伪科学的性别伦理:博客中关于食品安全的女性化话语

Poroi Pub Date : 2022-01-31 DOI:10.17077/2151-2957.31095
F. Rhode, Tisha Dejmanee
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引用次数: 0

摘要

在本文中,我们探讨了数字时代科学争议的性别方面。该项目利用了Leah Ceccarelli在人造科学争议方面的开创性工作,考虑了其对数字食品和生活方式博客上发表的转基因生物和食品添加剂的影响。我们对几个博客进行了话语分析,以了解性别化的网络话语和表现对现代反科学言论的影响,特别是那些来自口语中所谓的“嘎吱嘎吱的生活”领域的言论。我们研究了数字平台的亲密和个人女性风格如何提供经验知识来代替科学。在当前另类事实和假新闻的政治气候下,这项研究对性别话语对网络来源可信度评估的影响产生了更广泛的影响。
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The Gendered Ethos of Pseudoscience: Feminized Discourse on Food Safety in the Blogosphere
In this paper, we explore the gendered aspects of scientific controversy in the digital age. This project makes use of Leah Ceccarelli’s seminal work on manufactured scientific controversy by considering its implications for the discourse on GMOs and food additives published on digital food and lifestyle blogs. We perform a discourse analysis of several blogs to look at the ways that gendered online discourse and performance influences modern anti-science rhetoric, particularly that which emanates from the sphere colloquially known as crunchy living. We look at the ways the intimate and personal feminine style of digital platforms offer experiential knowledge as a substitute for science. In the current political climate of alternative facts and fake news, this study leads to broader implications about the impact of gendered discourse on the assessment of credibility in online sources.
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