提高健身专业人员对饮食失调症状的认识和理解:短暂干预的效果。

JSAMS plus Pub Date : 2023-03-21 eCollection Date: 2023-01-01 DOI:10.1016/j.jsampl.2023.100022
Stephanie Boulet, Alexander Blaszczynski, Jane Miskovic-Wheatley, Dylan Pickering, Sarah Maguire
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引用次数: 0

摘要

目的:饮食失调(EDs)是一种复杂的、潜在威胁生命的精神疾病,在卫生机构中检测率低,治疗率低。强迫性运动是一种常见的ED特征,其症状可能在健身环境中表现出来。健身专业人员的理想位置是识别客户的ED指标,鼓励寻求帮助,并提供转介到专业治疗服务。本研究旨在调查澳大利亚现有的行业指南(即“饮食失调:对健身行业的建议”)是否有助于提高健身专业人员对ED症状的认识和理解,并在客户中发现适当的干预措施。设计:横断面研究;随机对照试验。方法:174名在澳大利亚执业的健身专业人士完成了一项匿名在线调查。研究人员向参与者展示了两幅虚构的病人展示ED指标的图片,并评估了他们识别ED症状和考虑适当反应的能力。在第二个小插曲之前,随机分组的参与者暴露于行业ED建议,以评估指南暴露的影响。结果:大多数参与者(87.36%)在基线时不知道或不熟悉这些建议。在接触这些建议后,与未接触的对照组相比,接受治疗的参与者在识别ED症状的能力和自我报告的干预可能性方面有了小幅改善。结论:更广泛地接触现有的ED建议可能是提高健身专业人员与ED客户互动的意识和知识的有价值的一步。这项研究进一步强调了需要更深入和经验测试的教育资源和计划,以优化健身环境中ed的早期发现和干预。
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Improving fitness professionals' awareness and understanding of eating disorder symptoms: Effects of a brief intervention.

Objectives: Eating disorders (EDs) are complex, potentially life-threatening mental illnesses associated with low detection in health settings and low treatment rates. Compulsive exercise is a common ED feature, with symptoms likely to manifest in fitness settings. Fitness professionals are ideally placed to identify ED indicators among clients, to encourage help-seeking, and to offer referrals to specialist treatment services. This study aimed to investigate whether existing industry guidelines in Australia (i.e., "Eating Disorders: Recommendations for the Fitness Industry") help to improve fitness professionals' awareness and understanding of ED symptoms and appropriate interventions when detected among clients.

Design: Cross sectional study; randomised controlled trial.

Methods: 174 fitness professionals practicing in Australia completed an anonymous online survey. Participants were presented with two vignettes of fictional clients displaying ED indicators and were assessed on their ability to identify ED symptoms and consider appropriate responses. A subgroup of randomised participants was exposed to industry ED recommendations prior to the second vignette, to assess the impact of guideline exposure.

Results: Most participants (87.36%) were unaware/unfamiliar with the recommendations at baseline. After exposure to the recommendations, participants in the treatment condition showed small improvements in their ability to identify ED symptoms and their self-reported likelihood of intervening, compared to control participants who were not exposed.

Conclusions: More widespread exposure to existing ED recommendations may be a worthwhile step to enhance the awareness and knowledge of fitness professionals interacting with clients with EDs. This study further highlights the need for more in-depth and empirically tested educational resources and programs to optimise early detection and intervention of EDs in fitness settings.

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