印度旁遮普邦奶牛场牛奶中黄曲霉毒素M1的发生及其相关危险因素

IF 1.7 4区 医学 Q3 FOOD SCIENCE & TECHNOLOGY World Mycotoxin Journal Pub Date : 2021-08-31 DOI:10.3920/wmj2021.2697
H. Thukral, Pankaj Dhaka, J. Bedi, R. Aulakh
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引用次数: 4

摘要

牛奶和奶制品中的黄曲霉毒素M1(AFM1)污染可能会引起公众的重大健康问题。本横断面研究旨在估计印度旁遮普邦所有地区牛奶中AFM1的流行率,并确定相关的动物和农场风险因素。使用商业ELISA分析了总共402个牛奶样本(266个牛奶和136个水牛奶),并使用HPLC-FLD确认了代表性样本。结果显示,56.2%和13.4%的牛奶样本分别超过了欧盟的最高水平,即0.05μg/l和印度食品安全与标准局(FSSAI)的最高水平(即牛奶中AFM1的最高水平为0.5μg/l)。在物种变异分析中,水牛奶(流行率:56.6%;平均浓度:0.42±0.9μg/l)的AFM1水平高于牛奶(流行率为:56.0%;平均浓度为:0.19±0.3μg/l),平均浓度之间的差异具有统计学意义(P<0.01),AFM1流行率之间的差异无统计学意义(P=0.91)。此外,来自商业奶牛场的牛奶(患病率:64.7%;平均浓度:0.34±0.65μg/l)比来自家庭奶牛场的奶(发病率:47.8%;平均浓度为0.19±0.65µg/l)受到的污染更严重。风险因素“高于平均产奶量/天”(比值比(OR):2.4)和“动物卫生不良”(OR:1.9)在动物水平上被确定,“集约化奶牛养殖”(OR:3.1)和“不含黄曲霉毒素粘合剂的动物饲料”(OR:4.7)是牛奶中AFM1排泄量高于欧盟最高水平的农场水平风险因素。在奶牛品种中,来自“非描述性”品种(OR:11.5)的牛奶被发现受AFM1污染最严重,而来自泽西品种的牛奶污染最少(OR:1.0)。本研究强调了牛奶样本中AFM1的存在;因此,需要定期监测牛奶中的AFM1,以便适当解决高风险区域和相关风险因素。
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Occurrence of aflatoxin M1 in bovine milk and associated risk factors among dairy farms of Punjab, India
Aflatoxin M1 (AFM1) contamination in milk and milk products may pose a major public health concern. The present cross-sectional study was aimed to estimate the prevalence of AFM1 in bovine milk across all districts of Punjab, India and to identify the associated animal and farm level risk factors. A total of 402 milk samples (266 cow milk and 136 buffalo milk) were analysed using commercial ELISA and representative samples were confirmed using HPLC-FLD. The results revealed that 56.2 and 13.4% of the milk samples exceeded the maximum levels of the European Union, i.e. 0.05 μg/l and Food Safety and Standards Authority of India (FSSAI), i.e. 0.5 μg/l for AFM1 in milk, respectively. On analysis of species variation, buffalo milk (prevalence: 56.6%; mean concentration: 0.42±0.9 μg/l) was found to have higher AFM1 levels than cow milk (prevalence: 56.0%; mean concentration: 0.19±0.3 μg/l), with statistically significant difference between mean concentrations (P<0.01) and non-significant difference between AFM1 prevalence (P=0.91). Furthermore, milk from commercial dairy farms (prevalence: 64.7%; mean concentration: 0.34±0.65 μg/l) was found to be more contaminated than from household dairy establishments (prevalence: 47.8%; mean concentration: 0.19±0.65 μg/l). The risk factors ‘above average milk yield/day’ (odds ratio (OR): 2.4) and ‘poor animal hygiene’ (OR: 1.9) were identified at animal level, and ‘intensive dairy farming’ (OR: 3.1) and ‘animal feed without aflatoxin binder’ (OR: 4.7) as farm level risk factors for AFM1 excretion above maximum levels of European Union in milk. Among cow breeds, the milk from ‘non-descript’ breed (OR: 11.5) was found to be most contaminated with AFM1 and the least from Jersey breed (OR: 1.0). The present study highlighted the presence of AFM1 in milk samples; therefore, regular monitoring of AFM1 in milk is required so that high risk regions and associated risk factors can be addressed appropriately.
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来源期刊
CiteScore
4.60
自引率
5.00%
发文量
25
审稿时长
>12 weeks
期刊介绍: ''World Mycotoxin Journal'' is a peer-reviewed scientific journal with only one specific area of focus: the promotion of the science of mycotoxins. The journal contains original research papers and critical reviews in all areas dealing with mycotoxins, together with opinions, a calendar of forthcoming mycotoxin-related events and book reviews. The journal takes a multidisciplinary approach, and it focuses on a broad spectrum of issues, including toxicology, risk assessment, worldwide occurrence, modelling and prediction of toxin formation, genomics, molecular biology for control of mycotoxigenic fungi, pre-and post-harvest prevention and control, sampling, analytical methodology and quality assurance, food technology, economics and regulatory issues. ''World Mycotoxin Journal'' is intended to serve the needs of researchers and professionals from the scientific community and industry, as well as of policy makers and regulators.
期刊最新文献
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