冰冻和压实对天然雪中铁溶解度的影响不显著

IF 3 4区 地球科学 Q2 ENVIRONMENTAL SCIENCES Journal of Atmospheric Chemistry Pub Date : 2018-03-19 DOI:10.1007/s10874-018-9375-2
Pami Mukherjee, Mihaela Glamoclija, Yuan Gao
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引用次数: 0

摘要

为了探索自然环境中冰冻对铁(Fe)溶解度的影响,特别是在极地地区,研究人员在美国东海岸新泽西州纽瓦克连续两个冬季(2014-2015年和2015-2016年)收集了基于事件的新鲜降雪样本。用紫外-可见光谱分析了这些样品的可溶性铁(Fesol)浓度,用原子吸收光谱分析了可过滤铁(Fefil)和总铁(Fetot)浓度。Fesol的平均分数溶解度(通过0.22?μm孔径过滤器)占样品中总铁的比重为23.3±12.2%,其中大部分可溶铁以Fe(III)的形式存在。大约48.5%的铁以Fefil的形式存在(通过0.45?μm孔径过滤介质)。可溶性离子种类与可溶性铁之间无显著相关性。6个雪场被冻结了10年?每隔一段时间进行分析,研究冷冻后铁溶解度的变化。事件1和事件2表明可溶性铁浓度呈增加趋势;然而,事件5、6、7和8没有显示出明显的增量。事件1和事件2中所示的模式与铁的高分数和一个单位pH下降有关,这表明冷冻诱导的铁溶解度的改变可能与铁的量和样品中的酸度变化有关。为了进一步研究冻融过程中颗粒的压实作用,通过SEM-STEM-EDS显微镜对6、7和10三个事件的样品进行了分析,结果表明,与融雪过程中的颗粒相比,融冰过程中的颗粒通常更致密、聚集并形成更大的团聚体。这些结果表明,尽管从STEM图像中观察到雪中冻结引起的压实,但雪冻结可能对提高雪中材料中铁的溶解度没有显著影响。这些结果进一步表明,高纬度地区新鲜雪的冻结过程可能不会对雪中铁的溶解度产生显著影响。
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Insignificant impact of freezing and compaction on iron solubility in natural snow

To explore the freezing effect on iron (Fe) solubility in natural environments, especially in Polar regions, event based freshly fallen snow samples were collected at Newark, New Jersey on the US East Coast for two consecutive winter seasons (2014–2015 and 2015–2016). These samples were analyzed for the concentrations of soluble iron (Fesol) using UV-Vis Spectroscopy and filterable iron (Fefil) and total iron (Fetot) using Atomic Absorption Spectroscopy. The average fractional solubility of the Fesol (the portion that passes through a 0.22?μm pore-size filter) with respect to the total Fe in the samples was 23.3?±?12.2%, with the majority of the soluble Fe being present as Fe(III). Approximately 48.5% of the total Fe existed as Fefil (the portion that passes through 0.45?μm pore size filter media). No significant correlation was found between the soluble ionic species and soluble Fe. Six snow events were kept frozen for 10?days, and analyzed in periodic intervals to study the post-freezing modification in Fe solubility. Events 1 and 2 showed increasing trend in the soluble Fe concentrations; however, the events 5, 6, 7, and 8 showed no noticeable increments. The pattern shown in Events 1 and 2 is associated with high fraction of Fefil and one unit pH drop, suggesting that the freeze-induced modification in Fe solubility could be linked with the amount of Fefil and the acidity change in the samples. To further investigate the freeze-induced compaction of particles, samples from three events 6, 7, and 10 were analyzed by SEM-STEM-EDS microscopy, and the results showed that due to freezing, in general, the particles in the ice-melt counterparts tend to compact and cluster and form larger aggregates compared to the particles in snow-melt. These results show, despite the freeze-induced compaction in snow was observed from STEM images, the snow freezing might not have significant effect in increasing Fe solubility from materials in the snow. These results further suggest that freezing process with fresh snow in high-latitude regions may not impose significant modification on Fe solubility in snow.

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来源期刊
Journal of Atmospheric Chemistry
Journal of Atmospheric Chemistry 地学-环境科学
CiteScore
4.60
自引率
5.00%
发文量
16
审稿时长
7.5 months
期刊介绍: The Journal of Atmospheric Chemistry is devoted to the study of the chemistry of the Earth''s atmosphere, the emphasis being laid on the region below about 100 km. The strongly interdisciplinary nature of atmospheric chemistry means that it embraces a great variety of sciences, but the journal concentrates on the following topics: Observational, interpretative and modelling studies of the composition of air and precipitation and the physiochemical processes in the Earth''s atmosphere, excluding air pollution problems of local importance only. The role of the atmosphere in biogeochemical cycles; the chemical interaction of the oceans, land surface and biosphere with the atmosphere. Laboratory studies of the mechanics in homogeneous and heterogeneous transformation processes in the atmosphere. Descriptions of major advances in instrumentation developed for the measurement of atmospheric composition and chemical properties.
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