饲粮中薄荷叶粉的影响添加l -薄荷醇晶体对生长鹌鹑营养物质消化率、生产性能、消化酶、甲状腺激素、免疫、抗氧化指标和微生物种群的影响

M. Aly, R. Abdelrasoul, Nassef Boulos, Montasser Khalifa, A. Abdelwahab
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EFFECT OF DIETARY PEPPERMINT LEAVES POWDER (MENTHA PIPERITA L.) AND/ OR L-MENTHOL CRYSTAL SUPPLEMENTATION ON NUTRIENTS DIGESTIBILITY, PERFORMANCE, DIGESTIVE ENZYMES, THYROID HORMONE, IMMUNITY, ANTIOXIDANT INDICES AND MICROBIAL POPULATION OF GROWING QUAIL
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IMPACT OF CINNAMON POWDER EXTRACT ON PRODUCTIVE PERFORMANCE, BLOOD PARAMETERS, DIGESTIVE ENZYMES, IMMUNITY, ANTIOXIDANT AND MICROBIAL COUNT OF GROWING JAPANESE QUAILS INFLUENCE OF EFFECTIVE MICROORGANISMS ON PERFORMANCES, BLOOD BIOCHEMISTRY, DIGESTIVE ENZYMES, IMMUNITY, ANTIOXIDANT INDICES, INTESTINAL MORPHOMETRIC AND MICROBIAL POPULATION OF GROWING JAPANESE QUAILS A COMPARATIVE STUDY ON THE EFFECT OF SOME FEED COLORS ON THE PRODUCTIVE AND REPRODUCTIVE PERFORMANCE IN PIGEONS (COLUMBA LIVIA DOMESTICA) EFFECTS OF DESERT LOCUST DIETARY SUPPLEMENTATION (SCHISTOCERCA GREGARIA) ON GROWTH PERFORMANCE, CARCASS QUALITY AND BLOOD BIOCHEMISTRY OF BROILER CHICKENS EVALUATING THE GEOMETRICAL AND EGG QUALITY CHARACTERS FOR TWO DEVELOPED LAYING STRAINS
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