甲基对硫磷暴露对鲫鱼鳃、肝脏和血浆代谢和抗氧化酶活性的影响

B.D. Abhijith , M. Ramesh , R.K. Poopal
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引用次数: 73

摘要

农药在农业领域的使用产生了一系列毒理学和环境问题。甲基对硫磷(MP)是一种有机磷(OP)杀虫剂,是一种广泛使用的农药,对非目标生物具有很高的毒性。鱼类已被用作水生环境污染监测的指示物种。印度鲤鱼是一种可食用的鱼,对轻微的压力非常敏感。近年来,鱼类生物标志物被广泛用于检测化学物质引起的体内和体外健康状况。将鲶鱼暴露于急性(0.09 ppm)和亚致死(0.009 ppm)浓度的MP中,以测定血浆和组织(鳃和肝脏)中抗氧化酶和代谢酶活性的变化。MP中毒导致氧化应激的诱导,这表明鱼类利用酶机制来耐受MP积累产生的ROS所造成的影响。急性和亚致死暴露期间血浆和组织中GOT和GPT活性的显著改变可能是由器官损伤引起的。乳酸脱氢酶活性的显著升高表明MP处理鱼的器官/组织中存在严重的细胞损伤。结论鳃是MP毒性反应最敏感的器官。酶学参数的变化可以有效地作为水生环境中有机磷农药监测的潜在生物标志物。此外,MP应谨慎使用,以保护自然水域和水生生物。
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Responses of metabolic and antioxidant enzymatic activities in gill, liver and plasma of Catla catla during methyl parathion exposure

Background

Use of pesticides in agricultural fields has a series of toxicological and environmental problems. Methyl parathion (MP), an organophosphorus (OP) insecticide is a widely used pesticide and is highly toxic to non-target organisms. Fish has been used as indicator species for monitoring of pollution in the aquatic environment. Catla catla an Indian major carp is an edible fish and is highly sensitive to slight stress. Recently, fish biomarkers are widely used to determine the internal and external health status caused by chemicals.

Results

C. catla were exposed to acute (0.09 ppm) and sublethal (0.009 ppm) concentrations of MP to determine the alterations in antioxidant and metabolic enzyme activities in blood plasma and tissues (gill and liver). Intoxication with MP resulted in induction of oxidative stress which implies that fish utilizes enzymatic mechanisms to tolerate the effects caused by generated ROS due to MP accumulation. Significant alterations in GOT and GPT activity in plasma and tissues during acute as well as sublethal exposure might have resulted from the organal damage. The significant increase of LDH activity indicates severe cellular damage in organ/tissues of MP treated fish.

Conclusion

The results of the present investigation suggest that gill is the most sensitive organ to MP toxicity. The alterations of the enzymatic parameters can be effectively used as potential biomarkers for monitoring of the organophosphorus pesticides in aquatic environment. Further, MP should be used with caution in order to protect natural waters and aquatic organisms.

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