感性与感性:消费者与科技品牌体验

IF 2.6 Q2 HOSPITALITY, LEISURE, SPORT & TOURISM Tourism & Management Studies Pub Date : 2018-10-31 DOI:10.18089/TMS.2018.14406
Liana Holanda Nepomuceno Nobre, Álvaro Fabiano Pereira de Macêdo, Simone Gurgel de Brito, Valdemar Siqueira Filho
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引用次数: 1

摘要

在品牌管理领域,品牌体验研究——考虑认知和行为维度——分析消费者与品牌的关系。本文分析消费者的品牌体验,旨在确定科技品牌的消费是否与非科技品牌的消费不同。进行定量分析,采用验证性因子分析和方差分析(ANOVA)对数据进行分析。品牌体验的四个维度被测试:感官、情感、行为和智力。对选出的10个品牌进行了分析,包括技术品牌和非技术品牌。本研究的人群由来自巴西一所大学商科的230名大学生组成。结果表明,消费者对科技品牌和非科技品牌的体验存在差异,这主要基于感觉维度的表现,以及智力维度的表现,即认知能力、创造力和解决问题的能力,这些在科技品牌的体验中表现得更强。
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Sense and sensibility: consumers and technological brand experience
In the brand management field, studies on brand experience—considering cognitive and behavioral dimensions—analyze consumer relations with brands. The current paper analyzes consumer brand experiences aiming at identifying whether the consumption of technological brands was different than that of non-technological brands. A quantitative analysis was conducted, and data was analyzed by Confirmatory Factor Analysis and Variance Analysis (ANOVA). Four dimensions of brand experience were tested: sensorial, affective, behavioral, and intellectual. Ten selected brands were analyzed, among technological and non-technological ones. The population for this study was composed of 230 university students from the business area of a Brazilian university. Results indicate that consumers perceive a difference in their experience with technological and non-technological brands, which is primarily based on the performance of the sensorial dimensions, regarding feelings, and that of intellectual ones, regarding cognitive capacity, creativity, and problem-solving performance, which are stronger in the experience with technological brands.
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来源期刊
Tourism & Management Studies
Tourism & Management Studies HOSPITALITY, LEISURE, SPORT & TOURISM-
CiteScore
3.70
自引率
13.60%
发文量
16
审稿时长
24 weeks
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