西米淀粉封闭生产过程中生物质和废水的能量充分性

T. Bantacut, Fitria Indriyani
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引用次数: 2

摘要

萨戈生长在低地和泥炭沼泽地区,由于基础设施有限,包括能源供应,尤其是电力供应,这些地区相对孤立。这些限制制约了西米淀粉生产和工业的发展。西米淀粉生产过程会产生副产品,如西米皮废料、木髓废料和废水,这些都可能被用作能源。本文从副产品和废水的利用出发,讨论了一个能量独立的西米淀粉生产过程的封闭系统模型。建立了一个质量平衡模型来计算副产品和废物的能量效价,以构建西米淀粉生产过程的封闭系统。该模型的产量显示,每天加工1000吨西米茎的副产品,最佳产量为14%,可能产生90562千瓦时的能源。这种能量潜能可以满足西米淀粉生产所需的26070千瓦时的能量,从而有可能发展成为一个封闭的生产系统。需要进一步的研究来确定影响能源充足性的特定地点方面。
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Energy Sufficiency of Biomass and Wastewater in Closed Process of Sago Starch Production
Sago grows in lowland and peat swamp regions that are relatively isolated due to limited basic infrastructures, including energy supply, especially electricity. These limitations constraining the development of sago starch production and industry. The sago starch production process generates by-products such as sago bark waste, pith waste, and wastewater which are potentially used as an energy source. This paper discusses a closed system model of an energy-independent sago starch production process from the utilization of by-products and wastewater. A mass balance model was developed to calculate the energy potency of by-products and waste to construct a closed system for the sago starch production process. The model's output showed that the by-product from processing 1,000 tons of sago stems per day with an optimal yield of 14% potentially generates 90,562 kWh of energy. This energy potency can meet the 26,070 kWh energy needed for sago starch production, making it possible to develop into a closed production system. Further research is needed to determine the site-specific aspects that affect energy sufficiency.
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审稿时长
16 weeks
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