单独或与维生素c联合添加氯化铬或左旋肉碱对夏季金蒙扎鸡生产性能的影响

M. Mousa, A. Khosht, A. eshra
{"title":"单独或与维生素c联合添加氯化铬或左旋肉碱对夏季金蒙扎鸡生产性能的影响","authors":"M. Mousa, A. Khosht, A. eshra","doi":"10.21608/epsj.2022.269159","DOIUrl":null,"url":null,"abstract":": Two experiments were done in this experiment to evaluate the comparison of the use of chromium chloride (Cr) as CrCl3 and L-carnitine, either alone or in combination with vitamin C, during heat stress in the summer on the egg performance and egg quality. In each experiment, one hundred and twenty individual of a 28-week golden Montazah-layer hen, according to a completely randomized design were divided into four groups, each group had three replicates, and each replicate had 10 laying hens. Layers were housed in cages (one bird/cage) and at high ambient temperatures (day and night cyclic temperatures ranged from 28 to 42°C) throughout the 12-week trial period. Layers have been fed by commercial classes throughout the experiment with access to feed and water. In1st experiment, the treatments were Group 1 = control, (0 additives), group 2 = vitamin C, (250 mg/kg feed), group 3 = Cr, (400 mg/kg feed), group 4 = (Cr 400 mg/kg feed + vitamin C 250 mg/kg feed). In 2nd experiment were Group 1 = control, (0 additives), group 2 = vitamin C, (250 mg/kg feed),, group 3 = L-carnitine, (100 mg feed), group 4 = (L-carnitine 100 mg feed + vitamin C 250 mg/kg feed), The results indicated that groups supplementation of 400 mg (Cr) and 100 mg L-carnitine either alone or combination with 250 mg vitamin C /kg diet improving feed conversation, egg number, egg mass and egg production percentage compared with control group or vitamin C alone, while egg weight increased by using L-carnitine with vitamin C compared with other groups. Also results demonstrated feeding supplemental (Cr) and L-carnitine, either alone or in combination with vitamin C had no effect on egg length, egg diameter, egg shell thickness, egg shell weight but its increased albumen height (p<0.01). It can be concluded that supplementation of 400 mg (Cr/kg feed) and 100 mg L-carnitine /kg feed either alone or combination with vitamin C 250 mg /kg diet, improved production performance for Golden Montazah hens at 29- 40 weeks of age during the summer season.","PeriodicalId":11662,"journal":{"name":"Egyptian Poultry Science Journal","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2022-09-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"EFFECT OF CHROMIUM CHLORIDE OR L-CARNITINE SUPPLEMENTATION EITHER ALONE OR COMBINATION WITH VITAMIN C ON PRODUCTIVE PERFORMANCE OF GOLDEN MONTAZAH CHICKENS DURING THE SUMMER SEASON\",\"authors\":\"M. Mousa, A. Khosht, A. eshra\",\"doi\":\"10.21608/epsj.2022.269159\",\"DOIUrl\":null,\"url\":null,\"abstract\":\": Two experiments were done in this experiment to evaluate the comparison of the use of chromium chloride (Cr) as CrCl3 and L-carnitine, either alone or in combination with vitamin C, during heat stress in the summer on the egg performance and egg quality. In each experiment, one hundred and twenty individual of a 28-week golden Montazah-layer hen, according to a completely randomized design were divided into four groups, each group had three replicates, and each replicate had 10 laying hens. Layers were housed in cages (one bird/cage) and at high ambient temperatures (day and night cyclic temperatures ranged from 28 to 42°C) throughout the 12-week trial period. Layers have been fed by commercial classes throughout the experiment with access to feed and water. In1st experiment, the treatments were Group 1 = control, (0 additives), group 2 = vitamin C, (250 mg/kg feed), group 3 = Cr, (400 mg/kg feed), group 4 = (Cr 400 mg/kg feed + vitamin C 250 mg/kg feed). In 2nd experiment were Group 1 = control, (0 additives), group 2 = vitamin C, (250 mg/kg feed),, group 3 = L-carnitine, (100 mg feed), group 4 = (L-carnitine 100 mg feed + vitamin C 250 mg/kg feed), The results indicated that groups supplementation of 400 mg (Cr) and 100 mg L-carnitine either alone or combination with 250 mg vitamin C /kg diet improving feed conversation, egg number, egg mass and egg production percentage compared with control group or vitamin C alone, while egg weight increased by using L-carnitine with vitamin C compared with other groups. Also results demonstrated feeding supplemental (Cr) and L-carnitine, either alone or in combination with vitamin C had no effect on egg length, egg diameter, egg shell thickness, egg shell weight but its increased albumen height (p<0.01). It can be concluded that supplementation of 400 mg (Cr/kg feed) and 100 mg L-carnitine /kg feed either alone or combination with vitamin C 250 mg /kg diet, improved production performance for Golden Montazah hens at 29- 40 weeks of age during the summer season.\",\"PeriodicalId\":11662,\"journal\":{\"name\":\"Egyptian Poultry Science Journal\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-09-29\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Egyptian Poultry Science Journal\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.21608/epsj.2022.269159\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Egyptian Poultry Science Journal","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.21608/epsj.2022.269159","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 1

摘要

本试验通过两个试验,比较了夏季热应激条件下使用氯化铬(Cr)作为CrCl3与l -肉碱单独或与维生素C联合使用对蛋鸡产蛋性能和蛋品质的影响。每次试验选用28周龄蒙塔扎金蛋鸡120只,按照完全随机设计分为4组,每组3个重复,每个重复10只蛋鸡。在12周的试验期内,将蛋鸡饲养在高环境温度(昼夜循环温度28 ~ 42℃)的笼中(1只/笼)。在整个试验过程中,蛋鸡都是由商业班级喂养的,可以获得饲料和水。第1组试验为对照(0添加剂),第2组为维生素C (250 mg/kg饲料),第3组为Cr (400 mg/kg饲料),第4组为Cr (400 mg/kg饲料+维生素C 250 mg/kg饲料)。试验2组1 =控制、添加剂(0),组2 =维生素C(250毫克/公斤饲料),组3 =左卡尼汀(100 mg饲料),组4 =(左卡尼汀100毫克饲料+维生素C 250毫克/公斤饲料),结果表明,组织的补充400毫克(Cr)和100毫克左卡尼汀单独或结合250毫克维生素C /公斤饮食改善饲料的谈话,鸡蛋数量,蛋质量和蛋生产比例与对照组相比或维生素C,仅与其他组相比,左卡尼汀加维生素C组蛋重增加。结果表明,饲粮中添加(Cr)和左旋肉碱单独或与维生素C联合饲喂对蛋鸡的蛋长、蛋直径、蛋壳厚度和蛋壳重均无显著影响(p<0.01),但显著提高了蛋清高度。由此可见,饲粮中单独添加400 mg (Cr/kg饲料)和100 mg左旋肉碱/kg饲料或与维生素C 250 mg /kg饲料组合均可提高29 ~ 40周龄夏季蒙太鸡的生产性能。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
EFFECT OF CHROMIUM CHLORIDE OR L-CARNITINE SUPPLEMENTATION EITHER ALONE OR COMBINATION WITH VITAMIN C ON PRODUCTIVE PERFORMANCE OF GOLDEN MONTAZAH CHICKENS DURING THE SUMMER SEASON
: Two experiments were done in this experiment to evaluate the comparison of the use of chromium chloride (Cr) as CrCl3 and L-carnitine, either alone or in combination with vitamin C, during heat stress in the summer on the egg performance and egg quality. In each experiment, one hundred and twenty individual of a 28-week golden Montazah-layer hen, according to a completely randomized design were divided into four groups, each group had three replicates, and each replicate had 10 laying hens. Layers were housed in cages (one bird/cage) and at high ambient temperatures (day and night cyclic temperatures ranged from 28 to 42°C) throughout the 12-week trial period. Layers have been fed by commercial classes throughout the experiment with access to feed and water. In1st experiment, the treatments were Group 1 = control, (0 additives), group 2 = vitamin C, (250 mg/kg feed), group 3 = Cr, (400 mg/kg feed), group 4 = (Cr 400 mg/kg feed + vitamin C 250 mg/kg feed). In 2nd experiment were Group 1 = control, (0 additives), group 2 = vitamin C, (250 mg/kg feed),, group 3 = L-carnitine, (100 mg feed), group 4 = (L-carnitine 100 mg feed + vitamin C 250 mg/kg feed), The results indicated that groups supplementation of 400 mg (Cr) and 100 mg L-carnitine either alone or combination with 250 mg vitamin C /kg diet improving feed conversation, egg number, egg mass and egg production percentage compared with control group or vitamin C alone, while egg weight increased by using L-carnitine with vitamin C compared with other groups. Also results demonstrated feeding supplemental (Cr) and L-carnitine, either alone or in combination with vitamin C had no effect on egg length, egg diameter, egg shell thickness, egg shell weight but its increased albumen height (p<0.01). It can be concluded that supplementation of 400 mg (Cr/kg feed) and 100 mg L-carnitine /kg feed either alone or combination with vitamin C 250 mg /kg diet, improved production performance for Golden Montazah hens at 29- 40 weeks of age during the summer season.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
自引率
0.00%
发文量
0
期刊最新文献
IMPACT OF CINNAMON POWDER EXTRACT ON PRODUCTIVE PERFORMANCE, BLOOD PARAMETERS, DIGESTIVE ENZYMES, IMMUNITY, ANTIOXIDANT AND MICROBIAL COUNT OF GROWING JAPANESE QUAILS INFLUENCE OF EFFECTIVE MICROORGANISMS ON PERFORMANCES, BLOOD BIOCHEMISTRY, DIGESTIVE ENZYMES, IMMUNITY, ANTIOXIDANT INDICES, INTESTINAL MORPHOMETRIC AND MICROBIAL POPULATION OF GROWING JAPANESE QUAILS A COMPARATIVE STUDY ON THE EFFECT OF SOME FEED COLORS ON THE PRODUCTIVE AND REPRODUCTIVE PERFORMANCE IN PIGEONS (COLUMBA LIVIA DOMESTICA) EFFECTS OF DESERT LOCUST DIETARY SUPPLEMENTATION (SCHISTOCERCA GREGARIA) ON GROWTH PERFORMANCE, CARCASS QUALITY AND BLOOD BIOCHEMISTRY OF BROILER CHICKENS EVALUATING THE GEOMETRICAL AND EGG QUALITY CHARACTERS FOR TWO DEVELOPED LAYING STRAINS
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1