{"title":"黄曲霉菌和寄生曲霉菌在脱脂毛胚上产生黄曲霉毒素的研究","authors":"D. Gizachew, Chih-Hsuan Chang, B. Szonyi, W. Ting","doi":"10.3920/WMJ2020.2623","DOIUrl":null,"url":null,"abstract":"Nyjer seeds are oil rich (35-40% oil content) seeds of the plant Guizotia abyssinica, which is closely related to sunflower. They are pressed mechanically for cooking oil in Ethiopia and elsewhere....","PeriodicalId":23844,"journal":{"name":"World Mycotoxin Journal","volume":" ","pages":"1-8"},"PeriodicalIF":1.7000,"publicationDate":"2021-02-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"Aflatoxin production by Aspergillus flavus and Aspergillus parasiticus on deoiled ground nyjer seeds\",\"authors\":\"D. Gizachew, Chih-Hsuan Chang, B. Szonyi, W. Ting\",\"doi\":\"10.3920/WMJ2020.2623\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Nyjer seeds are oil rich (35-40% oil content) seeds of the plant Guizotia abyssinica, which is closely related to sunflower. They are pressed mechanically for cooking oil in Ethiopia and elsewhere....\",\"PeriodicalId\":23844,\"journal\":{\"name\":\"World Mycotoxin Journal\",\"volume\":\" \",\"pages\":\"1-8\"},\"PeriodicalIF\":1.7000,\"publicationDate\":\"2021-02-08\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"World Mycotoxin Journal\",\"FirstCategoryId\":\"3\",\"ListUrlMain\":\"https://doi.org/10.3920/WMJ2020.2623\",\"RegionNum\":4,\"RegionCategory\":\"医学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"FOOD SCIENCE & TECHNOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"World Mycotoxin Journal","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.3920/WMJ2020.2623","RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
Aflatoxin production by Aspergillus flavus and Aspergillus parasiticus on deoiled ground nyjer seeds
Nyjer seeds are oil rich (35-40% oil content) seeds of the plant Guizotia abyssinica, which is closely related to sunflower. They are pressed mechanically for cooking oil in Ethiopia and elsewhere....
期刊介绍：
''World Mycotoxin Journal'' is a peer-reviewed scientific journal with only one specific area of focus: the promotion of the science of mycotoxins. The journal contains original research papers and critical reviews in all areas dealing with mycotoxins, together with opinions, a calendar of forthcoming mycotoxin-related events and book reviews. The journal takes a multidisciplinary approach, and it focuses on a broad spectrum of issues, including toxicology, risk assessment, worldwide occurrence, modelling and prediction of toxin formation, genomics, molecular biology for control of mycotoxigenic fungi, pre-and post-harvest prevention and control, sampling, analytical methodology and quality assurance, food technology, economics and regulatory issues. ''World Mycotoxin Journal'' is intended to serve the needs of researchers and professionals from the scientific community and industry, as well as of policy makers and regulators.
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