甘氨酸在亏水大豆植株上的应用

W. F. Teixeira, L. H. Soares, K. Reichardt, D. D. Neto
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摘要

大豆是世界上最重要的农作物之一。研究是必要的,以提高其生产力,特别是在压力环境。因此,本研究旨在评价甘氨酸作为种子处理对缺水大豆植株的影响,每个处理12个重复。在高水分亏缺(V4期)和无水分亏缺的情况下,以9 mg kg-1的剂量施用甘氨酸。对植株根系发育、抗氧化代谢和干质量积累进行了评价。结果表明,在不缺水的植株上施用甘氨酸能促进植株根系发育、质量积累和减轻胁迫。这反映在与对照处理相比,生产率提高了10%。另一方面,施用甘氨酸的植株在缺水条件下,干物质积累和根系发育减少,说明这些植株受到了胁迫的影响。未经处理的植株在缺水条件下表现出胁迫症状,如质量积累和生产力降低了12%。因此,本研究报告表明,在大豆种子上施用甘氨酸并不能很好地缓解缺水植株的胁迫。然而,在没有缺水的环境中,在种子上施用甘氨酸会影响植物的更大发育和生产力的提高
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Application of glycine on soybean plants submitted to water deficit
Soybean is one of the most important crops in the world. Studies are necessary to improve its productivity, especially in stress environments. Therefore, the objective of this study was to evaluate the effect of glycine as seed treatment to soybean plants submitted to water deficiency, using twelve replicates per treatment. Glycine was applied at a dose of 9 mg kg-1 of seeds under high water deficit (performed at stage V4) and without water deficiency. Root development, antioxidant metabolism and dry mass accumulation of plants were evaluated. Results showed that the application of glycine to plants that were not subjected to water deficiency, promoted the increase of root development, accumulation of mass and reduction of stress in plants. This reflected in 10% increase in productivity compared to the control treatment. On the other hand, plants with glycine application subjected to water deficiency showed a reduction in dry mass accumulation and root development, indicating that these plants suffered the effect of stress. Untreated plants submitted to water deficiency showed symptoms of stress such as reduced accumulation of mass and productivity by 12%. Therefore, the present study reports that the application of glycine on seeds is not very efficient for attenuating stress in soybean plants submitted to water deficiency. However, in environments without water deficiency, the application of glycine on seeds affects the greater development of the plant and increased productivity
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