{"title":"顺反异构酶","authors":"K. Otsuka","doi":"10.1080/00021369.1961.10857869","DOIUrl":null,"url":null,"abstract":"The author found a new enzyme which is capable of isomerising maleic acid to fumaric acid. The enzyme was isolated from a bacterium belonging to Pseudomonas sp. and was concentrated to eight times against the original extract. The biochemical properties were determined as follows: the enzyme required glutathione or cysteine for full activity and was inhibited completely by monoiodoacetate and p-chloromercuribenzoate.","PeriodicalId":7729,"journal":{"name":"Agricultural and biological chemistry","volume":"14 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2014-09-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"7","resultStr":"{\"title\":\"Cis-trans Isomerase\",\"authors\":\"K. Otsuka\",\"doi\":\"10.1080/00021369.1961.10857869\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The author found a new enzyme which is capable of isomerising maleic acid to fumaric acid. The enzyme was isolated from a bacterium belonging to Pseudomonas sp. and was concentrated to eight times against the original extract. The biochemical properties were determined as follows: the enzyme required glutathione or cysteine for full activity and was inhibited completely by monoiodoacetate and p-chloromercuribenzoate.\",\"PeriodicalId\":7729,\"journal\":{\"name\":\"Agricultural and biological chemistry\",\"volume\":\"14 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2014-09-09\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"7\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Agricultural and biological chemistry\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1080/00021369.1961.10857869\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Agricultural and biological chemistry","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1080/00021369.1961.10857869","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
The author found a new enzyme which is capable of isomerising maleic acid to fumaric acid. The enzyme was isolated from a bacterium belonging to Pseudomonas sp. and was concentrated to eight times against the original extract. The biochemical properties were determined as follows: the enzyme required glutathione or cysteine for full activity and was inhibited completely by monoiodoacetate and p-chloromercuribenzoate.
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