葡萄的体细胞变异与品种创新

P. Carbonell-Bejerano, C. Royo, N. Mauri, J. Ibáñez, José Miguel Martínez Zapater
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引用次数: 17

摘要

矛盾的是,在这个高度杂合的品种中,传统葡萄品种为了保持品种属性而进行的连续无性繁殖,最终导致了相当大的体细胞变异的积累。长期以来,这种变异有助于品种在不断变化的环境和栽培条件下的适应和进化,也是新性状的来源。了解这种体细胞变异的起源为遗传学辅助跟踪选择的变异和育种提供了工具。潜在地,鉴定导致观察到的表型变异的突变现在可以帮助指导基因组编辑方法,以改善精英传统品种的基因型。体细胞变异的分子特征也可以产生有助于理解基因生物学功能的基本信息。在本章中,我们回顾了葡萄在表型和基因组序列水平上的体细胞变异的最新进展,提出了研究这种变异的可能策略,并描述了一些成功鉴定葡萄性状的遗传和分子基础或非常相关的例子。
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Somatic Variation and Cultivar Innovation in Grapevine
Paradoxically, continuous vegetative multiplication of traditional grapevine cultivars aimed to maintain cultivar attributes in this highly heterozygous species ends in the accumulation of considerable somatic variation. This variation has long contributed to cultivar adaptation and evolution under changing environmental and cultivation conditions and has also been a source of novel traits. Understanding how this somatic variation originates provides tools for genetics-assisted tracking of selected variants and breeding. Potentially, the identification of the mutations causing the observed phenotypic variation can now help to direct genome editing approaches to improve the genotype of elite traditional cultivars. Molecular characterization of somatic variants can also generate basic information helping to understand gene biological function. In this chapter, we review the state of the art on somatic variation in grapevine at phenotypic and genome sequence levels, present possible strategies for the study of this variation, and describe a few examples in which the genetic and molecular basis or very relevant grapevine traits were successfully identified.
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