赋予Cilacap村渔民妇女权力,通过创新的以鱼为原料的印尼辣椒酱产品改善家庭福利

Itsna Nurrahma Mildaeni, Dewi Susylowati, Alfalisyado Alfalisyado, Eko Muharudin
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引用次数: 0

摘要

以捕鱼为生的社区仍然生活在贫困中,无法繁荣。在印尼丰富的海洋资源中,渔民的贫困问题具有讽刺意味。奇拉卡普的海滨渔业社区是一个需要提高生活水平的地方。利用对渔民妇女的培训活动是一个可能的战略。这项活动的目标是:(1)促进渔民妇女的创业动机;(二)为其提供生产和包装多种鱼酱所需的知识和技能;(3)教育他们如何推销以辣椒为基础的产品。本次培训采用以下技术:(1)向合作伙伴介绍项目;(2)以创业动机、辣椒产品创新和产品包装技能、辣椒产品推广等形式进行培训,(3)协助,(4)监控。评价结果显示,考试后成绩有所提高。从整体活动来看,结果是:(1)合作伙伴的创业动机增加,(2)合作伙伴拥有了生产和包装各种鱼基辣椒酱的技能,(3)合作伙伴拥有了推广辣椒酱产品的知识。
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Empowering fisherwomen in Cilacap Village to improve family welfare with innovative fish-based Indonesian chili sauce products
Communities that depend on fishing for a living still live-in poverty and cannot prosper. In the midst of Indonesia's abundant maritime resources, the problem of fishermen's poverty is ironic. The seaside fishing community of Cilacap is one place that needs to raise its level of living. The use of training activities for fisherwomen is one possible strategy. The objectives of this activity are to: (1) boost fisherwomen's entrepreneurial motivation; (2) provide them with the knowledge and skills necessary to produce and package several varieties of fish-based chili sauce; and (3) educate them on how to market chili-based products. The following techniques are employed in this training: (1) introducing the program to partners; (2) training in the form of entrepreneurial motivation, skills in chili product innovation and product packaging, and promotion of chili products, (3) assistance, and (4) monitoring. The evaluation results showed an increase in post test scores. Based on the overall activities, the results were (1) increased entrepreneurial motivation of partners, (2) partners have the skills to produce and package various variants of fish-based chili sauce, and (3) partners have knowledge of promoting chili sauce products.
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8
审稿时长
12 weeks
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