{"title":"在德国新砍的桦树树桩上,涉及虾青素生产者树状黄叶菌的微生物财团","authors":"Roland W.S. Weber , Paolo Davoli , Heidrun Anke","doi":"10.1016/j.mycol.2006.03.010","DOIUrl":null,"url":null,"abstract":"<div><p>The astaxanthin-producing <em>Xanthophyllomyces dendrorhous</em> was the dominant pigmented yeast in yellow- and orange-coloured microbial mats formed on exudates from freshly cut birch stumps in Kaiserslautern (Germany) in April 2005. Other ubiquitous members of the consortium included <em>Mucor hiemalis</em>, two <em>Fusarium</em> spp., the yeast <em>Hanseniaspora uvarum</em> and two rod-shaped bacteria.</p></div>","PeriodicalId":92965,"journal":{"name":"The mycologist","volume":"20 2","pages":"Pages 57-61"},"PeriodicalIF":0.0000,"publicationDate":"2006-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.mycol.2006.03.010","citationCount":"27","resultStr":"{\"title\":\"A microbial consortium involving the astaxanthin producer Xanthophyllomyces dendrorhous on freshly cut birch stumps in Germany\",\"authors\":\"Roland W.S. Weber , Paolo Davoli , Heidrun Anke\",\"doi\":\"10.1016/j.mycol.2006.03.010\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>The astaxanthin-producing <em>Xanthophyllomyces dendrorhous</em> was the dominant pigmented yeast in yellow- and orange-coloured microbial mats formed on exudates from freshly cut birch stumps in Kaiserslautern (Germany) in April 2005. Other ubiquitous members of the consortium included <em>Mucor hiemalis</em>, two <em>Fusarium</em> spp., the yeast <em>Hanseniaspora uvarum</em> and two rod-shaped bacteria.</p></div>\",\"PeriodicalId\":92965,\"journal\":{\"name\":\"The mycologist\",\"volume\":\"20 2\",\"pages\":\"Pages 57-61\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2006-05-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://sci-hub-pdf.com/10.1016/j.mycol.2006.03.010\",\"citationCount\":\"27\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"The mycologist\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S0269915X06000395\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"The mycologist","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0269915X06000395","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
A microbial consortium involving the astaxanthin producer Xanthophyllomyces dendrorhous on freshly cut birch stumps in Germany
The astaxanthin-producing Xanthophyllomyces dendrorhous was the dominant pigmented yeast in yellow- and orange-coloured microbial mats formed on exudates from freshly cut birch stumps in Kaiserslautern (Germany) in April 2005. Other ubiquitous members of the consortium included Mucor hiemalis, two Fusarium spp., the yeast Hanseniaspora uvarum and two rod-shaped bacteria.