Camila de Jesus Santos, Danielly Pereira Rocha, Wanessa Casteluber Lopes, L. Pinho
{"title":"在米纳斯吉拉斯州蒙特斯克拉罗斯的婴儿补充喂养中引入水果和蔬菜","authors":"Camila de Jesus Santos, Danielly Pereira Rocha, Wanessa Casteluber Lopes, L. Pinho","doi":"10.37527/2020.70.1.001","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":8390,"journal":{"name":"Archivos Latinoamericanos De Nutricion","volume":"1 1","pages":"1-7"},"PeriodicalIF":0.5000,"publicationDate":"2020-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"Introdução de frutas e verduras na alimentação complementar de lactentes em Montes Claros, Minas Gerais\",\"authors\":\"Camila de Jesus Santos, Danielly Pereira Rocha, Wanessa Casteluber Lopes, L. Pinho\",\"doi\":\"10.37527/2020.70.1.001\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":8390,\"journal\":{\"name\":\"Archivos Latinoamericanos De Nutricion\",\"volume\":\"1 1\",\"pages\":\"1-7\"},\"PeriodicalIF\":0.5000,\"publicationDate\":\"2020-09-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Archivos Latinoamericanos De Nutricion\",\"FirstCategoryId\":\"3\",\"ListUrlMain\":\"https://doi.org/10.37527/2020.70.1.001\",\"RegionNum\":4,\"RegionCategory\":\"医学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"NUTRITION & DIETETICS\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Archivos Latinoamericanos De Nutricion","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.37527/2020.70.1.001","RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"NUTRITION & DIETETICS","Score":null,"Total":0}
期刊介绍:
Archivos Latinoamericanos de Nutrición (ALAN) is the official publication of the Sociedad Latinoamericana de Nutición (SLAN), for the dissemination of knowledge in the fields of food and nutrition, principally throughout the American Hemisphere. Articles in Spanish, English, Portuguese and French are accepted, both from the Society members and from nonmembers, in the following categories: 1. General articles (critical scientific reviews); 2. Research articles (originals); 3. Papers in applied nutrition (analytical results from intervention programs and discussion of reconmendations of practical application), and 4. Letters to Editor (short comments of general interest or about scientific facts and results previously published in Archives).