Zainuddin Ohorella, M. H. Soekamto, W. Wahyudi, Muji Hariati
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摘要

尖孢镰刀菌是一种非常有害的真菌,它可以在番茄萌发到成熟的过程中对其进行攻击。对枯萎病的防治,一般只局限于卫生,利用生物防治剂(APH)对哈兹木霉进行生物防治是减少化学农药使用的一种替代方法。本试验采用完全随机设计(CRD),从番茄茎、叶、花和果实器官中提取哈茨木霉,对尖孢镰刀菌进行体外抑菌试验。在离体条件下,哈兹木霉对番茄果实、番茄花器官、番茄叶器官和番茄茎器官中尖孢镰刀菌的侵染率分别为100%、92.2%、59.0%和50.2%。
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UJI ANTAGONIS Trichoderma harzianum TERHADAP Fusarium oxysporum PENYEBAB PENYAKIT LAYU PADA TANAMAN TOMAT (Lycopersicum esculentum) SECARA IN VITRO
Fusarium oxysporum is a very harmful fungus because it can attack tomato plants from germination to maturity. Control of fusarium wilt disease, generally only limited to sanitation, biological control by using a biological control agent (APH) Trichoderma harzianum is an alternative to reduce the use of chemical pesticides in disease control. The experiment used a completely randomized design (CRD), with in vitro testing of Trichoderma harzianum against Fusarium oxysporum from stem, leaf, flower and fruit organs of tomato plants. Trichoderma harzianum in in vitro conditions was able to suppress the growth of Fusarium oxysporum which infects fruit by 100%, tomato flower organs 92,2%, tomato leaf organs 59,0% and from tomato plant stem organs 50,2%.
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