埃塞俄比亚Janamora地区社会经济和行为因素对儿童发育迟缓的影响

IF 1.3 Q4 NUTRITION & DIETETICS Nutrition and Dietary Supplements Pub Date : 2021-06-01 DOI:10.2147/NDS.S314411
Yibrie Azmeraw, T. Akalu, M. Boke, K. Gelaye
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An adjusted odds ratio and a P-value <0.05 were used to declare statistical significance. Results: The prevalence of stunting in this study was 44.9% (95% CI: 41.5, 48.4). The following conditions were significantly affected stunting: age of child 6–11 months (AOR=2.5 (1.18–5.29)), 12–24 months (AOR=3.38 (1.95–5.88)), 24–35 months (AOR=2.33 (1.35,4.01)), wealth status: poorest (AOR=2.79 (1.66,4.68)), poor (AOR=2.15 (1.29,3.57)), medium (AOR=2.09 (1.25,3.49)), good knowledge of mothers/caregivers on handwashing: (AOR = 0.64 (0.43,0.92)), presence of diarrhea: (AOR = 1.9 (1.23,2.95)), start complementary feeding at six months: (AOR=0.58 (0.39,0.88)), start complementary feeding before six months: (AOR=1.58 (1.07,2.34)), and large family size: (AOR=2.33 (1.70,3.21)). Conclusion: In this study, the prevalence of stunting was high. 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引用次数: 3

摘要

目的:2016年,全球五岁以下儿童中有22.9%发育迟缓。在埃塞俄比亚,目前的减少率为2.8%,这与2025年的全球营养目标相去甚远。然而,关于Janamora地区发育迟缓患病率及其相关因素的证据非常有限。因此,本研究旨在确定Janamora地区6-59月龄儿童发育迟缓的患病率,并确定其危险因素。方法:2020年2 - 3月在Janamora区进行社区横断面研究。采用多阶段整群抽样方法,共选取845名研究对象。数据收集使用访谈者管理的技术从照顾者,并采取人体测量从儿童。以校正后的优势比和p值<0.05为差异有统计学意义。结果:本研究中发育迟缓的发生率为44.9% (95% CI: 41.5, 48.4)。以下条件对发育迟缓有显著影响:6-11月龄儿童(AOR=2.5(1.18-5.29))、12-24月龄儿童(AOR=3.38(1.95-5.88))、24-35月龄儿童(AOR=2.33(1.35,4.01))、经济状况:最贫困儿童(AOR=2.79(1.66,4.68))、贫困儿童(AOR=2.15(1.29,3.57))、中等儿童(AOR=2.09(1.25,3.49))、母亲/照料者洗手知识良好儿童(AOR= 0.64(0.43,0.92))、腹泻儿童(AOR= 1.9(1.23,2.95))、6月龄儿童开始补充喂养;(AOR=0.58(0.39,0.88)), 6月龄前开始补充喂养:(AOR=1.58(1.07,2.34)),家庭规模较大:(AOR=2.33(1.70,3.21))。结论:本研究儿童发育迟缓发生率较高。幼儿年龄小、家庭规模大、经济状况不佳、6个月前和6个月时开始补充喂养以及腹泻是发育迟缓的诱发因素。另一方面,母亲在关键时期对洗手的良好了解与发育迟缓的低风险有关。因此,营养计划需要提供重点活动,在关键时刻提高护理人员的洗手知识,并在适当的年龄开始补充喂养。
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The Effect of Socioeconomic and Behavioral Factors on Childhood Stunting in Janamora District, Ethiopia
Purpose: Globally in 2016, 22.9% of under-five children were stunted. In Ethiopia, the current reduction rate was 2.8%, which was far from the global nutritional target of 2025. However, evidence on the prevalence of stunting and its associated factors in Janamora district was very limited. Therefore, this study aimed to determine the prevalence of stunting and to identify the risk factors among 6–59 months children in Janamora district. Methods: A community-based cross-sectional study was conducted in Janamora district from February to March 2020. A multistage cluster sampling technique was used to select 845 study participants. Data were collected using an interviewer-administered technique from caregivers, and anthropometric measurements were taken from the child. An adjusted odds ratio and a P-value <0.05 were used to declare statistical significance. Results: The prevalence of stunting in this study was 44.9% (95% CI: 41.5, 48.4). The following conditions were significantly affected stunting: age of child 6–11 months (AOR=2.5 (1.18–5.29)), 12–24 months (AOR=3.38 (1.95–5.88)), 24–35 months (AOR=2.33 (1.35,4.01)), wealth status: poorest (AOR=2.79 (1.66,4.68)), poor (AOR=2.15 (1.29,3.57)), medium (AOR=2.09 (1.25,3.49)), good knowledge of mothers/caregivers on handwashing: (AOR = 0.64 (0.43,0.92)), presence of diarrhea: (AOR = 1.9 (1.23,2.95)), start complementary feeding at six months: (AOR=0.58 (0.39,0.88)), start complementary feeding before six months: (AOR=1.58 (1.07,2.34)), and large family size: (AOR=2.33 (1.70,3.21)). Conclusion: In this study, the prevalence of stunting was high. Being a younger child, living with a large family size, low wealth status, starting complementary feeding before and at 6-months, and diarrhea were provoking factors for stunting. On the other hand, good knowledge of mothers on handwashing during the critical time was associated with a low risk of stunting. Therefore, the nutrition programs need to give focus activities that enhance caregiver’s handwashing knowledge at the critical time and to start complementary feeding at the appropriate age.
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来源期刊
Nutrition and Dietary Supplements
Nutrition and Dietary Supplements NUTRITION & DIETETICS-
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3
审稿时长
16 weeks
期刊介绍: Nutrition and Dietary Supplements is an international, peer-reviewed, open access journal focusing on research into nutritional requirements in health and disease, impact on metabolism and the identification and optimal use of dietary strategies and supplements necessary for normal growth and development. Specific topics covered in the journal include: Epidemiology, prevalence of related disorders such as obesity, diabetes, dyslipidemias Biochemistry and cellular metabolism of nutrients Effect of nutrition on metabolic control Impact of hormones and genetics on nutrient handling Identification of cofactors and development of effective supplementation strategies Dietary strategies Behavior modification Consumer and patient adherence, quality of life Public Health Policy & Health Economics.
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