首页 > 最新文献

American Journal of Potato Research最新文献

英文 中文
Catch of the Potato Psyllid Bactericera Cockerelli (Hemiptera: Triozidae) with Yellow Sticky Traps Covered with Mesh of Different Color and Size 用不同颜色和大小网眼覆盖的黄色粘捕器捕捉马铃薯木虱(半翅目:三蝇科
IF 1.2 4区 农林科学 Q3 AGRONOMY Pub Date : 2023-09-08 DOI: 10.1007/s12230-023-09929-z
Walter Arturo Rubio-Aragón, Carlos Alfonso López-Orona, Jorge Alberto Edeza-Urías, Juan Antonio Castro-Diego, Guillermo Gómez-González, Jesús Enrique Retes-Manjarrez

Bactericera cockerelli is a key pest in potato fields throughout the Americas. Yellow sticky traps are widely used for monitoring B. cockerelli within fields and regions. However, these traps lack specificity, which reduces their effectiveness and longevity. Using a mesh to cover their surface is a simple and efficient alternative to improve this limitation. Nevertheless, mesh traits may influence their effectiveness and there are currently no studies examining this for B. cockerelli. Two outdoor experiments were performed to evaluate the capture of B. cockerelli using twelve mesh colors and three sizes. Unmeshed traps were used as control. Additionally, the cleanliness of the traps (nontarget organisms and debris) was also evaluated. The experiments showed that yellow and medium (2.6 mm2 hexagon-shape grooves)/large (4.5 mm2 diamond-shape grooves) meshes did not significantly reduce the number of B. cockerelli caught and increased the trap cleanliness. Two additional experiments validated these traits. This study provides new useful insights for monitoring B. cockerelli with yellow traps.

鸡毛蝇是美洲各地马铃薯田间的主要害虫。黄色粘性诱捕器被广泛用于监测田间和地区内的鸡毛蝇。然而,这些诱捕器缺乏特异性,从而降低了其有效性和使用寿命。使用网罩覆盖其表面是改善这一局限性的简单而有效的替代方法。然而,网眼的特性可能会影响其效果,目前还没有针对鸡翅褐飞虱的相关研究。我们进行了两次室外实验,评估使用 12 种颜色和 3 种尺寸的网眼捕获鸡尾蝇的情况。未疏松的诱捕器用作对照。此外,还对诱捕器的清洁度(非目标生物和碎屑)进行了评估。实验表明,黄色和中型(2.6 平方毫米六角形凹槽)/大型(4.5 平方毫米菱形凹槽)网眼并没有显著减少鸡尾蝇的捕获量,反而提高了诱捕器的清洁度。另外两个实验也验证了这些特征。这项研究为使用黄色诱捕器监测鸡翅金龟子提供了新的有用见解。
{"title":"Catch of the Potato Psyllid Bactericera Cockerelli (Hemiptera: Triozidae) with Yellow Sticky Traps Covered with Mesh of Different Color and Size","authors":"Walter Arturo Rubio-Aragón,&nbsp;Carlos Alfonso López-Orona,&nbsp;Jorge Alberto Edeza-Urías,&nbsp;Juan Antonio Castro-Diego,&nbsp;Guillermo Gómez-González,&nbsp;Jesús Enrique Retes-Manjarrez","doi":"10.1007/s12230-023-09929-z","DOIUrl":"10.1007/s12230-023-09929-z","url":null,"abstract":"<div><p><i>Bactericera cockerelli</i> is a key pest in potato fields throughout the Americas. Yellow sticky traps are widely used for monitoring <i>B. cockerelli</i> within fields and regions. However, these traps lack specificity, which reduces their effectiveness and longevity. Using a mesh to cover their surface is a simple and efficient alternative to improve this limitation. Nevertheless, mesh traits may influence their effectiveness and there are currently no studies examining this for <i>B. cockerelli</i>. Two outdoor experiments were performed to evaluate the capture of <i>B. cockerelli</i> using twelve mesh colors and three sizes. Unmeshed traps were used as control. Additionally, the cleanliness of the traps (nontarget organisms and debris) was also evaluated. The experiments showed that yellow and medium (2.6 mm<sup>2</sup> hexagon-shape grooves)/large (4.5 mm<sup>2</sup> diamond-shape grooves) meshes did not significantly reduce the number of <i>B. cockerelli</i> caught and increased the trap cleanliness. Two additional experiments validated these traits. This study provides new useful insights for monitoring <i>B. cockerelli</i> with yellow traps.</p></div>","PeriodicalId":7596,"journal":{"name":"American Journal of Potato Research","volume":"100 6","pages":"433 - 440"},"PeriodicalIF":1.2,"publicationDate":"2023-09-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48612236","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Black Soldier Fly Larvae as a Recycling Agent for Cull Potatoes 黑兵蝇幼虫作为废马铃薯回收剂的研究
IF 1.2 4区 农林科学 Q3 AGRONOMY Pub Date : 2023-09-07 DOI: 10.1007/s12230-023-09930-6
M. Moyet, A. Alyokhin, A. Buzza, L. B. Perkins

The accumulation of cull potato piles is a concern because they take up space and harbor potato-associated pathogens. Black soldier fly, Hermetia illucens, larvae are an increasingly popular agent for converting organic wastes into ingredients for animal feeds. In this investigation, their ability to process cull potato waste was assessed. Potato tubers were suitable for larval development, but only following their disintegration through thermal or mechanical means. Optimal bioconversion was observed when potato substrate was provided at a rate of 1 g per larva. The presence of ground turkey meat and sawdust was generally beneficial to larval development and biomass accumulation. The presence of potato foliage in diet showed no negative effects on larval development and there was no glycoalkaloid bioaccumulation in larval tissues. Evidence from this investigation suggests that culled potato waste may be recycled using black soldier fly larvae.

马铃薯残体的堆积是一个令人担忧的问题,因为它们会占用空间并滋生与马铃薯有关的病原体。黑兵蝇幼虫是一种越来越受欢迎的将有机废物转化为动物饲料原料的媒介。在这项调查中,对它们处理马铃薯废料的能力进行了评估。马铃薯块茎适合幼虫发育,但只有在通过热或机械方法将其分解后才能进行。当马铃薯基质以每只幼虫 1 克的比例提供时,可观察到最佳的生物转化效果。火鸡肉末和锯末一般有利于幼虫的发育和生物量的积累。日粮中的马铃薯叶对幼虫的发育没有负面影响,幼虫组织中也没有糖类生物积累。这项调查的证据表明,宰杀的马铃薯废弃物可利用黑兵蝇幼虫进行回收利用。
{"title":"Black Soldier Fly Larvae as a Recycling Agent for Cull Potatoes","authors":"M. Moyet,&nbsp;A. Alyokhin,&nbsp;A. Buzza,&nbsp;L. B. Perkins","doi":"10.1007/s12230-023-09930-6","DOIUrl":"10.1007/s12230-023-09930-6","url":null,"abstract":"<div><p>The accumulation of cull potato piles is a concern because they take up space and harbor potato-associated pathogens. Black soldier fly, <i>Hermetia illucens</i>, larvae are an increasingly popular agent for converting organic wastes into ingredients for animal feeds. In this investigation, their ability to process cull potato waste was assessed. Potato tubers were suitable for larval development, but only following their disintegration through thermal or mechanical means. Optimal bioconversion was observed when potato substrate was provided at a rate of 1 g per larva. The presence of ground turkey meat and sawdust was generally beneficial to larval development and biomass accumulation. The presence of potato foliage in diet showed no negative effects on larval development and there was no glycoalkaloid bioaccumulation in larval tissues. Evidence from this investigation suggests that culled potato waste may be recycled using black soldier fly larvae.</p></div>","PeriodicalId":7596,"journal":{"name":"American Journal of Potato Research","volume":"100 6","pages":"441 - 450"},"PeriodicalIF":1.2,"publicationDate":"2023-09-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41510552","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Correction: CIP-PODEROSA CROCANTE, CIP-PODEROSA POLLERA, and CIP-PODEROSA WATIA: New Potato Varieties for Family Farming with Resistance to Late Blight and High Quality for the Frying Industry 更正:CIP-PODEROSA CROCANTE、CIP-PODEROSA POLLERA和CIP-PODEROSA WATIA:具有抗晚疫病和油炸行业高质量的家庭种植马铃薯新品种
IF 1.5 4区 农林科学 Q3 AGRONOMY Pub Date : 2023-09-06 DOI: 10.1007/s12230-023-09928-0
Manuel Gastelo, Willmer Pérez, Raul Eyzaguirre, Katherine Quispe, Kimberlayn Sanabria, Carolina Bastos, Ronal Otiniano, Juan M. Pérez, Alejandro Mendoza, Trinidad Unda, Jorge Andrade-Piedra
{"title":"Correction: CIP-PODEROSA CROCANTE, CIP-PODEROSA POLLERA, and CIP-PODEROSA WATIA: New Potato Varieties for Family Farming with Resistance to Late Blight and High Quality for the Frying Industry","authors":"Manuel Gastelo,&nbsp;Willmer Pérez,&nbsp;Raul Eyzaguirre,&nbsp;Katherine Quispe,&nbsp;Kimberlayn Sanabria,&nbsp;Carolina Bastos,&nbsp;Ronal Otiniano,&nbsp;Juan M. Pérez,&nbsp;Alejandro Mendoza,&nbsp;Trinidad Unda,&nbsp;Jorge Andrade-Piedra","doi":"10.1007/s12230-023-09928-0","DOIUrl":"10.1007/s12230-023-09928-0","url":null,"abstract":"","PeriodicalId":7596,"journal":{"name":"American Journal of Potato Research","volume":"100 4","pages":"304 - 304"},"PeriodicalIF":1.5,"publicationDate":"2023-09-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://link.springer.com/content/pdf/10.1007/s12230-023-09928-0.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47028679","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Influence of 'Atlantic' and 'Dakota Pearl' Mother Plants Exposed to Sublethal Glyphosate and Dicamba on Daughter Plants “大西洋”和“达科他珍珠”母株暴露于亚致死草甘膦和麦草畏对子代植物的影响
IF 1.5 4区 农林科学 Q3 AGRONOMY Pub Date : 2023-09-06 DOI: 10.1007/s12230-023-09921-7
Matthew J. Brooke, Andrej W. Svyantek, John Stenger, Collin Auwarter, Harlene Hatterman-Valenti

The increased use of dicamba and glyphosate-tolerant soybean (Glycine max L.) may result in off-target exposure and damage to nearby seed potato (Solanum tuberosum L.) plants. If daughter tubers from herbicide-exposed mother plants are used for seed the following year, daughter plant growth and production may be influenced by the herbicides carried over in the tubers used as seed. The objective of this study was to determine the effects from 'Atlantic' and 'Dakota Pearl' mother plants that were exposed to glyphosate, dicamba, or the combination of glyphosate and dicamba the previous year at the tuber initiation stage on daughter tubers planted as seed. Daughter plants from mother plants that were sprayed with glyphosate at 197 g ha−1 or the combination of glyphosate at 197 g ha−1 and dicamba at 99 g ha−1 had delayed emergence at eight weeks after planting, shorter plants from five to nine weeks after planting, and lower total yield when compared to the non-treated. Daughter plants from mother plants that were sprayed with glyphosate at 197 g ha−1 had the lowest marketable yield, which was less than all other treatments except when daughter plants were from mother plants that were sprayed with the combination of glyphosate at 197 g ha−1 and dicamba at 99 g ha−1. The two chipping cultivars differed in response for plant emergence at five, six, and seven weeks after planting and for canopy development eight weeks after planting. Results suggested that sublethal exposure of glyphosate and dicamba to chipping seed potatoes (mother plants) at the tuber initiation stage the previous year, can influence the growth and development of daughter plants to affect total and marketable yield.

麦草畏和耐草甘膦大豆(Glycine max L.)的使用增加可能会导致偏离目标,并对附近的马铃薯种子(Solanum tuberosum L.)植物造成损害。如果第二年将暴露于除草剂的母株的子块茎用作种子,则子植株的生长和生产可能会受到用作种子的块茎中携带的除草剂的影响。本研究的目的是确定前一年在块茎起始阶段暴露于草甘膦、麦草畏或草甘膦和麦草畏组合的“大西洋”和“达科他珍珠”母株对作为种子种植的子块茎的影响。与未经处理的植株相比,施用197 g ha−1草甘膦或197 g ha–1草甘膦和99 g ha−2麦草畏组合的母株的子株在种植后8周出现延迟,种植后5至9周植株较短,总产量较低。来自以197 g ha−1喷洒草甘膦的母株的子株具有最低的市场产量,这低于所有其他处理,除非子株来自以197 mg ha−1和99 g ha−2喷洒草甘膦组合的母株。两个切块品种在种植后5、6和7周对植物出苗的反应不同,在种植后8周对冠层发育的反应不同。结果表明,草甘膦和麦草畏在前一年块茎发育阶段亚致死性暴露于马铃薯(母株),会影响子株的生长发育,从而影响总产量和市场产量。
{"title":"Influence of 'Atlantic' and 'Dakota Pearl' Mother Plants Exposed to Sublethal Glyphosate and Dicamba on Daughter Plants","authors":"Matthew J. Brooke,&nbsp;Andrej W. Svyantek,&nbsp;John Stenger,&nbsp;Collin Auwarter,&nbsp;Harlene Hatterman-Valenti","doi":"10.1007/s12230-023-09921-7","DOIUrl":"10.1007/s12230-023-09921-7","url":null,"abstract":"<div><p>The increased use of dicamba and glyphosate-tolerant soybean (<i>Glycine max</i> L.) may result in off-target exposure and damage to nearby seed potato (<i>Solanum tuberosum</i> L.) plants. If daughter tubers from herbicide-exposed mother plants are used for seed the following year, daughter plant growth and production may be influenced by the herbicides carried over in the tubers used as seed. The objective of this study was to determine the effects from 'Atlantic' and 'Dakota Pearl' mother plants that were exposed to glyphosate, dicamba, or the combination of glyphosate and dicamba the previous year at the tuber initiation stage on daughter tubers planted as seed. Daughter plants from mother plants that were sprayed with glyphosate at 197 g ha<sup>−1</sup> or the combination of glyphosate at 197 g ha<sup>−1</sup> and dicamba at 99 g ha<sup>−1</sup> had delayed emergence at eight weeks after planting, shorter plants from five to nine weeks after planting, and lower total yield when compared to the non-treated. Daughter plants from mother plants that were sprayed with glyphosate at 197 g ha<sup>−1</sup> had the lowest marketable yield, which was less than all other treatments except when daughter plants were from mother plants that were sprayed with the combination of glyphosate at 197 g ha<sup>−1</sup> and dicamba at 99 g ha<sup>−1</sup>. The two chipping cultivars differed in response for plant emergence at five, six, and seven weeks after planting and for canopy development eight weeks after planting. Results suggested that sublethal exposure of glyphosate and dicamba to chipping seed potatoes (mother plants) at the tuber initiation stage the previous year, can influence the growth and development of daughter plants to affect total and marketable yield.</p></div>","PeriodicalId":7596,"journal":{"name":"American Journal of Potato Research","volume":"100 4","pages":"314 - 323"},"PeriodicalIF":1.5,"publicationDate":"2023-09-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42012322","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Svalöf: a High Yielding Potato with Resistance to Late Blight in Nordic Latitudes Svalöf:北欧纬度地区抗晚疫病的高产马铃薯
IF 1.5 4区 农林科学 Q3 AGRONOMY Pub Date : 2023-09-04 DOI: 10.1007/s12230-023-09926-2
Rodomiro Ortiz, Fredrik Reslow, Ulrika Carlson-Nilsson

Svalöf is a yellow-skinned, light yellow-fleshed, high-yielding table potato cultivar for the high latitude of Scandinavia, showing partial resistance to Phytophthora infestans (causing late blight) and same specific gravity as the mealy cultivar King Edward, which is preferred in the fresh market by consumers in Sweden. It was selected as breeding clone SLU 1314015 in the first clonal generation (T1) at the late-blight prone site of Mosslunda (Skåne, southern Sweden) in October 2015. The cross for obtaining it was made by the Swedish University of Agricultural Sciences in 2013 involving the breeding clone D09 1:2 1701 as female parent and the Dutch cultivar Carolus as male parent. Svalöf show very large, round-oval tubers with shallow eyes and smooth skin. Its tuber yield averaged above 6%, 23%, 25% and 59% of Dutch cultivars Connect, Fontane, Carolus and Bintje, respectively, across multi-site trials in Sweden. Its unstable reducing sugar in the tuber flesh, as determined by multi-site testing, suggests that it will not be suitable for the crisp or chip processing. SLU’s Svensk potatisförädling is seeking registration to be included in the Svenska Sortlistan, which lists cultivars available and is a pre-condition for certification of planting materials in the European Union. The release of Svalöf as new potato cultivar will be the first entirely bred for this crop in Sweden since the mid-1990s.

Svalöf是斯堪的纳维亚高纬度地区的一种黄皮、淡黄色肉质高产食用马铃薯品种,对疫霉(引起晚疫病)具有部分抗性,比重与粉状品种爱德华国王相同,在瑞典生鲜市场上受到消费者的青睐。该品种于2015年10月在瑞典南部skamatne的Mosslunda晚疫病易发地第一代无性系(T1)中被选育为SLU 1314015。获得它的杂交是由瑞典农业科学大学于2013年进行的,涉及育种无性系D09 1:2 1701作为母本,荷兰栽培品种Carolus作为父本。Svalöf显示非常大,圆椭圆形的块茎,浅眼睛和光滑的皮肤。在瑞典进行的多地点试验中,其块茎产量平均分别高于荷兰品种Connect、Fontane、Carolus和Bintje的6%、23%、25%和59%。其块茎果肉中的还原糖不稳定,经多处检测,不适合脆片加工。SLU的Svensk potatisförädling正在寻求注册,以列入Svenska Sortlistan,该目录列出了可用的品种,这是获得欧盟种植材料认证的先决条件。Svalöf作为马铃薯新品种的发布将是瑞典自20世纪90年代中期以来第一个完全为这种作物培育的品种。
{"title":"Svalöf: a High Yielding Potato with Resistance to Late Blight in Nordic Latitudes","authors":"Rodomiro Ortiz,&nbsp;Fredrik Reslow,&nbsp;Ulrika Carlson-Nilsson","doi":"10.1007/s12230-023-09926-2","DOIUrl":"10.1007/s12230-023-09926-2","url":null,"abstract":"<div><p>Svalöf is a yellow-skinned, light yellow-fleshed, high-yielding table potato cultivar for the high latitude of Scandinavia, showing partial resistance to <i>Phytophthora infestans</i> (causing late blight) and same specific gravity as the mealy cultivar King Edward, which is preferred in the fresh market by consumers in Sweden. It was selected as breeding clone SLU 1314015 in the first clonal generation (T<sub>1</sub>) at the late-blight prone site of Mosslunda (Skåne, southern Sweden) in October 2015. The cross for obtaining it was made by the Swedish University of Agricultural Sciences in 2013 involving the breeding clone D09 1:2 1701 as female parent and the Dutch cultivar Carolus as male parent. Svalöf show very large, round-oval tubers with shallow eyes and smooth skin. Its tuber yield averaged above 6%, 23%, 25% and 59% of Dutch cultivars Connect, Fontane, Carolus and Bintje, respectively, across multi-site trials in Sweden. Its unstable reducing sugar in the tuber flesh, as determined by multi-site testing, suggests that it will not be suitable for the crisp or chip processing. SLU’s Svensk potatisförädling is seeking registration to be included in the Svenska Sortlistan, which lists cultivars available and is a pre-condition for certification of planting materials in the European Union. The release of Svalöf as new potato cultivar will be the first entirely bred for this crop in Sweden since the mid-1990s.</p></div>","PeriodicalId":7596,"journal":{"name":"American Journal of Potato Research","volume":"100 5","pages":"399 - 406"},"PeriodicalIF":1.5,"publicationDate":"2023-09-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://link.springer.com/content/pdf/10.1007/s12230-023-09926-2.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47004607","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Culture-based Determination of Verticillium Densities in Soil Overestimates Disease Pressure of Verticillium Wilt of Potato in Manitoba 基于培养的土壤黄萎病菌密度测定高估了马尼托巴省马铃薯黄萎病菌的病压
IF 1.5 4区 农林科学 Q3 AGRONOMY Pub Date : 2023-08-27 DOI: 10.1007/s12230-023-09922-6
Oscar I. Molina, Maria A. Henriquez, Mario Tenuta

Verticillium wilt affects potato fields in Manitoba where 80% of the fields are planted to the moderately susceptible cultivar, Russet Burbank. An accurate determination of Verticillium dahliae inoculum in soil is critical for disease management. In this study, we investigated the presence of microsclerotia-producing Verticillium species in potato fields in Manitoba and compared published quantitative real-time PCR assays for V. dahliae, V. tricorpus and V. longisporum against a traditional plating method. Selected real-time PCR assays could differentiate and quantify the major microsclerotia-producing species, V. dahliae, V. tricorpus and V. longisporum. Results showed that the presence of V. tricorpus caused an overestimation of V. dahliae propagule density when using the plating method. As a result, Verticillium wilt severity was negatively related to cfu from traditional plating, while positive with the amounts of V. dahliae genomic DNA in soils.

黄萎病影响着马尼托巴省的马铃薯田,那里80%的田地都种植了中度敏感的品种Russet Burbank。准确测定土壤中大丽花黄萎病菌的接种量对疾病管理至关重要。在这项研究中,我们调查了马尼托巴省马铃薯地中产生微clerotia的黄萎菌物种的存在,并将已发表的大丽花、三角花和长孢花的定量实时PCR检测方法与传统的电镀方法进行了比较。所选择的实时PCR分析可以区分和定量产生微孢子虫的主要物种,大丽花、三角花和长孢花。结果表明,当使用电镀法时,三角乳杆菌的存在导致对大丽花繁殖体密度的高估。结果表明,黄萎病的严重程度与传统培养基的cfu呈负相关,而与土壤中大丽花基因组DNA的含量呈正相关。
{"title":"Culture-based Determination of Verticillium Densities in Soil Overestimates Disease Pressure of Verticillium Wilt of Potato in Manitoba","authors":"Oscar I. Molina,&nbsp;Maria A. Henriquez,&nbsp;Mario Tenuta","doi":"10.1007/s12230-023-09922-6","DOIUrl":"10.1007/s12230-023-09922-6","url":null,"abstract":"<div><p>Verticillium wilt affects potato fields in Manitoba where 80% of the fields are planted to the moderately susceptible cultivar, Russet Burbank. An accurate determination of <i>Verticillium dahliae</i> inoculum in soil is critical for disease management. In this study, we investigated the presence of microsclerotia-producing <i>Verticillium</i> species in potato fields in Manitoba and compared published quantitative real-time PCR assays for <i>V. dahliae, V. tricorpus</i> and <i>V. longisporum</i> against a traditional plating method. Selected real-time PCR assays could differentiate and quantify the major microsclerotia-producing species, <i>V. dahliae</i>, <i>V. tricorpus</i> and <i>V. longisporum</i>. Results showed that the presence of <i>V. tricorpus</i> caused an overestimation of <i>V. dahliae</i> propagule density when using the plating method. As a result, Verticillium wilt severity was negatively related to cfu from traditional plating, while positive with the amounts of <i>V. dahliae</i> genomic DNA in soils.</p></div>","PeriodicalId":7596,"journal":{"name":"American Journal of Potato Research","volume":"100 4","pages":"324 - 339"},"PeriodicalIF":1.5,"publicationDate":"2023-08-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://link.springer.com/content/pdf/10.1007/s12230-023-09922-6.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41804838","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Potato Tuber Lenticels: A Review of Their Development, Structure, Function, and Disease Susceptibility 马铃薯块茎皮孔:它们的发育、结构、功能和疾病易感性的综述
IF 1.5 4区 农林科学 Q3 AGRONOMY Pub Date : 2023-08-18 DOI: 10.1007/s12230-023-09923-5
Paul Carl Bethke

Potato tuber lenticels are essential components of the potato skin. This review draws on more than a century of published literature to give a comprehensive overview of potato tuber lenticels. This review describes the development and structure of lenticels, as well as the number of lenticels per tuber. Lenticels facilitate gas exchange between the atmosphere and the interior of the tuber, and data on lenticel permeability to oxygen and carbon dioxide are summarized. Conditions that promote proliferation of filling cells and lenticel enlargement are described in the context of laboratory experiments and observations from the field. Lenticels are potential sites of infection by plant pathogens including common scab, powdery scab and late blight. Research demonstrating interactions between lenticels and various diseases is presented, with an emphasis on potato soft rot. Many aspects of lenticel biology remain poorly understood and a few compelling unanswered questions are highlighted.

马铃薯块茎皮孔是马铃薯皮的重要组成部分。这篇综述引用了一个多世纪以来发表的文献,对马铃薯块茎皮孔进行了全面的综述。这篇综述描述了皮孔的发育和结构,以及每个块茎的皮孔数量。扁豆促进了大气和块茎内部的气体交换,并总结了扁豆对氧气和二氧化碳的渗透性数据。在实验室实验和实地观察的背景下,描述了促进填充细胞增殖和小扁豆增大的条件。扁豆是植物病原体的潜在感染点,包括常见的赤霉病、粉状赤霉病和晚疫病。介绍了证明皮孔与各种疾病之间相互作用的研究,重点是马铃薯软腐病。皮孔生物学的许多方面仍知之甚少,并强调了一些令人信服的未回答的问题。
{"title":"Potato Tuber Lenticels: A Review of Their Development, Structure, Function, and Disease Susceptibility","authors":"Paul Carl Bethke","doi":"10.1007/s12230-023-09923-5","DOIUrl":"10.1007/s12230-023-09923-5","url":null,"abstract":"<div><p>Potato tuber lenticels are essential components of the potato skin. This review draws on more than a century of published literature to give a comprehensive overview of potato tuber lenticels. This review describes the development and structure of lenticels, as well as the number of lenticels per tuber. Lenticels facilitate gas exchange between the atmosphere and the interior of the tuber, and data on lenticel permeability to oxygen and carbon dioxide are summarized. Conditions that promote proliferation of filling cells and lenticel enlargement are described in the context of laboratory experiments and observations from the field. Lenticels are potential sites of infection by plant pathogens including common scab, powdery scab and late blight. Research demonstrating interactions between lenticels and various diseases is presented, with an emphasis on potato soft rot. Many aspects of lenticel biology remain poorly understood and a few compelling unanswered questions are highlighted.</p></div>","PeriodicalId":7596,"journal":{"name":"American Journal of Potato Research","volume":"100 4","pages":"253 - 264"},"PeriodicalIF":1.5,"publicationDate":"2023-08-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://link.springer.com/content/pdf/10.1007/s12230-023-09923-5.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44714946","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
CIP-PODEROSA CROCANTE, CIP-PODEROSA POLLERA, and CIP-PODEROSA WATIA: New Potato Varieties for Family Farming with Resistance to Late Blight and High Quality for the Frying Industry CIP-PODEROSA CROCANTE, CIP-PODEROSA POLLERA和CIP-PODEROSA WATIA:家庭农业抗晚疫病和油炸行业优质马铃薯新品种
IF 1.5 4区 农林科学 Q3 AGRONOMY Pub Date : 2023-07-31 DOI: 10.1007/s12230-023-09917-3
Manuel Gastelo, Willmer Pérez, Raul Eyzaguirre, Katherine Quispe, Kimberlayn Sanabria, Carolina Bastos, Ronal Otiniano, Juan M. Pérez, Alejandro Mendoza, Trinidad Unda, Jorge Andrade-Piedra

Abstract

Three new potato varieties: CIP-PODEROSA CROCANTE, CIP-PODEROSA POLLERA and CIP-PODEROSA WATIA were generated through traditional breeding as healthy and sustainable potato varieties, as compared with popular Peruvian potato varieties INIA 303-CANCHAN and UNICA, to improve living standards of small and medium scale potato producers in Peru and other developing countries. CIP-PODEROSA CROCANTE has high horizontal resistance to late blight (LB), high tuber yield, excellent quality for frying in French fries, red skin, oval tuber shape, cream flesh and superficial eyes, with crispy texture, adapted from 0 to 3700 m above sea level (m.a.s.l.); CIP-PODEROSA POLLERA has high horizontal resistance to LB, yellow skin with blue around the superficial eyes, elongated oval tuber shape, yellow flesh, it is suited to accompany grilled chicken (“Pollo a la brasa”) a typical dish in Peru, adapted from 2000 to 3700 m.a.s.l.; and CIP-PODEROSA WATIA, which in addition to resistance to LB and quality for frying, has excellent aptitude for baking, superficial eyes, light red skin, cream flesh, and is adapted from 0 to 3700 m.a.s.l. These varieties were released in 2022 and officially registered in the national registry of commercial varieties of Peru in 2023. They have low content of glycoalkaloids and acrylamides, require lower use of fungicides, and therefore present higher economic profitability. These varieties can also be used in other countries as parental material in genetic improvement programs or evaluated under regional environments to be registered as new varieties.

摘要与秘鲁流行的马铃薯品种INIA 303-CANCHAN和UNICA相比,通过传统育种培育出三个健康、可持续的马铃薯新品种:CIP-PODEROSA CROCANTE、CIP-PODEROSA POLLERA和CIP-PODERossa WATIA,以提高秘鲁和其他发展中国家中小型马铃薯生产商的生活水平。CIP-PODEROSA CROCANTE对晚疫病(LB)具有较高的水平抗性,块茎产量高,炸薯条品质优良,表皮红色,块茎形状椭圆形,果肉奶油状,浅眼,质地脆脆,适应海拔0至3700米(m.a.s.l.);CIP-PODEROSA POLLERA对LB具有很高的水平抗性,浅眼周围有蓝色的黄色皮肤,细长的椭圆形块茎形状,黄色果肉,适合搭配烤鸡(“Pollo a la brasa”),烤鸡是秘鲁的一道典型菜肴,适用于2000至3700 m.a.s.l。;和CIP-PODEROSA WATIA,它除了耐LB和油炸品质外,还具有出色的烘焙能力、浅眼、浅红色皮肤、奶油肉,适应0至3700 m.a.s.l.。这些品种于2022年发布,并于2023年在秘鲁国家商业品种注册处正式注册。它们的配糖生物碱和丙烯酰胺含量较低,需要较少的杀菌剂使用,因此具有较高的经济效益。这些品种也可以在其他国家用作遗传改良计划的亲本材料,或在区域环境下进行评估,以登记为新品种。
{"title":"CIP-PODEROSA CROCANTE, CIP-PODEROSA POLLERA, and CIP-PODEROSA WATIA: New Potato Varieties for Family Farming with Resistance to Late Blight and High Quality for the Frying Industry","authors":"Manuel Gastelo,&nbsp;Willmer Pérez,&nbsp;Raul Eyzaguirre,&nbsp;Katherine Quispe,&nbsp;Kimberlayn Sanabria,&nbsp;Carolina Bastos,&nbsp;Ronal Otiniano,&nbsp;Juan M. Pérez,&nbsp;Alejandro Mendoza,&nbsp;Trinidad Unda,&nbsp;Jorge Andrade-Piedra","doi":"10.1007/s12230-023-09917-3","DOIUrl":"10.1007/s12230-023-09917-3","url":null,"abstract":"<div><h2>Abstract\u0000</h2><div><p>Three new potato varieties: CIP-PODEROSA CROCANTE, CIP-PODEROSA POLLERA and CIP-PODEROSA WATIA were generated through traditional breeding as healthy and sustainable potato varieties, as compared with popular Peruvian potato varieties INIA 303-CANCHAN and UNICA, to improve living standards of small and medium scale potato producers in Peru and other developing countries. CIP-PODEROSA CROCANTE has high horizontal resistance to late blight (LB), high tuber yield, excellent quality for frying in French fries, red skin, oval tuber shape, cream flesh and superficial eyes, with crispy texture, adapted from 0 to 3700 m above sea level (m.a.s.l.); CIP-PODEROSA POLLERA has high horizontal resistance to LB, yellow skin with blue around the superficial eyes, elongated oval tuber shape, yellow flesh, it is suited to accompany grilled chicken (“Pollo a la brasa”) a typical dish in Peru, adapted from 2000 to 3700 m.a.s.l.; and CIP-PODEROSA WATIA, which in addition to resistance to LB and quality for frying, has excellent aptitude for baking, superficial eyes, light red skin, cream flesh, and is adapted from 0 to 3700 m.a.s.l. These varieties were released in 2022 and officially registered in the national registry of commercial varieties of Peru in 2023. They have low content of glycoalkaloids and acrylamides, require lower use of fungicides, and therefore present higher economic profitability. These varieties can also be used in other countries as parental material in genetic improvement programs or evaluated under regional environments to be registered as new varieties.</p></div></div>","PeriodicalId":7596,"journal":{"name":"American Journal of Potato Research","volume":"100 4","pages":"288 - 303"},"PeriodicalIF":1.5,"publicationDate":"2023-07-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://link.springer.com/content/pdf/10.1007/s12230-023-09917-3.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42362126","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
BARI Alu-86—An Early-Bulker, High Yielding and Quality Potato (Solanum tuberosum L.) Cultivar Suitable for Diverse Environments BARI alu -86—一种早熟高产优质马铃薯(Solanum tuberosum L.)适合不同环境的品种
IF 1.5 4区 农林科学 Q3 AGRONOMY Pub Date : 2023-07-19 DOI: 10.1007/s12230-023-09916-4
Sauda Naznin, Md. Mazadul Islam, Md Abu Kawochar, Bimal Chandra kundu, Zulfikar Haider Prodhan, Md Nurul Amin, Md. Nasir Uddin, Md Salim, Babul Anwar, Protima Rani Sarker, Saiful Islam, Afroz Naznin, Fahmida Akhter, Shamima Sultana, Md Harunor Rashid, Most. Mahbuba Begum, Ahmed Gaber, Milan Skalicky, Marian Brestic, Akbar Hossain

BARI Alu-86 (12.13) is a potato variety with medium maturity (92.2 days) and rapid tuber bulking which makes it fit for early and full-season harvest. The Tuber Crops Research Centre of the Bangladesh Agricultural Research Institute released it in 2019 as a result of a cross between BARI Alu-50 and CIP 389429.31. In early season harvest, this variety produced an average of 29.0 t/ha potato, which was 30.0% greater than the popular early bulking check variety Granola. This variety yielded 45.7 t/ha tuber yield during full-season harvest, which was 36.8 and 39.7% higher than widely used table purpose check cultivars Diamant and Asterix, respectively. The BARI Alu-86 variety is famed for its delicious qualities as well as its visually appealing tubers with red skin, long oval shape, shallow eyes, and cream-coloured flesh. Average combined sensory ratings (16.1 out of 19) were very similar to Lady Rosetta. It had an average dry matter content of 18%, specific gravity of 1.072, and starch content of 20.9 mg/g. BARI Alu-86 also showed some promise as an export variety, as it produced smooth skin large tubers (63.9% > 40 mm diameter) with an average weight of 120–250 g per tuber. This variety had minimal weight and rotting losses, as well as a nice tuber, look after 90 days of storage. It also had long dormancy periods (80–85 days). This variety has no cases of hollow heart, cracking, PVX, early blight, late blight, stem rot, stem canker, black leg, or bacterial wilt. However, a lower percentage of PLRV, PVY, common scab and cutworm infestation occurred.

BARI Alu-86(12.13)是一个中等成熟度(92.2天)和快速块茎膨胀的马铃薯品种,适合早季和全季收获。孟加拉国农业研究所块茎作物研究中心于2019年发布了该报告,这是BARI Alu-50和CIP 389429.31的交叉结果。在早季收获时,该品种平均产量为29.0吨/公顷,比流行的早期膨胀型品种Granola高30.0%。该品种在全季收获期间的块茎产量为45.7吨/公顷,分别比广泛使用的表观对照品种Diamant和Asterix高36.8%和39.7%。BARI Alu-86品种以其美味的品质以及具有红色皮肤、长椭圆形、浅眼睛和奶油色果肉的视觉吸引力的块茎而闻名。平均综合感官评分(19分中有16.1分)与罗塞塔夫人非常相似。它的平均干物质含量为18%,比重为1.072,淀粉含量为20.9 mg/g。BARI Alu-86也显示出作为出口品种的一些前景,因为它生产光滑的大块茎(63.9% >; 直径40毫米),每个块茎的平均重量为120–250克。这个品种在储存90天后,重量和腐烂损失最小,块茎也很好。它也有很长的休眠期(80-85天)。该品种没有空心、开裂、PVX、早疫病、晚疫病、茎腐病、茎溃疡、黑腿病或细菌性枯萎病。然而,PLRV、PVY、常见结痂和蛔虫感染的比例较低。
{"title":"BARI Alu-86—An Early-Bulker, High Yielding and Quality Potato (Solanum tuberosum L.) Cultivar Suitable for Diverse Environments","authors":"Sauda Naznin,&nbsp;Md. Mazadul Islam,&nbsp;Md Abu Kawochar,&nbsp;Bimal Chandra kundu,&nbsp;Zulfikar Haider Prodhan,&nbsp;Md Nurul Amin,&nbsp;Md. Nasir Uddin,&nbsp;Md Salim,&nbsp;Babul Anwar,&nbsp;Protima Rani Sarker,&nbsp;Saiful Islam,&nbsp;Afroz Naznin,&nbsp;Fahmida Akhter,&nbsp;Shamima Sultana,&nbsp;Md Harunor Rashid,&nbsp;Most. Mahbuba Begum,&nbsp;Ahmed Gaber,&nbsp;Milan Skalicky,&nbsp;Marian Brestic,&nbsp;Akbar Hossain","doi":"10.1007/s12230-023-09916-4","DOIUrl":"10.1007/s12230-023-09916-4","url":null,"abstract":"<div><p>BARI Alu-86 (12.13) is a potato variety with medium maturity (92.2 days) and rapid tuber bulking which makes it fit for early and full-season harvest. The Tuber Crops Research Centre of the Bangladesh Agricultural Research Institute released it in 2019 as a result of a cross between BARI Alu-50 and CIP 389429.31. In early season harvest, this variety produced an average of 29.0 t/ha potato, which was 30.0% greater than the popular early bulking check variety Granola. This variety yielded 45.7 t/ha tuber yield during full-season harvest, which was 36.8 and 39.7% higher than widely used table purpose check cultivars Diamant and Asterix, respectively. The BARI Alu-86 variety is famed for its delicious qualities as well as its visually appealing tubers with red skin, long oval shape, shallow eyes, and cream-coloured flesh. Average combined sensory ratings (16.1 out of 19) were very similar to Lady Rosetta. It had an average dry matter content of 18%, specific gravity of 1.072, and starch content of 20.9 mg/g. BARI Alu-86 also showed some promise as an export variety, as it produced smooth skin large tubers (63.9% &gt; 40 mm diameter) with an average weight of 120–250 g per tuber. This variety had minimal weight and rotting losses, as well as a nice tuber, look after 90 days of storage. It also had long dormancy periods (80–85 days). This variety has no cases of hollow heart, cracking, PVX, early blight, late blight, stem rot, stem canker, black leg, or bacterial wilt. However, a lower percentage of PLRV, PVY, common scab and cutworm infestation occurred.</p></div>","PeriodicalId":7596,"journal":{"name":"American Journal of Potato Research","volume":"100 4","pages":"265 - 287"},"PeriodicalIF":1.5,"publicationDate":"2023-07-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://link.springer.com/content/pdf/10.1007/s12230-023-09916-4.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48638631","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Enzymatic Modification of Potato Residue Fiber Improves Cholesterol and Sugar Absorption 马铃薯渣纤维的酶修饰提高了胆固醇和糖的吸收
IF 1.5 4区 农林科学 Q3 AGRONOMY Pub Date : 2023-06-29 DOI: 10.1007/s12230-023-09918-2
Haifang Zhang, Yan Li, Chenxia Cao, Ri Na, Yumei Han

Potato residue is rich in dietary fiber (DF) but low in soluble dietary fiber (SDF), and modification is required to generate high-quality DF. In this study, enzymatic modification was performed to produce high-quality DF. The composition, structure, and absorption characteristics of original potato residue dietary fiber (O-DF) was compared with potato residue DF modified using cellulase (C-DF), xylanase (X-DF), and cellulose-xylan complex enzyme (D-DF). The results showed that all products contained five monosaccharides, but the contents of each monosaccharide differed significantly (p < 0.05). Compared with O-DF, levels of cellulose and hemicellulose in C-DF, X-DF, and D-DF were reduced. The network structure of C-DF, X-DF, and D-DF was damaged, and these changes were most significant for D-DF. At pH 7, the cholesterol adsorption capacity of C-DF, X-DF, and D-DF was higher than that of O-DF. DF glucose absorption capacity in 50, 100, and 200 mmol/L glucose solution was ordered D-DF > X-DF > C-DF > O-DF. In conclusion, enzymatic modification with cellulase, xylanase, and cellulase–xylanase can improve SDF content in potato residue, providing a theoretical basis for the future application of modified potato residue DF in the food industry.

马铃薯渣富含膳食纤维(DF),但可溶性膳食纤维(SDF)含量低,需要进行改性才能产生高质量的DF。在本研究中,进行了酶改性以生产高质量的DF。比较了原土豆渣膳食纤维(O-DF)与纤维素酶(C-DF)、木聚糖酶(X-DF)和纤维素-木聚糖复合酶(D-DF)修饰的土豆渣DF的组成、结构和吸收特性。结果表明,所有产品均含有5个单糖,但每个单糖的含量差异显著(p <; 与O-DF相比,C-DF、X-DF和D-DF中的纤维素和半纤维素水平降低。C-DF、X-DF和D-DF的网络结构受损,这些变化对D-DF最为显著。在pH7时,C-DF、X-DF和D-DF对胆固醇的吸附能力高于O-DF。DF在50、100和200 mmol/L葡萄糖溶液中的葡萄糖吸收能力为D-DF >; X-DF >; C-DF >; O-DF。总之,纤维素酶、木聚糖酶和纤维素酶-木聚糖酶的酶改性可以提高土豆渣中SDF的含量,为改性土豆渣DF在食品工业中的应用提供了理论依据。
{"title":"Enzymatic Modification of Potato Residue Fiber Improves Cholesterol and Sugar Absorption","authors":"Haifang Zhang,&nbsp;Yan Li,&nbsp;Chenxia Cao,&nbsp;Ri Na,&nbsp;Yumei Han","doi":"10.1007/s12230-023-09918-2","DOIUrl":"10.1007/s12230-023-09918-2","url":null,"abstract":"<div><p>Potato residue is rich in dietary fiber (DF) but low in soluble dietary fiber (SDF), and modification is required to generate high-quality DF. In this study, enzymatic modification was performed to produce high-quality DF. The composition, structure, and absorption characteristics of original potato residue dietary fiber (O-DF) was compared with potato residue DF modified using cellulase (C-DF), xylanase (X-DF), and cellulose-xylan complex enzyme (D-DF). The results showed that all products contained five monosaccharides, but the contents of each monosaccharide differed significantly (<i>p</i> &lt; 0.05). Compared with O-DF, levels of cellulose and hemicellulose in C-DF, X-DF, and D-DF were reduced. The network structure of C-DF, X-DF, and D-DF was damaged, and these changes were most significant for D-DF. At pH 7, the cholesterol adsorption capacity of C-DF, X-DF, and D-DF was higher than that of O-DF. DF glucose absorption capacity in 50, 100, and 200 mmol/L glucose solution was ordered D-DF &gt; X-DF &gt; C-DF &gt; O-DF. In conclusion, enzymatic modification with cellulase, xylanase, and cellulase–xylanase can improve SDF content in potato residue, providing a theoretical basis for the future application of modified potato residue DF in the food industry.</p></div>","PeriodicalId":7596,"journal":{"name":"American Journal of Potato Research","volume":"100 4","pages":"305 - 313"},"PeriodicalIF":1.5,"publicationDate":"2023-06-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44770003","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
期刊
American Journal of Potato Research
全部 Acc. Chem. Res. ACS Applied Bio Materials ACS Appl. Electron. Mater. ACS Appl. Energy Mater. ACS Appl. Mater. Interfaces ACS Appl. Nano Mater. ACS Appl. Polym. Mater. ACS BIOMATER-SCI ENG ACS Catal. ACS Cent. Sci. ACS Chem. Biol. ACS Chemical Health & Safety ACS Chem. Neurosci. ACS Comb. Sci. ACS Earth Space Chem. ACS Energy Lett. ACS Infect. Dis. ACS Macro Lett. ACS Mater. Lett. ACS Med. Chem. Lett. ACS Nano ACS Omega ACS Photonics ACS Sens. ACS Sustainable Chem. Eng. ACS Synth. Biol. Anal. Chem. BIOCHEMISTRY-US Bioconjugate Chem. BIOMACROMOLECULES Chem. Res. Toxicol. Chem. Rev. Chem. Mater. CRYST GROWTH DES ENERG FUEL Environ. Sci. Technol. Environ. Sci. Technol. Lett. Eur. J. Inorg. Chem. IND ENG CHEM RES Inorg. Chem. J. Agric. Food. Chem. J. Chem. Eng. Data J. Chem. Educ. J. Chem. Inf. Model. J. Chem. Theory Comput. J. Med. Chem. J. Nat. Prod. J PROTEOME RES J. Am. Chem. Soc. LANGMUIR MACROMOLECULES Mol. Pharmaceutics Nano Lett. Org. Lett. ORG PROCESS RES DEV ORGANOMETALLICS J. Org. Chem. J. Phys. Chem. J. Phys. Chem. A J. Phys. Chem. B J. Phys. Chem. C J. Phys. Chem. Lett. Analyst Anal. Methods Biomater. Sci. Catal. Sci. Technol. Chem. Commun. Chem. Soc. Rev. CHEM EDUC RES PRACT CRYSTENGCOMM Dalton Trans. Energy Environ. Sci. ENVIRON SCI-NANO ENVIRON SCI-PROC IMP ENVIRON SCI-WAT RES Faraday Discuss. Food Funct. Green Chem. Inorg. Chem. Front. Integr. Biol. J. Anal. At. Spectrom. J. Mater. Chem. A J. Mater. Chem. B J. Mater. Chem. C Lab Chip Mater. Chem. Front. Mater. Horiz. MEDCHEMCOMM Metallomics Mol. Biosyst. Mol. Syst. Des. Eng. Nanoscale Nanoscale Horiz. Nat. Prod. Rep. New J. Chem. Org. Biomol. Chem. Org. Chem. Front. PHOTOCH PHOTOBIO SCI PCCP Polym. Chem.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1