断奶后生长性能选择对家兔胴体和组织重量分布性状的影响

G. Gouda, Ahmed Shemeis‎
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摘要

----------------------------------------------------------------------------------------------- 摘要本研究旨在探讨选择post-weaning增长的后果表现尸体和组织重量分布特征使用选择指数在兔子多性状动物模型。实验材料涉及218只新西兰白兔子,24只雄鹿和93只成年雄鹿的后代。包括断奶重(WW)、屠宰重(SW)和断奶至屠宰平均日增重(DG)的总基因型。同样的三个特征以不同的组合作为信息来源。FLB在TCB%中增加-0.12,LOB增加0.11 ~ 0.15%,HLB波动变化为-0.09 ~ 0.07%)。与不受限制的形式相比,受限指数i8 (HLM)和i9 (HLM)的选择精度仅略有降低(r TI分别为0.76和0.72),WW(分别为+104.7和108.2gm)和SW(分别为+119.8和108.1gm)的改善可以接受,而HLB的不利增加分别为0.37%和0.07%。综上所述,在不影响胴体组织质量分布恶化的情况下,建议以断奶重(WW)和屠宰重(SW)作为信息来源(I 2): (r TI = 0.83),以最大限度地提高断奶后生长性状。然而,考虑到胴体组织重量分布的预期恶化,以及生物和兔肉消费者需求的原因,以下限制指数将是饲养者的首选。
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CONSEQUENCES OF SELECTION FOR POST-WEANING GROWTH ‎PERFORMANCE ON CARCASS AND TISSUE WEIGHT ‎DISTRIBUTION TRAITS IN RABBITS
-----------------------------------------------------------------------------------------------ABSTRACT This study aimed to investigate the consequences of selection for post-weaning growth performance on carcass and tissue weight distribution traits using selection indices in rabbits through the multi-trait animal model. The experimental material involved 218 New Zealand White (NZW) rabbits, the progeny of 24 bucks and 93 adult does. The aggregate genotype of weaning weight (WW), slaughter weight (SW), and average daily gain (DG) from weaning to slaughter were included. The same three traits were used with different combinations as a source of information. FLB and by -0.12 in TCB% and increase by 0.11 to 0.15% in LOB with fluctuated change in HLB by -0.09 to 0.07%). As compared with their unrestricted forms, the restricted indices I 8(HLM) and I 9(HLM) would entail an only a slight reduction in accuracy of selection (r TI = 0.76 and 0.72, respectively) with acceptable improvement in WW (+104.7 and 108.2gm, respectively) and SW (+119.8 and 108.1gm, respectively) with an unfavorable increase in HLB by 0.37 and 0.07%, respectively. Conclusively , Use of weaning weight (WW) and slaughter weight (SW) as sources of information (I 2 ) in the following index: (r TI = 0.83) would be recommended to maximize the post-weaning growth traits regardless of the deterioration in carcass tissue weight distribution. However, the following restricted index: would be a preferred choice to the breeder, taking into consideration the expected deterioration in carcass tissue weight distribution, for biological and rabbit meat consumer desires reasons.
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