Pub Date : 2024-07-01DOI: 10.21608/ejrs.2024.368049
M. elspeiy, Mohamed Elsawy, T. Sadaka, M. Habib, Mohamed Abdella, Mohamed Khalifah, Mostafa Zeitoun, Walid Fouad
.
.
{"title":"IMPACT OF ANAEROBIC BACTERIA ENZYMES (ZAD) ON YEAST EFFICIENCY, GROWTH PERFORMANCE AND BLOOD BIOCHEMICALS IN WEANED MALE RABBITS","authors":"M. elspeiy, Mohamed Elsawy, T. Sadaka, M. Habib, Mohamed Abdella, Mohamed Khalifah, Mostafa Zeitoun, Walid Fouad","doi":"10.21608/ejrs.2024.368049","DOIUrl":"https://doi.org/10.21608/ejrs.2024.368049","url":null,"abstract":".","PeriodicalId":11684,"journal":{"name":"Egyptian Journal of Rabbit Science","volume":"2016 31","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141851538","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
This study was conducted to evaluate the effect of dietary addition of amla fruits powder (AFP) on blood hematology, serum biochemical parameters, semen quality,
本研究旨在评估膳食中添加杏果粉（AFP）对血液学、血清生化指标和精液质量的影响、
{"title":"EFFECT OF DIETARY SUPPLEMENTATION OF AMLA FRUIT POWDER ON SEMEN QUALITY, FERTILITY, AND ANTIOXIDANT STATUS OF RABBIT BUCKS","authors":"hossam Shahbba, Mahmoud Habib, Asmaa Elnaggar, B.M. Abou-Shehema B.M. Abou-Shehema","doi":"10.21608/ejrs.2024.346875","DOIUrl":"https://doi.org/10.21608/ejrs.2024.346875","url":null,"abstract":"This study was conducted to evaluate the effect of dietary addition of amla fruits powder (AFP) on blood hematology, serum biochemical parameters, semen quality,","PeriodicalId":11684,"journal":{"name":"Egyptian Journal of Rabbit Science","volume":"41 2","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140516061","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2024-01-01DOI: 10.21608/ejrs.2024.337289
Mohamed Elsawy, M. elspeiy, T. Sadaka, Mohamed Abdella, Mahmoud Habib, B. Abou-Shehema, Hossam Shahba
: The current investigation began at a private rabbitry farm in Qalyubia province, Egypt's during winter season. The study aimed to investigate the Saussurea lappa effects on productive performance, digestibility and biochemical blood of weaning rabbits. Sixty male California rabbits, aged 6 weeks and weighing an average of 591.03±11.9 g were divided randomly into four equal treatments. Supplementation of Saussurea lappa extract (costus roots) ( SLE ) was supplemented in drinking water for 3 days weekly until 12 weeks of age. Gp0 group was served as control , while, Gp1, Gp2 and Gp4 groups were received 100, 200 and 400 mg SLE/kg BW, respectively. Results showed that s ignificant increase (P≤0.05) in the combined final and gain weights of the Saussurea lappa treated group compared to the control and improved FCR. Interestingly, Gp4 recorded the highest final LBW and the best FCR. Levels of TP, Alb, Glo, AST, and ALT were nearly normal in rabbit's oral receiving water that had been gradually
{"title":"INFLUENCE OF COSTUS ROOTS EXTRACT ON PRODUCTIVE PERFORMANCE, PHYSIOLOGICAL RESPONSES AND BACTERIAL COUNT IN WEANING RABBITS","authors":"Mohamed Elsawy, M. elspeiy, T. Sadaka, Mohamed Abdella, Mahmoud Habib, B. Abou-Shehema, Hossam Shahba","doi":"10.21608/ejrs.2024.337289","DOIUrl":"https://doi.org/10.21608/ejrs.2024.337289","url":null,"abstract":": The current investigation began at a private rabbitry farm in Qalyubia province, Egypt's during winter season. The study aimed to investigate the Saussurea lappa effects on productive performance, digestibility and biochemical blood of weaning rabbits. Sixty male California rabbits, aged 6 weeks and weighing an average of 591.03±11.9 g were divided randomly into four equal treatments. Supplementation of Saussurea lappa extract (costus roots) ( SLE ) was supplemented in drinking water for 3 days weekly until 12 weeks of age. Gp0 group was served as control , while, Gp1, Gp2 and Gp4 groups were received 100, 200 and 400 mg SLE/kg BW, respectively. Results showed that s ignificant increase (P≤0.05) in the combined final and gain weights of the Saussurea lappa treated group compared to the control and improved FCR. Interestingly, Gp4 recorded the highest final LBW and the best FCR. Levels of TP, Alb, Glo, AST, and ALT were nearly normal in rabbit's oral receiving water that had been gradually","PeriodicalId":11684,"journal":{"name":"Egyptian Journal of Rabbit Science","volume":"39 8","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139632828","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2024-01-01DOI: 10.21608/ejrs.2024.346886
Okanlawon Olusegun, K. Bello, O. Akinola, A. Adeola
This study was carried out to evaluate the effect of phytobiotic blend on growth, carcass, haematology and serum biochemistry of rabbits. A total of forty eight (48) unsexed rabbits at 7-8 weeks old was used. They were allotted T1-0g inclusion as control group and T2-10g inclusion of blend at the rate of 2.5g of each turmeric, garlic, ginger and clove in a one way analysis of variance. Data were collected on growth, carcass, cost benefit, haematology and serum parameter and were analysed using ANOVA. The results revealed higher (P<0.05) bled weight (96.53%), singeing weight (92.80%) and head (19.53%) were recorded with rabbit fed diet containing the 10g of the blends while rabbit fed diet without the inclusion had the least bled weight (93.71%), singeing weight (89.36%) and head (15.70%). Higher liver weight (6.37%) was recorded with rabbit fed diet without inclusion and least (4.97%) with rabbit fed diets with the inclusion of blend.
{"title":"EFFECT OF DIETARY PHYTOBIOTICS BLEND (TURMERIC, GARLIC, GINGER AND CLOVE) ON GROWTH PERFORMANCE, CARCASS YIELD, HAEMATOLOGY AND SERUM BIOCHEMISTRY OF RABBITS","authors":"Okanlawon Olusegun, K. Bello, O. Akinola, A. Adeola","doi":"10.21608/ejrs.2024.346886","DOIUrl":"https://doi.org/10.21608/ejrs.2024.346886","url":null,"abstract":"This study was carried out to evaluate the effect of phytobiotic blend on growth, carcass, haematology and serum biochemistry of rabbits. A total of forty eight (48) unsexed rabbits at 7-8 weeks old was used. They were allotted T1-0g inclusion as control group and T2-10g inclusion of blend at the rate of 2.5g of each turmeric, garlic, ginger and clove in a one way analysis of variance. Data were collected on growth, carcass, cost benefit, haematology and serum parameter and were analysed using ANOVA. The results revealed higher (P<0.05) bled weight (96.53%), singeing weight (92.80%) and head (19.53%) were recorded with rabbit fed diet containing the 10g of the blends while rabbit fed diet without the inclusion had the least bled weight (93.71%), singeing weight (89.36%) and head (15.70%). Higher liver weight (6.37%) was recorded with rabbit fed diet without inclusion and least (4.97%) with rabbit fed diets with the inclusion of blend.","PeriodicalId":11684,"journal":{"name":"Egyptian Journal of Rabbit Science","volume":"17 12","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140524661","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-07-01DOI: 10.21608/ejrs.2023.302411
A. Al‐Sagheer, Samar S Bassiony, M. Ayyat, K. A. Abd El-Latif
: The aim of the present study was to determine the effect of supplemental two sources of selenium; inorganic and nano (Se-NP), on growth, nutrients digestibility, immunity, and carcass traits of
{"title":"IMPACT OF SUPPLEMENTAL INORGANIC AND NANO PARTICULATE SOURCES OF SELENIUM ON GROWTH INDICATORS, DIGESTIBILITY, CARCASS TRAITS, AND IMMUNOLOGICAL STATUS OF GROWING RABBITS","authors":"A. Al‐Sagheer, Samar S Bassiony, M. Ayyat, K. A. Abd El-Latif","doi":"10.21608/ejrs.2023.302411","DOIUrl":"https://doi.org/10.21608/ejrs.2023.302411","url":null,"abstract":": The aim of the present study was to determine the effect of supplemental two sources of selenium; inorganic and nano (Se-NP), on growth, nutrients digestibility, immunity, and carcass traits of","PeriodicalId":11684,"journal":{"name":"Egyptian Journal of Rabbit Science","volume":"14 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"73814407","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-07-01DOI: 10.21608/ejrs.2023.304890
E. Bakr, Walaa Amer, M. Mousa, Mosad Shetaewi
.
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{"title":"EFFECT OF USING SOME SEA-GRASS (Cymodocea nodosa) AND VEGETABLE CROP RESIDUES AS UNTRADITIONAL FEEDS IN GROWING RABBITS DIET ON GROWTH PERFORMANCE UNDER NORTH SINAI CONDITIONS.","authors":"E. Bakr, Walaa Amer, M. Mousa, Mosad Shetaewi","doi":"10.21608/ejrs.2023.304890","DOIUrl":"https://doi.org/10.21608/ejrs.2023.304890","url":null,"abstract":".","PeriodicalId":11684,"journal":{"name":"Egyptian Journal of Rabbit Science","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"89875267","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-07-01DOI: 10.21608/ejrs.2023.305023
W. Ezzat, A. Alazab, M. Shoeib, I. Fathy, A. Gomaa, Nora Hamdy
: Ninety six growing rabbits at 6 weeks of age with an average initial body weight of 655.15 ± 5.92, g were randomly divided into four equal groups, 24 rabbits per each group (6 replicates in each group). The first group received a basal diet without extra virgin olive oil (EVOO) and served as a control. The other three groups were fed the basal diet supplemented with 0.2, 0.4 and 0.6% EVOO /kg diet groups, respectively. The traits studied were growth performance, blood biochemical constituents, carcass, and digestion and economic efficiency of the growing rabbits under hot summer season of Egypt. The present results showed that the final body weight (FBW) and feed conversion ratio (FCR) were enhanced significantly (P≤0.05) by 10.96 % and 9.40 % respectively, in the group fed diet supplemented with 0.6% extra virgin olive oil 0.6% EVOO as compared with the control group. Hot carcass weight, dressing, and total non-carcass fat (%) were significantly (P≤0.05) improved for growing rabbits fed diets supplemented with
{"title":"THE BENEFICIAL IMPACTS OF ADDING EXTRA VIRGIN OLIVE OIL ON GROWING RABBITS DURING THE HOT SUMMER SEASON OF EGYPT.","authors":"W. Ezzat, A. Alazab, M. Shoeib, I. Fathy, A. Gomaa, Nora Hamdy","doi":"10.21608/ejrs.2023.305023","DOIUrl":"https://doi.org/10.21608/ejrs.2023.305023","url":null,"abstract":": Ninety six growing rabbits at 6 weeks of age with an average initial body weight of 655.15 ± 5.92, g were randomly divided into four equal groups, 24 rabbits per each group (6 replicates in each group). The first group received a basal diet without extra virgin olive oil (EVOO) and served as a control. The other three groups were fed the basal diet supplemented with 0.2, 0.4 and 0.6% EVOO /kg diet groups, respectively. The traits studied were growth performance, blood biochemical constituents, carcass, and digestion and economic efficiency of the growing rabbits under hot summer season of Egypt. The present results showed that the final body weight (FBW) and feed conversion ratio (FCR) were enhanced significantly (P≤0.05) by 10.96 % and 9.40 % respectively, in the group fed diet supplemented with 0.6% extra virgin olive oil 0.6% EVOO as compared with the control group. Hot carcass weight, dressing, and total non-carcass fat (%) were significantly (P≤0.05) improved for growing rabbits fed diets supplemented with","PeriodicalId":11684,"journal":{"name":"Egyptian Journal of Rabbit Science","volume":"60 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90204406","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-07-01DOI: 10.21608/ejrs.2023.305212
Enayat Abo El-Azayem, K. El-Kholy, Noha Abd El-Azeem, S. Barakat, M. Mohamed, S. Abdel-Rahman
: The current study has been conducted in Rabbit Research Unite in Sakha Station, located in Kafr El-Sheikh governorate. Using 24 of New Zealand White (NZW) rabbit does aged between 8-10 months and their average initial body weight was 3377 ± 36.7g. Divided into four groups, G1 was served as control group and fed on commercial pellets with no any additions. The other three groups, G2, G3 and G4 fed on diets supplemented with Aloe Vera (AV) powder at levels 0.5, 1.0 and 2.0 g/kg diet, respectively. The results showed that , rabbits subjected to severe heat stress during months of July, August and September (THI= 30.5, 31.8 and 29.9, respectively). While, the corresponding value of THI during October and November month value was 27.7 and 24.7, respectively, indicated moderate and no heat stress. The antioxidant status was in overall, higher in TAC levels with lower levels of MDA in supplemented
{"title":"ANTIOXIDANT STATUS AND PRODUCTIVE PERFORMANCE OF PREGNANT RABBIT DOES AS AFFECTED BY ALOE VERA LEAVES POWDER SUPPLEMENTATION","authors":"Enayat Abo El-Azayem, K. El-Kholy, Noha Abd El-Azeem, S. Barakat, M. Mohamed, S. Abdel-Rahman","doi":"10.21608/ejrs.2023.305212","DOIUrl":"https://doi.org/10.21608/ejrs.2023.305212","url":null,"abstract":": The current study has been conducted in Rabbit Research Unite in Sakha Station, located in Kafr El-Sheikh governorate. Using 24 of New Zealand White (NZW) rabbit does aged between 8-10 months and their average initial body weight was 3377 ± 36.7g. Divided into four groups, G1 was served as control group and fed on commercial pellets with no any additions. The other three groups, G2, G3 and G4 fed on diets supplemented with Aloe Vera (AV) powder at levels 0.5, 1.0 and 2.0 g/kg diet, respectively. The results showed that , rabbits subjected to severe heat stress during months of July, August and September (THI= 30.5, 31.8 and 29.9, respectively). While, the corresponding value of THI during October and November month value was 27.7 and 24.7, respectively, indicated moderate and no heat stress. The antioxidant status was in overall, higher in TAC levels with lower levels of MDA in supplemented","PeriodicalId":11684,"journal":{"name":"Egyptian Journal of Rabbit Science","volume":"60 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80900992","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-07-01DOI: 10.21608/ejrs.2023.305213
M. Elsawy, A. Tammam, Shereen S. Ghoneim, F. Badri
A.R.C
A.R.C
{"title":"IMPACT OF PROBIOTIC SOURCES ON PRODUCTIVITY, PHYSIOLOGICAL RESPONSE, AND INTESTINAL HISTOLOGY OF GROWING RABBITS UNDER SUMMER CONDITIONS","authors":"M. Elsawy, A. Tammam, Shereen S. Ghoneim, F. Badri","doi":"10.21608/ejrs.2023.305213","DOIUrl":"https://doi.org/10.21608/ejrs.2023.305213","url":null,"abstract":"A.R.C","PeriodicalId":11684,"journal":{"name":"Egyptian Journal of Rabbit Science","volume":"4 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"84394104","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2023-07-01DOI: 10.21608/ejrs.2023.304905
M. Elsawy, A. Emam, A. Tammam
.
．
{"title":"PRODUCTIVE AND ECONOMIC EFFEICIENCY OF GROWING RABBITS FED TWO LEVELS OF PROTEIN","authors":"M. Elsawy, A. Emam, A. Tammam","doi":"10.21608/ejrs.2023.304905","DOIUrl":"https://doi.org/10.21608/ejrs.2023.304905","url":null,"abstract":".","PeriodicalId":11684,"journal":{"name":"Egyptian Journal of Rabbit Science","volume":"107 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"82248851","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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