重组茎菠萝蛋白酶的动力学研究

M. Bala, M. Mel, M. Jami, A. Amid, H. Salleh
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引用次数: 19

摘要

茎菠萝蛋白酶是一种具有多种工业和治疗应用的植物硫醇蛋白酶。本文研究了在大肠杆菌BL21-AI中表达重组菠萝蛋白酶(recBM)的四种合成底物:N-α-碳苯氧基-l -丙烯酰-l -精氨酸-l -精氨酸-对硝基苯胺(ZANPE)、N-α-碳苯氧基-l -苯丙酰-l -缬氨酸-l -精氨酸-对硝基苯胺(ZAANA)、N-α-碳苯氧基-l -苯丙酰-l -精氨酸-对硝基苯胺(ZPVANA)和l-焦氨酰-l -苯丙酰-l -亮氨酸-对硝基苯胺(PFLNA)。在不同的pH和温度条件下,与商业菠萝蛋白酶(cBM)的水解活性进行了比较。两种酶在45℃和pH值为5 - 8的条件下均表现出较高的活性。与cBM相比,rebm的kcat/ km值略低,而ZAANA、ZANPE和ZPVANA的kcat/ km值略高。反式环氧琥珀酰-l -乙酰氨基{4-胍基}丁烷(E-64)对合成底物的rebm和cBM的水解具有明显的竞争性抑制作用,其ki值分别为3.6 ~ 5.1 μM和5.5 ~ 6.9 μM。经评估的rebm的性能包括温度和最佳pH值,底物特异性和对抑制剂或活化剂的敏感性,满足食品工业的要求。
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Kinetic studies on recombinant stem bromelain
Stem bromelain is a plant thiol protease with several industrial and therapeutic applications. This current work presents kinetic studies of recombinant bromelain (recBM) expressed in Escherichia coli BL21-AI on foursynthetic substrates, N-α-carbobenzoxy-L-alanyl-p-nitrophenylester (ZANPE), N-α-carbobenzoxy-L-arginyl-L-ar-ginine-p-nitroanilide (ZAANA), N-α-carbobenzo-xy-L-phenylalanyl-L-valyl-L-arginine-p-nitroanili-de (ZPVANA) and L-pyroglutamyl-L-phenylalanyl-L-leucine-p-nitroanilide (PFLNA). Hydrolytic activities of recBM at various pH and temperature conditions were compared to that of commercial bromelain (cBM). Both enzymes demonstrated high activities at 45o C and pH 5 - 8 for recBM and pH 6 - 8 for cBM. recBM showed marginally lower Kmand slightly higher kcat/Kmfor ZAANA, ZANPE and ZPVANA in comparison to cBM.trans Epoxysuccinyl-L-leucylamido {4- guanidino}butane (E-64) severely affected recBM and cBM hydrolysis of the synthetic substrates by competitive inhibition with Kivalues of 3.6 - 5.1 μM and 5.5 - 6.9 μM for recBM and cBM, respectively. The evaluated properties of recBM including temperature and pH optima, substrate specificity and sensitivity to inhibitors or activators, satisfy the requisites required for food industries.
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