马来西亚食品经营场所的清真法规执行

IF 0.1 0 RELIGION global journal al thaqafah Pub Date : 2023-07-23 DOI:10.7187/gjatsi072023-12
Nor Aina Mardhiah Nazim, Syarifah Md Yusof
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引用次数: 0

摘要

清真认证为食品经营者提供了一个机会,证明所提供的食品符合马来西亚的法律规定。虽然有清真实施相关的法律法规,但行业内仍存在伪造清真标识、误用伊斯兰图像、使用过期证书等误用清真标识的现象。本研究的目的是阐明马来西亚清真食品经营场所和清真执法的法律指导方针。本研究采用定性研究方法,数据收集采用内容分析方法。内容分析涉及与食品场所清真执法有关的一些法律规定和官方文件。这些文件是《2020年马来西亚清真认证程序手册》、《2011年商品说明法》、《1983年食品法》和《1976年地方政府法》。本研究的发现表明,马来西亚的清真执法是基于多种规定,法规和行为,因为没有清真认证事务的清真具体法案。这导致执法无效,因为JAKIM和耆那教执行清真执法的权力有限,特别是对滥用清真标志,用古兰经经文和清真自称欺骗或误导穆斯林消费者。因此,清真问题没有得到妥善处理和解决。为了更深入地了解清真执法,建议未来的研究检查马来西亚有关清真主题的法律法规的其他相关方面。此外,研究人员可以调查食品经营场所的经营者对清真执法的了解,包括他们对原材料的了解,以及他们对违法处罚的理解。
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Halal Legislation Enforcement of Food Premises in Malaysia
Halal Certification provides an opportunity for food premise operators to prove that the food provided complies with the laws set in Malaysia. Although there are laws and regulations related to halal implementation, the misuse of halal logos such as halal logos forgery, misuse of Islamic images, and using expired certificates still arises within the industry. This study's goal is to shed light on Malaysia's legal guidelines for halal food premises and halal enforcement. This study applies a qualitative approach while the data is collected through content analysis. The content analysis has been carried out involving a few provisions of law and official documents related to halal enforcement of food premises. Those documents are the Malaysian Halal Certification Procedure Manual 2020, Trade Descriptions Act 2011, Food Act 1983, and Local Government Act 1976. The finding of this study shows that Halal enforcement in Malaysia is based on multiple provisions, regulation, and act as there is no halal-specific act governing halal certification matters. This has led to ineffective enforcement as JAKIM and JAIN have limited power to perform halal enforcement, especially towards the misused of the halal logo, deceiving or misleading Muslim consumers with Quranic verses and halal self-claim. As a result, halal issues have not been properly handled and solved. To have a deeper understanding of halal enforcement, it is advised that the future study examine other relevant aspects of Malaysian law and regulation governing halal topics. Additionally, the researcher may investigate the operators of food premises’ knowledge of halal enforcement, including their knowledge of raw materials, and their understanding of the penalties for breaking the law.
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来源期刊
CiteScore
0.20
自引率
0.00%
发文量
39
期刊介绍: Global Journal Al-Thaqafah (GJAT) is a biannual journal, published by Universiti Sultan Azlan Shah (USAS), Perak, MALAYSIA. This journal is purely academic and peer reviewed. It caters to articles, research notes and reports, and book reviews on diverse topics relating to Islam and the Muslims. This journal is intended to provide an avenue for researchers and academics from all persuasions and traditions to share and discuss differing views, new ideas, theories, research outcomes, and socio-cultural and socio-political issues that impact on and directly or indirectly affect the Muslim World with the sole purpose of making this world a better place to live in. GJAT started in 2011 and was later granted the SCOPUS status in March 2014. Since then, GJAT has published numerous articles and materials from international contributors. GJAT welcomes contributions from all: academics, experts, and professionals. All articles submitted must be original, academic, of high scholarly standard, and meet the strict SCOPUS requirements. GJAT prioritizes articles that discuss fundamental issues and are of global relevance and importance, and publishes all articles that fulfill the basic criteria without prejudice (kindly refer to "Submission and Guidelines"). All decisions by GJAT to publish any article are final.
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