N. Gentsch, Diana Heuermann, J. Boy, Steffen Schierding, N. von Wirén, Dörte Schweneker, U. Feuerstein, G. Guggenberger
{"title":"“冬杀捕捞作物对土壤氮素和水分的管理”的补充材料","authors":"N. Gentsch, Diana Heuermann, J. Boy, Steffen Schierding, N. von Wirén, Dörte Schweneker, U. Feuerstein, G. Guggenberger","doi":"10.5194/soil-2021-124-supplement","DOIUrl":null,"url":null,"abstract":"Abstract. Improving N cycling in agroecosystems is one of the key challenges in reducing the environmental footprint of agriculture. Further, uncertainty in precipitation makes crop water management relevant in regions where it has not been necessary thus far. Here, we focus on the potential of winter-killed catch crops to reduce N leaching losses from N mineralization over the winter and soil water management. We compared four single catch crops (white mustard, phacelia, Egyptian clover and bristle oat) and a fallow treatment with two catch crop mixtures with 4 and 12 plant species (Mix4 and Mix12). High-resolution soil mineral N (Nmin) monitoring in combination with modelling of spatiotemporal dynamics served to assess N cycling under winter-killed catch crops, while soil water was continuously monitored in the rooting zone. Catch crops depleted the residual Nmin pools by between 40 and 72 % compared to the fallow. The amount of residual N uptake was lowest for clover and not significantly different among the other catch crops. Catch crops that produce high N litter materials, such as clover and mustard leaves, showed an early N mineralization flush immediately after their termination and the highest leaching losses from litter mineralization over the winter. Except for clover, all catch crops showed Nmin values between 18 and 92 % higher on the sowing date of the following maize crop. However, only Mix12 was statistically significant. Catch crops depleted the soil water storage in the rooting zone during their growth in autumn and early winter, but preserved water later on when their residues cover the ground. The shallow incorporation of catch crop residues increased water storage capacity during the cropping season of the main crop even under drought conditions. Hence, catch cropping is not just a simple plant cover during the winter but improved the growth conditions for the following crop at decreased N losses. Mixtures have been shown to compensate for the weaknesses of individual catch crop species in terms of nutrient capture, mineralization and transfer to the following main crop as well as for soil water management. Detailed knowledge about plant performance during growth and litter mineralization patterns is necessary to make optimal use of their full potential.\n","PeriodicalId":22015,"journal":{"name":"Soil Science","volume":"2007 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2021-11-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":"{\"title\":\"Supplementary material to \\\"Soil nitrogen and water management by winter-killed catch crops\\\"\",\"authors\":\"N. Gentsch, Diana Heuermann, J. Boy, Steffen Schierding, N. von Wirén, Dörte Schweneker, U. Feuerstein, G. Guggenberger\",\"doi\":\"10.5194/soil-2021-124-supplement\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Abstract. Improving N cycling in agroecosystems is one of the key challenges in reducing the environmental footprint of agriculture. Further, uncertainty in precipitation makes crop water management relevant in regions where it has not been necessary thus far. Here, we focus on the potential of winter-killed catch crops to reduce N leaching losses from N mineralization over the winter and soil water management. We compared four single catch crops (white mustard, phacelia, Egyptian clover and bristle oat) and a fallow treatment with two catch crop mixtures with 4 and 12 plant species (Mix4 and Mix12). High-resolution soil mineral N (Nmin) monitoring in combination with modelling of spatiotemporal dynamics served to assess N cycling under winter-killed catch crops, while soil water was continuously monitored in the rooting zone. Catch crops depleted the residual Nmin pools by between 40 and 72 % compared to the fallow. The amount of residual N uptake was lowest for clover and not significantly different among the other catch crops. Catch crops that produce high N litter materials, such as clover and mustard leaves, showed an early N mineralization flush immediately after their termination and the highest leaching losses from litter mineralization over the winter. Except for clover, all catch crops showed Nmin values between 18 and 92 % higher on the sowing date of the following maize crop. However, only Mix12 was statistically significant. Catch crops depleted the soil water storage in the rooting zone during their growth in autumn and early winter, but preserved water later on when their residues cover the ground. The shallow incorporation of catch crop residues increased water storage capacity during the cropping season of the main crop even under drought conditions. Hence, catch cropping is not just a simple plant cover during the winter but improved the growth conditions for the following crop at decreased N losses. Mixtures have been shown to compensate for the weaknesses of individual catch crop species in terms of nutrient capture, mineralization and transfer to the following main crop as well as for soil water management. 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Supplementary material to "Soil nitrogen and water management by winter-killed catch crops"
Abstract. Improving N cycling in agroecosystems is one of the key challenges in reducing the environmental footprint of agriculture. Further, uncertainty in precipitation makes crop water management relevant in regions where it has not been necessary thus far. Here, we focus on the potential of winter-killed catch crops to reduce N leaching losses from N mineralization over the winter and soil water management. We compared four single catch crops (white mustard, phacelia, Egyptian clover and bristle oat) and a fallow treatment with two catch crop mixtures with 4 and 12 plant species (Mix4 and Mix12). High-resolution soil mineral N (Nmin) monitoring in combination with modelling of spatiotemporal dynamics served to assess N cycling under winter-killed catch crops, while soil water was continuously monitored in the rooting zone. Catch crops depleted the residual Nmin pools by between 40 and 72 % compared to the fallow. The amount of residual N uptake was lowest for clover and not significantly different among the other catch crops. Catch crops that produce high N litter materials, such as clover and mustard leaves, showed an early N mineralization flush immediately after their termination and the highest leaching losses from litter mineralization over the winter. Except for clover, all catch crops showed Nmin values between 18 and 92 % higher on the sowing date of the following maize crop. However, only Mix12 was statistically significant. Catch crops depleted the soil water storage in the rooting zone during their growth in autumn and early winter, but preserved water later on when their residues cover the ground. The shallow incorporation of catch crop residues increased water storage capacity during the cropping season of the main crop even under drought conditions. Hence, catch cropping is not just a simple plant cover during the winter but improved the growth conditions for the following crop at decreased N losses. Mixtures have been shown to compensate for the weaknesses of individual catch crop species in terms of nutrient capture, mineralization and transfer to the following main crop as well as for soil water management. Detailed knowledge about plant performance during growth and litter mineralization patterns is necessary to make optimal use of their full potential.
期刊介绍:
Cessation.Soil Science satisfies the professional needs of all scientists and laboratory personnel involved in soil and plant research by publishing primary research reports and critical reviews of basic and applied soil science, especially as it relates to soil and plant studies and general environmental soil science.
Each month, Soil Science presents authoritative research articles from an impressive array of discipline: soil chemistry and biochemistry, physics, fertility and nutrition, soil genesis and morphology, soil microbiology and mineralogy. Of immediate relevance to soil scientists-both industrial and academic-this unique publication also has long-range value for agronomists and environmental scientists.