Nan Shan, Youjun Zhang, Yicong Guo, Wenna Zhang, Jing Nie, Alisdair R Fernie, Xiaolei Sui
{"title":"黄瓜苹果酸脱羧酶CsNADP-ME2在水果中的碳和氨基酸代谢平衡中发挥作用","authors":"Nan Shan, Youjun Zhang, Yicong Guo, Wenna Zhang, Jing Nie, Alisdair R Fernie, Xiaolei Sui","doi":"10.1093/hr/uhad216","DOIUrl":null,"url":null,"abstract":"Central metabolism produces carbohydrates and amino acids that are tightly correlated to plant growth and thereby crop productivity. Malate is reported to link mitochondrial respiratory metabolism with cytosolic biosynthetic pathways. Although the function of malate metabolism-related enzymes in providing carbon has been characterized in some plants, evidence conferring this role in the fleshy fruit of cucumber is lacking. Here, radiolabeled bicarbonate fed into the xylem stream from the cucumber roots was incorporated into amino acids, soluble sugars, and organic acids in the exocarp and vasculature of fruits. The activities of decarboxylases, especially the decarboxylation from NADP-dependent malic enzyme (NADP-ME) were higher in cucumber fruit than in the leaf lamina. Histochemical localization revealed that CsNADP-ME2 was mainly located in the exocarp and vascular bundle system of fruit. Radiotracer and gas-exchange analysis indicated that overexpression (OE) of CsNADP-ME2 could promote the carbon flux into soluble sugars and starch in fruits. Further studies combined with metabolic profiling revealed that the down-regulation of CsNADP-ME2 in RNA interference (RNAi) lines caused the accumulation of its substrate malate in the exocarp. In addition to the inhibition of the glycolysis-related genes' expression and the reduction of the activities of the corresponding enzymes, increased amino acid synthesis and decreased sugar abundance were also observed in these lines. The opposite effect was found in CsNADP-ME2-OE lines, suggesting that there may be a continuous bottom-up feedback regulation of glycolysis in cucumber fruits. Overall, our studies indicate that CsNADP-ME2 may play potential roles both in central carbon reactions and amino acid metabolism in cucumber fruits.","PeriodicalId":13179,"journal":{"name":"Horticulture Research","volume":"12 2","pages":""},"PeriodicalIF":8.7000,"publicationDate":"2023-10-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Cucumber malate decarboxylase, CsNADP-ME2, functions in the balance of carbon and amino acid metabolism in fruit\",\"authors\":\"Nan Shan, Youjun Zhang, Yicong Guo, Wenna Zhang, Jing Nie, Alisdair R Fernie, Xiaolei Sui\",\"doi\":\"10.1093/hr/uhad216\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Central metabolism produces carbohydrates and amino acids that are tightly correlated to plant growth and thereby crop productivity. Malate is reported to link mitochondrial respiratory metabolism with cytosolic biosynthetic pathways. Although the function of malate metabolism-related enzymes in providing carbon has been characterized in some plants, evidence conferring this role in the fleshy fruit of cucumber is lacking. Here, radiolabeled bicarbonate fed into the xylem stream from the cucumber roots was incorporated into amino acids, soluble sugars, and organic acids in the exocarp and vasculature of fruits. The activities of decarboxylases, especially the decarboxylation from NADP-dependent malic enzyme (NADP-ME) were higher in cucumber fruit than in the leaf lamina. Histochemical localization revealed that CsNADP-ME2 was mainly located in the exocarp and vascular bundle system of fruit. Radiotracer and gas-exchange analysis indicated that overexpression (OE) of CsNADP-ME2 could promote the carbon flux into soluble sugars and starch in fruits. Further studies combined with metabolic profiling revealed that the down-regulation of CsNADP-ME2 in RNA interference (RNAi) lines caused the accumulation of its substrate malate in the exocarp. In addition to the inhibition of the glycolysis-related genes' expression and the reduction of the activities of the corresponding enzymes, increased amino acid synthesis and decreased sugar abundance were also observed in these lines. The opposite effect was found in CsNADP-ME2-OE lines, suggesting that there may be a continuous bottom-up feedback regulation of glycolysis in cucumber fruits. Overall, our studies indicate that CsNADP-ME2 may play potential roles both in central carbon reactions and amino acid metabolism in cucumber fruits.\",\"PeriodicalId\":13179,\"journal\":{\"name\":\"Horticulture Research\",\"volume\":\"12 2\",\"pages\":\"\"},\"PeriodicalIF\":8.7000,\"publicationDate\":\"2023-10-25\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Horticulture Research\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.1093/hr/uhad216\",\"RegionNum\":1,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"Agricultural and Biological Sciences\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Horticulture Research","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1093/hr/uhad216","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}
Cucumber malate decarboxylase, CsNADP-ME2, functions in the balance of carbon and amino acid metabolism in fruit
Central metabolism produces carbohydrates and amino acids that are tightly correlated to plant growth and thereby crop productivity. Malate is reported to link mitochondrial respiratory metabolism with cytosolic biosynthetic pathways. Although the function of malate metabolism-related enzymes in providing carbon has been characterized in some plants, evidence conferring this role in the fleshy fruit of cucumber is lacking. Here, radiolabeled bicarbonate fed into the xylem stream from the cucumber roots was incorporated into amino acids, soluble sugars, and organic acids in the exocarp and vasculature of fruits. The activities of decarboxylases, especially the decarboxylation from NADP-dependent malic enzyme (NADP-ME) were higher in cucumber fruit than in the leaf lamina. Histochemical localization revealed that CsNADP-ME2 was mainly located in the exocarp and vascular bundle system of fruit. Radiotracer and gas-exchange analysis indicated that overexpression (OE) of CsNADP-ME2 could promote the carbon flux into soluble sugars and starch in fruits. Further studies combined with metabolic profiling revealed that the down-regulation of CsNADP-ME2 in RNA interference (RNAi) lines caused the accumulation of its substrate malate in the exocarp. In addition to the inhibition of the glycolysis-related genes' expression and the reduction of the activities of the corresponding enzymes, increased amino acid synthesis and decreased sugar abundance were also observed in these lines. The opposite effect was found in CsNADP-ME2-OE lines, suggesting that there may be a continuous bottom-up feedback regulation of glycolysis in cucumber fruits. Overall, our studies indicate that CsNADP-ME2 may play potential roles both in central carbon reactions and amino acid metabolism in cucumber fruits.
期刊介绍:
Horticulture Research, an open access journal affiliated with Nanjing Agricultural University, has achieved the prestigious ranking of number one in the Horticulture category of the Journal Citation Reports ™ from Clarivate, 2022. As a leading publication in the field, the journal is dedicated to disseminating original research articles, comprehensive reviews, insightful perspectives, thought-provoking comments, and valuable correspondence articles and letters to the editor. Its scope encompasses all vital aspects of horticultural plants and disciplines, such as biotechnology, breeding, cellular and molecular biology, evolution, genetics, inter-species interactions, physiology, and the origination and domestication of crops.