亚甲基蓝与人血清白蛋白相互作用的研究

P. O. Vardevanyan, A. Antonyan, M. Parsadanyan, M. Shahinyan, M. Mikaelyan
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引用次数: 8

摘要

研究了巯基染料亚甲基蓝(MB)与人血清白蛋白(HSA)的相互作用。MB被发现稳定了HSA的天然结构,因为复合物的变性温度相对于纯蛋白的温度转移到更高的值。配合物的吸收光谱没有明显变化,而荧光光谱中MB的最大强度随着白蛋白浓度的增加而降低。分析得到的数据可以得出结论,MB与HSA的主要结合模式是静电机制,提供了蛋白质天然结构的稳定性。
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Study of Methylene Blue Interaction with Human Serum Albumin
The thiosine dye methylene blue (MB) interaction with human serum albumin (HSA) has been studied. MB was revealed to stabilize the native structure of HSA, since the denaturation temperature of the complexes is shifted to higher values in relation to that of the pure protein. It was also revealed that the absorption spectra of the complexes do not change noticeably, while in the fluorescence spectra the maximal intensity of MB decreases with the albumin concentration enhancement. Analysis of the obtained data allows to conclude that the main binding mode of MB to HSA, providing the stabilization of the protein native structure, is the electrostatic mechanism.
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