饲粮中添加酶处理麦麸的肥胖小鼠肝脏代谢组发生显著变化,同时肠道细菌发生改变。

D. Kieffer, B. Piccolo, M. Marco, E. Kim, M. Goodson, M. Keenan, T. Dunn, K. Knudsen, S. Adams, Roy J Martin
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引用次数: 16

摘要

背景酶处理的麦麸(ETWB)含有一种可发酵的膳食纤维,先前的研究表明,它可以降低小鼠肝脏甘油三酯(tg)并改变肠道微生物群。目前尚不清楚哪种机制解释了ETWB喂养如何影响肝脏代谢,但与特定微生物相关的因素(即异种代谢物)可能参与其中。本研究的目的是表征etwb驱动的盲肠微生物组的变化,并确定饮食诱导的典型脂肪变性肥胖小鼠肝脏代谢中微生物变化与饮食相关差异之间的相关性。方法采用多组学方法对5周龄雄性C57BL/6J小鼠进行多组学分析,以45%猪油为基础的脂肪饲粮中添加ETWB (20% wt:wt)或快速消化淀粉(对照组)(n = 15/组),饲喂10周。多变量统计分析用于识别ETWB组与对照组之间的强判别变量。结果饲用乙酸乙酯可使大鼠体重和肝脏tg分别降低10%和25%;P < 0.001),肝脏活性氧指数增加了29%;P < 0.01)。盲肠微生物组显示拟杆菌门增加(增加42%;P < 0.05),厚壁菌门降低(16%;P < 0.05)。ETWB组与对照组之间的强鉴别代谢物包括肝脏抗氧化剂(谷胱甘肽和α-生育酚)降低;肝脏碳水化合物代谢物减少,包括葡萄糖;低肝花生四烯酸;肝脏和血浆β-羟基丁酸增加。肝脏转录组学揭示了ETWB影响的关键代谢途径,特别是与脂质代谢和一些摄食或禁食调节基因相关的代谢途径。综上所述,这些变化表明膳食纤维如ETWB在调节C57BL/6J小鼠肝脏代谢的同时,也调节了特定肠道菌群的变化。有人提出,这些变化可能引发肠道来源的信号,通过肠肝循环到达肝脏,最终以部分模仿禁食状态的方式影响宿主肝脏代谢。
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Obese Mice Fed a Diet Supplemented with Enzyme-Treated Wheat Bran Display Marked Shifts in the Liver Metabolome Concurrent with Altered Gut Bacteria.
BACKGROUND Enzyme-treated wheat bran (ETWB) contains a fermentable dietary fiber previously shown to decrease liver triglycerides (TGs) and modify the gut microbiome in mice. It is not clear which mechanisms explain how ETWB feeding affects hepatic metabolism, but factors (i.e., xenometabolites) associated with specific microbes may be involved. OBJECTIVE The objective of this study was to characterize ETWB-driven shifts in the cecal microbiome and to identify correlates between microbial changes and diet-related differences in liver metabolism in diet-induced obese mice that typically display steatosis. METHODS Five-week-old male C57BL/6J mice fed a 45%-lard-based fat diet supplemented with ETWB (20% wt:wt) or rapidly digestible starch (control) (n = 15/group) for 10 wk were characterized by using a multi-omics approach. Multivariate statistical analysis was used to identify variables that were strong discriminators between the ETWB and control groups. RESULTS Body weight and liver TGs were decreased by ETWB feeding (by 10% and 25%, respectively; P < 0.001), and an index of liver reactive oxygen species was increased (by 29%; P < 0.01). The cecal microbiome showed an increase in Bacteroidetes (by 42%; P < 0.05) and a decrease in Firmicutes (by 16%; P < 0.05). Metabolites that were strong discriminators between the ETWB and control groups included decreased liver antioxidants (glutathione and α-tocopherol); decreased liver carbohydrate metabolites, including glucose; lower hepatic arachidonic acid; and increased liver and plasma β-hydroxybutyrate. Liver transcriptomics revealed key metabolic pathways affected by ETWB, especially those related to lipid metabolism and some fed- or fasting-regulated genes. CONCLUSIONS Together, these changes indicate that dietary fibers such as ETWB regulate hepatic metabolism concurrently with specific gut bacteria community shifts in C57BL/6J mice. It is proposed that these changes may elicit gut-derived signals that reach the liver via enterohepatic circulation, ultimately affecting host liver metabolism in a manner that mimics, in part, the fasting state.
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