Purworejo县Vaname养虾业务的财务可行性

Agro Ekonomi Pub Date : 2019-02-13 DOI:10.22146/AE.35979
Putri Makalingga, A. Suryantini, L. R. Waluyati
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引用次数: 3

摘要

这里所涉及的研究旨在确定Purworejo摄政地区虾虾养殖业务的财务可行性。它采用了描述性的分析方法。所分析的资料为一手资料和第二手资料。研究地点在Purworejo地区,通过有目的的抽样,考虑了那里的虾养殖情况。该分析使用了财务可行性分析、净现值(NPV)、内部收益率(IRR)和净收益/成本比(净B/C比率)。涉及财务可行性的结果可从vaname虾养殖企业的收入总计1415992500印尼盾(1415992500卢比,印尼盾或Rp指印尼卢比与美元是美元)一年的生产总成本估计为364207148印尼盾,收入1051785352印尼盾,获利999196084印度尼西亚盾,一个净现值(NPV > 1为标准)2539407216印尼盾,一个内部收益率(IRR > 7.6%的利率标准)为98%,净B/C比率(以净B/C比率bbb1为标准)为2.01。因此,从财务可行性分析的结果来看,可以得出结论,在Purworejo摄政区经营钒虾养殖业务是可行的。在此研究的基础上,对对虾养殖企业的活动提出了劳动力培训和指导的建议,以提高养殖户的竞争力。农民必须知道如何以高质量的渔业产品培育好鱼,成为负责任的农民。
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Financial Feasibility Of The Vaname Shrimp Farming Business In The Purworejo Regency
The study concerned here was aimed at determining the financial feasibility of vaname shrimp farming business in the Purworejo Regency. It used a descriptive method of analysis. The data analyzed were primary and secondary data. The research site was determined purposively (i.e., via purposive sampling) in the Purworejo District by considering the vaname shrimp cultivation there. The analysis used the financial feasibility analysis, Net Present Value (NPV), Internal Rate of Return (IRR), and Net Benefit/Cost Ratio (Net B/C Ratio). The result concerning financial feasibility was obtained from the earnings of vaname shrimp farming business amounting to 1,415,992,500 IDR (Rp 1,415,992,500, with IDR or Rp referring to Indonesian rupiah as USD is to US dollar) with the total cost incurred in one year of production estimated to be 364,207,148 IDR, a revenue of 1,051,785,352 IDR, a profit of 999,196,084 IDR, an NPV (NPV>1 as criterion) of 2,539,407,216 IDR, an IRR (IRR>interest rate of 7.6% as criterion) of 98%, and a Net B/C Ratio (net B/C ratio>1 as criterion) of 2.01. Thus, from the results of the financial feasibility analysis, it could be concluded that the business of vaname shrimp farming in the Purworejo Regency is feasible to run. Based on the research concerned here, the suggestions that could be given concerning the activities of shrimp farming business are workforce training and guidance are given to improve the competitiveness of the farmers. Farmers must know about how to cultivate good fish with the quality of fishery products and becoming responsible farmers.
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