{"title":"含alvarezii Kappaphycus、螺旋藻和嗜碱盐单胞菌的合成菌提高了凡纳滨对虾(Litopenaeus vannamei)幼虫培养后的存活率、生长和抗弧菌性","authors":"M. L. Situmorang, Puri Nurwidayanti, G. Suantika","doi":"10.1051/ALR/2021009","DOIUrl":null,"url":null,"abstract":"The high losses in shrimp production due to mortality caused by Vibrio opportunistic pathogens still constitute a significant challenge in the shrimp industry. Synbiotic feed supplementation appears to be a promising control strategy to maintain healthy shrimp stock. In this study, the effects of synbiotic-containing prebiotic seaweeds Kappaphycus alvarezii and Spirulina sp. as well as probiotic Halomonas alkaliphila were evaluated on the survival, growth, and vibriosis of Litopenaeus vannamei during the post-larval stage. Five different feeds were tested: commercial feed, prebiotics K. alvarezii and Spirulina sp.-supplemented feed, and synbiotic-supplemented feed using K. alvarezii, Spirulina sp. and probiotic H. alkaliphila with different concentrations of 108, 109, and 1010 CFU.kg−1. Following 14 days after the feeding test, the highest shrimp survival (91.46 ± 0.05%) was obtained in the treatment group fed with synbiotic-supplemented feed containing 0.375% K. alvarezii, 0.125% Spirulina sp., and H. alkaliphila at 109 CFU.kg−1 (p < 0.05). A 7-day challenge test against opportunistic bacteria Vibrio harveyii was then performed using three treatment groups: (1) synbiotic, containing 0.375% K. alvarezii, 0.125% Spirulina sp., and H. alkaliphila at 109 CFU.kg−1; (2) prebiotic, with 0.375% K. alvarezii, 0.125% Spirulina sp.; and (3) control, using commercial feed. The highest shrimp survival of (79.9 ± 0.05%) was found in the synbiotic treatment group, followed by the prebiotic and control treatment groups (p < 0.05). Overall results suggested that synbiotic-supplemented feed containing 0.375% K. alvarezii, 0.125% Spirulina sp., and H. alkaliphila at 109 CFU.kg−1 significantly improved shrimp survival even when challenged with V. harveyii. Thus, this synbiotic can be potentially applied as an alternative biocontrol strategy against vibriosis in intensive shrimp post-larval culture.","PeriodicalId":55491,"journal":{"name":"Aquatic Living Resources","volume":null,"pages":null},"PeriodicalIF":1.5000,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"3","resultStr":"{\"title\":\"Synbiotic containing Kappaphycus alvarezii, Spirulina sp. and Halomonas alkaliphila improves survival, growth and vibriosis resistance in whiteleg shrimp (Litopenaeus vannamei) post-larval culture\",\"authors\":\"M. L. Situmorang, Puri Nurwidayanti, G. Suantika\",\"doi\":\"10.1051/ALR/2021009\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The high losses in shrimp production due to mortality caused by Vibrio opportunistic pathogens still constitute a significant challenge in the shrimp industry. Synbiotic feed supplementation appears to be a promising control strategy to maintain healthy shrimp stock. In this study, the effects of synbiotic-containing prebiotic seaweeds Kappaphycus alvarezii and Spirulina sp. as well as probiotic Halomonas alkaliphila were evaluated on the survival, growth, and vibriosis of Litopenaeus vannamei during the post-larval stage. Five different feeds were tested: commercial feed, prebiotics K. alvarezii and Spirulina sp.-supplemented feed, and synbiotic-supplemented feed using K. alvarezii, Spirulina sp. and probiotic H. alkaliphila with different concentrations of 108, 109, and 1010 CFU.kg−1. Following 14 days after the feeding test, the highest shrimp survival (91.46 ± 0.05%) was obtained in the treatment group fed with synbiotic-supplemented feed containing 0.375% K. alvarezii, 0.125% Spirulina sp., and H. alkaliphila at 109 CFU.kg−1 (p < 0.05). A 7-day challenge test against opportunistic bacteria Vibrio harveyii was then performed using three treatment groups: (1) synbiotic, containing 0.375% K. alvarezii, 0.125% Spirulina sp., and H. alkaliphila at 109 CFU.kg−1; (2) prebiotic, with 0.375% K. alvarezii, 0.125% Spirulina sp.; and (3) control, using commercial feed. The highest shrimp survival of (79.9 ± 0.05%) was found in the synbiotic treatment group, followed by the prebiotic and control treatment groups (p < 0.05). Overall results suggested that synbiotic-supplemented feed containing 0.375% K. alvarezii, 0.125% Spirulina sp., and H. alkaliphila at 109 CFU.kg−1 significantly improved shrimp survival even when challenged with V. harveyii. Thus, this synbiotic can be potentially applied as an alternative biocontrol strategy against vibriosis in intensive shrimp post-larval culture.\",\"PeriodicalId\":55491,\"journal\":{\"name\":\"Aquatic Living Resources\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":1.5000,\"publicationDate\":\"2021-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"3\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Aquatic Living Resources\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.1051/ALR/2021009\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"FISHERIES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Aquatic Living Resources","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1051/ALR/2021009","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"FISHERIES","Score":null,"Total":0}
Synbiotic containing Kappaphycus alvarezii, Spirulina sp. and Halomonas alkaliphila improves survival, growth and vibriosis resistance in whiteleg shrimp (Litopenaeus vannamei) post-larval culture
The high losses in shrimp production due to mortality caused by Vibrio opportunistic pathogens still constitute a significant challenge in the shrimp industry. Synbiotic feed supplementation appears to be a promising control strategy to maintain healthy shrimp stock. In this study, the effects of synbiotic-containing prebiotic seaweeds Kappaphycus alvarezii and Spirulina sp. as well as probiotic Halomonas alkaliphila were evaluated on the survival, growth, and vibriosis of Litopenaeus vannamei during the post-larval stage. Five different feeds were tested: commercial feed, prebiotics K. alvarezii and Spirulina sp.-supplemented feed, and synbiotic-supplemented feed using K. alvarezii, Spirulina sp. and probiotic H. alkaliphila with different concentrations of 108, 109, and 1010 CFU.kg−1. Following 14 days after the feeding test, the highest shrimp survival (91.46 ± 0.05%) was obtained in the treatment group fed with synbiotic-supplemented feed containing 0.375% K. alvarezii, 0.125% Spirulina sp., and H. alkaliphila at 109 CFU.kg−1 (p < 0.05). A 7-day challenge test against opportunistic bacteria Vibrio harveyii was then performed using three treatment groups: (1) synbiotic, containing 0.375% K. alvarezii, 0.125% Spirulina sp., and H. alkaliphila at 109 CFU.kg−1; (2) prebiotic, with 0.375% K. alvarezii, 0.125% Spirulina sp.; and (3) control, using commercial feed. The highest shrimp survival of (79.9 ± 0.05%) was found in the synbiotic treatment group, followed by the prebiotic and control treatment groups (p < 0.05). Overall results suggested that synbiotic-supplemented feed containing 0.375% K. alvarezii, 0.125% Spirulina sp., and H. alkaliphila at 109 CFU.kg−1 significantly improved shrimp survival even when challenged with V. harveyii. Thus, this synbiotic can be potentially applied as an alternative biocontrol strategy against vibriosis in intensive shrimp post-larval culture.
期刊介绍:
Aquatic Living Resources publishes original research papers, review articles and propective notes dealing with all exploited (i.e. fished or farmed) living resources in marine, brackish and freshwater environments.
Priority is given to ecosystem-based approaches to the study of fishery and aquaculture social-ecological systems, including biological, ecological, economic and social dimensions.
Research on the development of interdisciplinary methods and tools which can usefully support the design, implementation and evaluation of alternative management strategies for fisheries and/or aquaculture systems at different scales is particularly welcome by the journal. This includes the exploration of scenarios and strategies for the conservation of aquatic biodiversity and research relating to the development of integrated assessment approaches aimed at ensuring sustainable and high quality uses of aquatic living resources.