木槿提取物通过上调谷氨酸转运蛋白,保护HT-22细胞免受谷氨酸诱导的神经变性,并通过DAF-16介导的途径延长秀丽隐杆线虫的寿命

Q3 Medicine Nutrition and Healthy Aging Pub Date : 2021-09-10 DOI:10.3233/nha-210131
D. Malar, M. Prasanth, J. Brimson, Kanika Verma, A. Prasansuklab, T. Tencomnao
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引用次数: 7

摘要

背景:谷氨酸毒性与几种神经退行性疾病有关,包括阿尔茨海默病。目的:研究芙蓉花萼(HS)乙醇提取物对谷氨酸诱导的秀丽隐杆线虫HT-22细胞的神经保护作用及抗衰老作用。方法:用HS和谷氨酸预处理HT-22细胞,通过细胞活力测定、共聚焦显微镜分析、qPCR、Western blot和对接分析评估其神经保护作用。通过生理实验和qPCR分析,分析HS提取物对秀丽隐杆线虫抗衰老的诱导作用。结果:气相色谱-质谱分析显示,黄芪提取物中含有油酰胺、2-(二氧基甲基)呋喃和5-甲基呋喃等19种具有抗氧化活性的化合物。体外研究表明,谷氨酸通过诱导氧化应激、消耗谷胱甘肽、下调谷氨酸转运蛋白、抗氧化基因、激活MAPK (p38、JNK)通路诱导细胞自噬(Beclin-1、Atg-5、Atg-7、LC3-II)、引起细胞凋亡等途径对HT-22细胞产生毒性。然而,前处理HS提取物(5,10 μg/ml)逆转了这种作用,并具有神经保护作用。实验结果表明,HS提取物能有效结合并抑制NMDAR、calpain-1和GSK-3β的活性。在秀丽隐杆线虫中,HS延长了寿命,减少了脂褐素的积累,调节了健康期相关基因,下调了daf-2的表达。结论:黄芪及其生物活性成分通过上调谷氨酸转运蛋白、抑制细胞自噬发挥神经保护作用,并通过DAF-16依赖机制发挥抗衰老作用。
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Hibiscus sabdariffa extract protects HT-22 cells from glutamate-induced neurodegeneration by upregulating glutamate transporters and exerts lifespan extension in C. elegans via DAF-16 mediated pathway
BACKGROUND: Glutamate toxicity is involved in several neurodegenerative conditions, including Alzheimer’s disease. OBJECTIVE: The study aims to investigate the neuroprotective efficacy of ethanol extract of Hibiscus sabdariffa calyces (HS) against glutamate-induced toxicity in HT-22 cells and induce anti-aging property in Caenorhabditis elegans. METHODS: HT-22 cells were pre-treated with HS followed by glutamate and evaluated for the neuroprotective effect using cell viability assay, confocal microscopic analysis, qPCR, Western blot, and docking analysis. Induction of anti-aging property in C. elegans with HS extract was analyzed through physiological assays and qPCR analysis. RESULTS: GC-MS analysis of the HS extract showed the presence of 19 compounds with antioxidant properties including oleamide,2-(diethoxymethyl)furan and 5-methylfurfural. In vitro studies reveal that glutamate exerted toxicity in HT-22 cells by inducing oxidative stress, depleting glutathione, downregulating glutamate transporters, antioxidant genes, inducing autophagy (Beclin-1, Atg-5, Atg-7, LC3-II) by the activation of MAPK (p38, JNK) pathway, and causing apoptosis. However, pre-treatment with HS extract (5, 10μg/ml) reversed the effect and offered neuroprotection. In silico studies showed that the compounds of HS extract can bind effectively and inhibit the activity of NMDAR, calpain-1 and GSK-3β. In C. elegans, HS extended lifespan, reduced the accumulation of lipofuscin, modulated healthspan-related genes and downregulated the expression of daf-2. CONCLUSION: Our results indicate that HS with its bioactive components exhibits neuroprotective activity by upregulating glutamate transporters, inhibiting autophagy and exerts anti-aging property through DAF-16 dependent mechanism.
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来源期刊
Nutrition and Healthy Aging
Nutrition and Healthy Aging Agricultural and Biological Sciences-Food Science
CiteScore
1.70
自引率
0.00%
发文量
17
期刊介绍: Nutrition and Healthy Aging is an international forum for research on nutrition as a means of promoting healthy aging. It is particularly concerned with the impact of nutritional interventions on the metabolic and molecular mechanisms which modulate aging and age-associated diseases, including both biological responses on the part of the organism itself and its micro biome. Results emanating from both model organisms and clinical trials will be considered. With regards to the latter, the journal will be rigorous in only accepting for publication well controlled, randomized human intervention trials that conform broadly with the current EFSA and US FDA guidelines for nutritional clinical studies. The journal will publish research articles, short communications, critical reviews and conference summaries, whilst open peer commentaries will be welcomed.
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