肠内喂养导致的维生素K缺乏:真实或想象的威胁

Jochanan E. Naschitz, Natalia Zaigraykin, Elena Zlotover, Faisal Neime
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摘要

如果营养配方不能满足患者每日所需的维生素K,接受肠内喂养的患者可能会出现维生素K缺乏症。维生素K是必需的凝血因子II, VII, IX和X以其功能形式释放。维生素K缺乏可引起凝血功能障碍,其特点是凝血酶原时间(PT)延长。在接受肠内喂养的患者中,可能需要监测PT以发现潜在的凝血病,但目前尚未认识到这一点。我们评估了使用一种或联合使用Osmolite®、Jevity®、Easymilk®肠内喂养3个月以上的患者中PT延长的发生率。23名长期住院患者平均37个月接受单纯肠内喂养,SD 21个月。每日肠内喂养维生素K的中位数为96.8 mcg(平均103.3 mcg, SD 28.8);这不能满足食品和药物管理局要求的150微克维生素K。21例患者PT-INR为1-1.2(正常)。2例患者PT延长。在后者的一个病例中,PT-INR的延长在两天后未得到证实。在第二例中,患者多次出现PT- inr 1.4 (APTT正常),维生素K的管理并没有纠正PT。总之,长期维生素K缺乏的营养不影响维生素K依赖性凝血。这一数据可能反驳了在接受长期肠内营养的患者中需要监测PT的假设。
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Vitamin K deficiency under enteral feeding: real or imagined threat
Patients receiving enteral feeding may develop vitamin K deficiency if the nutrition formula does not meet their daily vitamin K requirement. Vitamin K is essential for clotting factors II, VII, IX and X to be released in their functional form. Under vitamin K deficiency a coagulopathy may develop which is marked by prolongation of the prothrombin time (PT). There might be a need, unrecognized to-day, for monitoring the PT in patients receiving enteral feeding to unmask a latent coagulopathy. We assessed the prevalence of a prolonged PT in patients receiving enteral feeding for 3 months of more with one or a combination of the enteral formulas Osmolite®, Jevity®, Easymilk®. Twenty-three residents in long-term hospital care received solely enteral feeding for an average of 37 months, SD 21 months. The median daily vitamin K supplied by enteral feeding was 96.8 mcg (average 103.3 mcg, SD 28.8); this does not satisfy the 150 mcg of vitamin K required by the Food and Drug Administration. In 21 patients the PT-INR was 1-1.2 (normal). The PT was prolonged in two patients. In one of the latter, prolongation of PT-INR was not confirmed two days later. In the second case, the patient having repeatedly a PT-INR 1.4 (and a normal APTT), administration of vitamin K did not correct the PT. In conclusion, long-term vitamin K-deficient nutrition did not affect the vitamin K-dependent coagulation. This data may argue against the supposed need to monitor the PT in patients receiving long-term enteral nutrition.
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