澳大利亚大南部地区举行的SEGRA全国会议上发表的研究成果。本次会议的重点是建设“澳大利亚地区自然更强大的地区”,探讨了使各地区能够在发展、维护和保留当地环境和生活方式价值的同时,转变自然资产的因素。SEGRA的使命是“探索影响澳大利亚地区、农村和偏远地区的关键问题,并为确保未来繁荣提供积极的可持续成果”(http://2016.segra.com.au/about/index.html)农村社会出版“感兴趣的与农村社区和社会有关的社会研究”(http://www.tandfonline.com/action/journalInformation?show=aimsScope&journalCode=rrso20)探讨了旨在建设可持续社区的社会问题,本期共有五个对澳大利亚农村和地区可持续未来至关重要的主题。首先,Charles Sturt大学的Rosemary Black副教授和Luisa Perez Mujica博士以及美国得克萨斯州Stephen F Austin州立大学的Shelby Laird博士在第一份手稿中探讨了农村-城市郊区私人土地上的生物多样性保护主题。根据对居民态度、知识和行为的调查结果,该研究提供了地方政府和保护组织可以用来加强区域和农村社区生物多样性战略和保护行动的实用见解。其次,昆士兰詹姆斯·库克大学的Breda McCarthy博士和Lynne Eagle教授利用多个数据源对昆士兰和南澳大利亚可再生能源经验这一热门话题进行了研究。作者采用“复杂系统”的方法,批判性地回顾了这两个澳大利亚州在能源供应方面的经验和方法,推断需要加强合作,同时解决能源安全问题,以最大限度地减少冲突并加强未来的能源转型,从而提供更可持续的替代方案。第三,我们了解了澳大利亚在社区食品中心的经验与国际模式的比较,墨尔本威廉·安格利斯研究所的尼古拉斯·罗斯博士发表了一篇批评性的文献综述和案例研究,论证了食品中心对地区经济、生产商和消费者的潜力。这篇手稿倡导向更可持续的农业过渡的必要性,将社会正义的视角应用于我们的全球粮食系统,在这个过程中提供了极好的思考食粮!第四,我们遇到了“韧性”的概念,这个术语将这五份手稿中的每一份松散地联系在一起,因为所有这些手稿都致力于概念化和阐明我们如何共同建设强大、有韧性的农村和地区社区。在西澳大利亚大学的Paul Plummer教授和Fiona Haslam McKenzie博士撰写的文章中,这一概念被应用于稳健的经济模型中,以提供对
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SEGRA 2016 Conference Special Edition Editorial: creating naturally stronger regions for regional Australia
In celebration of SEGRA’s (Sustainable Economic Growth for Regional Australia) 20th anniversary, Rural Society is pleased to provide readers with this special edition that showcases research presented at the SEGRA National Conference held 25–28 October 2016 in Albany and the Great Southern region of Western Australia. Focused upon building “naturally stronger regions for regional Australia”, this conference explored factors enabling regions to transform natural assets while growing, maintaining and retaining local values around the environment and lifestyles. With SEGRA’s mission, “to explore the key issues affecting regional, rural and remote Australia and be part of providing positive sustainable outcomes to ensure future prosperity” (http://2016.segra.com.au/about/index.html) and Rural Society publishing “social research of interest and relating to rural communities and societies” (http://www.tandfonline.com/action/journalInformation?show=aimsScope&journa lCode=rrso20) that explores social problems for the purpose of building sustainable communities, this edition features five topics critical to rural and regional Australia’s sustainable future. First, the topic of biodiversity conservation on private land at rural–urban nexuses is explored in the first manuscript by Associate Professor Rosemary Black and Dr. Luisa Perez-Mujica of Charles Sturt University and Dr. Shelby Laird of Stephen F Austin State University, Texas in the United States. Drawing upon survey findings of residents’ attitudes, knowledge and behaviours, the research offers practical insights local government and conservation organisations may utilise to increase biodiversity strategies and conservation actions in regional and rural communities. Second, the hot topic of renewable energy experiences in Queensland and South Australia is examined by using multiple data sources by Dr. Breda McCarthy and Professor Lynne Eagle of James Cook University in Queensland. Taking a “complex systems” approach, the authors critically review the vastly different experiences of these two Australian states’ experiences with, and approaches towards, energy provision, deducing that greater collaboration is required, along with addressing energy security concerns, to minimise conflict and enhance future energy transitions that can deliver more sustainable alternatives. Third, we learn how Australia’s experience with community food hubs compares with international models as Dr. Nicholas Rose from the William Angliss Institute in Melbourne presents a critical literature review and case study arguing the potential of food hubs for regional economies, producers and consumers alike. Advocating for the necessity of transitioning to more sustainable agriculture, this manuscript applies a social justice lens to our global food system, offering excellent food for thought in the process! Fourth, we encounter the concept of “resilience”, a term that loosely links each of these five manuscripts together as all work to conceptualise and articulate how we may collectively build robust, resilient rural and regional communities. In the article penned by Professor Paul Plummer and Dr. Fiona Haslam McKenzie at the University of Western Australia, this concept is put to robust economic modelling to offer an empirically informed analysis of
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Rural Society
Rural Society SOCIOLOGY-
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12
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