俄罗斯农工综合体创新技术复杂性评价

V. Panfilov
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引用次数: 0

摘要

本文就未来农工综合体技术发展的几个方面进行了探讨。重点是系统复杂性的概念。讨论的问题范围如下:技术系统的分析和综合任务;技术系统在与外部环境相互作用条件下的行为;复杂技术系统的特征特征——完整性、开放性、非线性、层次性、结构度、涌现性、动态性、不稳定性、适应性;根据组成(类型、数量)对元素进行定量结构复杂性评估;基于通信构成(类型、数量)的定量结构复杂性评估;定量技术复杂性整体评价;通过对实施该技术的设备维修的复杂性分类进行技术系统复杂性评估研究;将设备维修复杂性分类作为工艺流程中工序复杂性的度量;复杂技术发展特征及其复杂性水平的定量评价作为协同对象的复杂技术系统分析。他特别关注农业技术的辩证法,其复杂性是一个自然的历史过程。
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Innovative Technology Complexity Assessment of the Russian Agro-Industrial Complex
The article concerns some aspects of technologies development for the future agro-industrial complex. The focus is on the systems complexity concept. The range of issues discussed are the following: analysis and synthesis tasks of technological systems; the technological system behavior in conditions of interaction with the external environment; the characteristic features of a complex technological system – integrity, openness, nonlinearity, hierarchy, structure degree, emergence, dynamism, instability, adaptability; the quantitative structure complexity assessment of elements depending on the composition (type, number); the quantitative structure complexity assessment of communications depending on the composition (type, number); the quantitative technology complexity assessment as a whole; the technological system complexity assessment study through the complexity categories of equipment maintenance implementing this technology; the equipment maintenance complexity category as a processes complexity measure in the technological flow; the features of complex technologies development with a quantitative assessment of their complexity level; the analysis of complex technological system as synergetics object. A man paid special attention to the dialectic of agricultural technologies, which complication was a natural historical process.
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来源期刊
Agro Food Industry Hi-tech
Agro Food Industry Hi-tech 工程技术-生物工程与应用微生物
CiteScore
0.29
自引率
0.00%
发文量
0
审稿时长
6-12 weeks
期刊最新文献
Commercially Available Glucans of Various Raw Materials – Use Optimization from the Nutrigenomics Standpoint Innovative Technology Complexity Assessment of the Russian Agro-Industrial Complex Combined Impact of the Mediterranean Diet and Physical Activity on the Nutritional Status Formation Nutrigenomics and Nutrigenetics Importance in the Food Science Historical Aspects of the Food Crises: Causes and Solutions
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