共沉淀法制备多孔Co3O4阵列及其在非酶葡萄糖传感器中的应用

IF 0.6 4区化学 Q4 CHEMISTRY, MULTIDISCIPLINARY Journal of the chemical society of pakistan Pub Date : 2023-01-01 DOI:10.52568/001287/jcsp/45.04.2023

Jie Zhang Jie Zhang, Ri Xia Ri Xia, Xianchun Li and Jiasheng Xu Xianchun Li and Jiasheng Xu

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引用次数: 0

摘要

以泡沫镍为衬底，采用化学共沉淀法制备了多孔氧化钴(Co3O4)阵列。采用循环伏安法(CV)和安培电流法(i-t曲线)对三电极系统中的非酶葡萄糖传感器进行了研究。该多孔Co3O4阵列非酶传感器在浓度范围为0.99M ~ 1.073 mM范围内的灵敏度为592.8 mA mM (1 cm) mg (1 cm) mg(2)，且具有较低的LOD值(0.005M)和快速的响应时间(4 s)。该多孔Co3O4电极独特的多孔结构中含有丰富的氧化还原反应位点，具有良好的传感器性能。这种多孔氧化钴阵列可能是葡萄糖检测中潜在的传感器材料

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Fabrication of Porous Co3O4 Arrays by a Co-Precipitation Method and it Application as a Non-Enzymatic Glucose Sensor

The porous cobaltosic oxide (Co3O4) arrays has been prepared by a chemical co-precipitation route using the nickel foam as s substrate. Cyclic voltammetry (CV), and ampere current method (i-t curve) are used to explore the non-enzymatic glucose sensor in a three-electrode system. This porous Co3O4 array non-enzymatic sensor shows a sensitivity of 592.8 mA mM1 cm2 in concentration from 0.99 M to 1.073 mM. The porous Co3O4 array sensor electrode also showed low LOD value (0.005 M) and fast response time (4 s). This porous Co3O4 electrode shows a good sensor performance due to these rich redox reaction sites in the unique porous structure. This porous cobaltosic oxide arrays maybe a potential sensor material in the glucose detection application

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来源期刊

Journal of the chemical society of pakistan 化学-化学综合

CiteScore

1.30

自引率

14.30%

发文量

审稿时长

3.4 months

期刊介绍： This journal covers different research areas in the field of Chemistry. These include; Analytical Chemistry, Applied Chemistry, Biochemistry, Environmental Chemistry, Industrial Chemistry, Inorganic Chemistry, Organic Chemistry and Physical Chemistry. The journal publishes full length articles and Reviews from researchers in academia in addition to featuring comments. Chemical Research presents short, concise and critical articles offering easy-to-read overviews of basic research and applications in all areas of chemistry.