Walter Arturo Rubio-Aragón, Carlos Alfonso López-Orona, Jorge Alberto Edeza-Urías, Juan Antonio Castro-Diego, Guillermo Gómez-González, Jesús Enrique Retes-Manjarrez
{"title":"用不同颜色和大小网眼覆盖的黄色粘捕器捕捉马铃薯木虱(半翅目:三蝇科","authors":"Walter Arturo Rubio-Aragón, Carlos Alfonso López-Orona, Jorge Alberto Edeza-Urías, Juan Antonio Castro-Diego, Guillermo Gómez-González, Jesús Enrique Retes-Manjarrez","doi":"10.1007/s12230-023-09929-z","DOIUrl":null,"url":null,"abstract":"<div><p><i>Bactericera cockerelli</i> is a key pest in potato fields throughout the Americas. Yellow sticky traps are widely used for monitoring <i>B. cockerelli</i> within fields and regions. However, these traps lack specificity, which reduces their effectiveness and longevity. Using a mesh to cover their surface is a simple and efficient alternative to improve this limitation. Nevertheless, mesh traits may influence their effectiveness and there are currently no studies examining this for <i>B. cockerelli</i>. Two outdoor experiments were performed to evaluate the capture of <i>B. cockerelli</i> using twelve mesh colors and three sizes. Unmeshed traps were used as control. Additionally, the cleanliness of the traps (nontarget organisms and debris) was also evaluated. The experiments showed that yellow and medium (2.6 mm<sup>2</sup> hexagon-shape grooves)/large (4.5 mm<sup>2</sup> diamond-shape grooves) meshes did not significantly reduce the number of <i>B. cockerelli</i> caught and increased the trap cleanliness. Two additional experiments validated these traits. This study provides new useful insights for monitoring <i>B. cockerelli</i> with yellow traps.</p></div>","PeriodicalId":7596,"journal":{"name":"American Journal of Potato Research","volume":"100 6","pages":"433 - 440"},"PeriodicalIF":1.2000,"publicationDate":"2023-09-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Catch of the Potato Psyllid Bactericera Cockerelli (Hemiptera: Triozidae) with Yellow Sticky Traps Covered with Mesh of Different Color and Size\",\"authors\":\"Walter Arturo Rubio-Aragón, Carlos Alfonso López-Orona, Jorge Alberto Edeza-Urías, Juan Antonio Castro-Diego, Guillermo Gómez-González, Jesús Enrique Retes-Manjarrez\",\"doi\":\"10.1007/s12230-023-09929-z\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p><i>Bactericera cockerelli</i> is a key pest in potato fields throughout the Americas. Yellow sticky traps are widely used for monitoring <i>B. cockerelli</i> within fields and regions. However, these traps lack specificity, which reduces their effectiveness and longevity. Using a mesh to cover their surface is a simple and efficient alternative to improve this limitation. Nevertheless, mesh traits may influence their effectiveness and there are currently no studies examining this for <i>B. cockerelli</i>. Two outdoor experiments were performed to evaluate the capture of <i>B. cockerelli</i> using twelve mesh colors and three sizes. Unmeshed traps were used as control. Additionally, the cleanliness of the traps (nontarget organisms and debris) was also evaluated. The experiments showed that yellow and medium (2.6 mm<sup>2</sup> hexagon-shape grooves)/large (4.5 mm<sup>2</sup> diamond-shape grooves) meshes did not significantly reduce the number of <i>B. cockerelli</i> caught and increased the trap cleanliness. Two additional experiments validated these traits. This study provides new useful insights for monitoring <i>B. cockerelli</i> with yellow traps.</p></div>\",\"PeriodicalId\":7596,\"journal\":{\"name\":\"American Journal of Potato Research\",\"volume\":\"100 6\",\"pages\":\"433 - 440\"},\"PeriodicalIF\":1.2000,\"publicationDate\":\"2023-09-08\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"American Journal of Potato Research\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://link.springer.com/article/10.1007/s12230-023-09929-z\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"AGRONOMY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"American Journal of Potato Research","FirstCategoryId":"97","ListUrlMain":"https://link.springer.com/article/10.1007/s12230-023-09929-z","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"AGRONOMY","Score":null,"Total":0}
Catch of the Potato Psyllid Bactericera Cockerelli (Hemiptera: Triozidae) with Yellow Sticky Traps Covered with Mesh of Different Color and Size
Bactericera cockerelli is a key pest in potato fields throughout the Americas. Yellow sticky traps are widely used for monitoring B. cockerelli within fields and regions. However, these traps lack specificity, which reduces their effectiveness and longevity. Using a mesh to cover their surface is a simple and efficient alternative to improve this limitation. Nevertheless, mesh traits may influence their effectiveness and there are currently no studies examining this for B. cockerelli. Two outdoor experiments were performed to evaluate the capture of B. cockerelli using twelve mesh colors and three sizes. Unmeshed traps were used as control. Additionally, the cleanliness of the traps (nontarget organisms and debris) was also evaluated. The experiments showed that yellow and medium (2.6 mm2 hexagon-shape grooves)/large (4.5 mm2 diamond-shape grooves) meshes did not significantly reduce the number of B. cockerelli caught and increased the trap cleanliness. Two additional experiments validated these traits. This study provides new useful insights for monitoring B. cockerelli with yellow traps.
期刊介绍:
The American Journal of Potato Research (AJPR), the journal of the Potato Association of America (PAA), publishes reports of basic and applied research on the potato, Solanum spp. It presents authoritative coverage of new scientific developments in potato science, including biotechnology, breeding and genetics, crop management, disease and pest research, economics and marketing, nutrition, physiology, and post-harvest handling and quality. Recognized internationally by contributors and readership, it promotes the exchange of information on all aspects of this fast-evolving global industry.