营养支持药师发表论文24篇

W. Qu, Guofang Wang, Qingqing Li
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引用次数: 0

摘要

目的了解全国营养支持药师药学服务现状及存在的问题,为营养支持药师药学服务提供参考。方法检索2011年1月~ 2017年1月国内医学期刊上有关NSP药学服务的文献,对其中24篇进行分析讨论。结果NSP仍存在许多问题,如营养风险筛查的使用、全肠外营养处方中糖脂比、非蛋白能氮比、维生素和微量元素的缺乏或过量以及胰岛素和丙氨酰谷氨酰胺的使用、TPN渗透压和滴注时间、葡萄糖和脂肪乳能量密度的应用等。结论NSP的药学服务起步较晚,存在诸多问题,服务能力和理论水平有待提高。关键词:营养支持药师;药学服务;文献分析;全肠外营养
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24 published papers from nutrition support pharmacist: a primitive review
Objective To understand the present situation and existing problems of the pharmaceutical care of Nutrition Support Pharmacists (NSP) in China and provide reference for pharmaceutical care of NSP. Method Literatures about pharmaceutical care from NSP were retrieved in domestic medical journals from January 2011 to January 2017, and totally 24 articles were analyzed and discussed. Result There were still many problems in NSP, such as the use of Nutritional Risk Screening, and the ratio of glucose/lipid ratio, ratio of non-protein energy to nitrogen ratio, the lack or excess of vitamin and trace elements and the use of insulin and propylene ammonia acyl glutamine in total parenteral nutrition prescription, TPN osmotic pressure and drip time, and the application of glucose and fat milk energy density. Conclusion The pharmaceutical care of NSP starts relatively late, there are still many problems, and the capacity and theoretical level of NSP need to be improved. Key words: Nutrition support pharmacists; Pharmaceutical care; Literature analysis; Total paren-teral nutrition
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来源期刊
中华临床营养杂志
中华临床营养杂志 Nursing-Nutrition and Dietetics
CiteScore
0.20
自引率
0.00%
发文量
2282
期刊介绍: The Chinese Journal of Clinical Nutrition was founded in 1993. It is the first professional academic journal (bimonthly) in my country co-sponsored by the Chinese Medical Association and the Chinese Academy of Medical Sciences to disseminate information on clinical nutrition support, nutrient metabolism, the impact of nutrition support on outcomes and "cost-effectiveness", as well as translational medicine and nutrition research. It is also a professional journal of the Chinese Medical Association's Parenteral and Enteral Nutrition Branch. The purpose of the Chinese Journal of Clinical Nutrition is to promote the rapid dissemination of knowledge on nutrient metabolism and the rational application of parenteral and enteral nutrition, focusing on the combination of multidisciplinary and multi-regional field investigations and clinical research. It mainly reports on nutritional risk screening related to the indications of parenteral and enteral nutrition support, "cost-effectiveness" research on nutritional drugs, consensus on clinical nutrition, guidelines, expert reviews, randomized controlled studies, cohort studies, glycoprotein and other nutrient metabolism research, systematic evaluation of clinical research, evidence-based case reports, special reviews, case reports and clinical experience exchanges, etc., and has a special column on new technologies related to the field of clinical nutrition and their clinical applications.
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