宏基因组阿魏酯酶与糖基水解酶联合降解玉米纤维的研究

Dominic W. S. Wong, V. Chan, H. Liao
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引用次数: 0

摘要

从瘤胃微生物元基因组中分离到一个长度为957 bp的阿铁酰酯酶(FAE-C6)基因,并将其亚克隆到pET32b载体中,在大肠杆菌中表达。该酶经活性纯化,由319个氨基酸残基组成,SDS-PAGE分子量为43.7。同源性模型表明,FAE含有由Ser - 154- Asp 263 His - 295和典型的Gly-X-Ser 154- x - gly亲核基序组成的催化三元组。以玉米纤维为底物对FAE-C6进行了表征。研究了其与糖苷水解酶(C, X, A)单独和不同组合的联合作用,重点研究了其对FA和糖释放的影响差异。酶混合物中含有内切木聚糖酶的糖苷水解酶对提高FA产量有显著影响。对于糖的释放,FAE在所有水解酶组合中均适度提高了产量,内切木聚糖酶不是酶制剂的关键因素。
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Breakdown of Corn Fiber by a Metagenomic Ferulolyl Esterase in Combination with Glycosyl Hydrolases
A feruloyl esterase (FAE-C6) gene of 957 bp was isolated from rumen microbial metagenome, subcloned into pET32b vector, and expressed in Escherichia coli. The enzyme purified in active form, consisted of 319 amino acid residues, with a molecular weight of 43.7 based on SDS-PAGE. Homology modeling showed that the FAE contained the catalytic triad composed of Ser 154- Asp 263 His 295 and a classical Gly-X-Ser 154 -X-Gly nucleophile motif commonly found in esterases. The FAE-C6 was characterized using corn fiber as substrate. Its combining action with glycoside hydrolases (C, X, A) individually and in various combinations was studied with focus on the difference in the effects on FA and sugar release. Glycoside hydrolases with endo-xylanase included in the enzyme mixture showed significant impact on increasing the FA yield. For the release of sugar, FAE enhanced the yield in all hydrolase combinations moderately and endo-xylanase was not the key factor in the enzyme formulation.
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