印度健康旅游有多令人愉快?网络学研究

IF 1.2 Q3 HOSPITALITY, LEISURE, SPORT & TOURISM Advances in Hospitality and Tourism Research-AHTR Pub Date : 2021-02-01 DOI:10.30519/AHTR.784232
D. Mishra, R. Panda
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引用次数: 6

摘要

印度越来越多的健康护理设施引起了人们对为游客提供的服务质量的担忧。本研究旨在探讨基于顾客品质感知的健康旅游服务品质维度。谷歌评论和酒店评论博客/网站等社交媒体平台收集了400条公众评论。使用Naïve贝叶斯机器学习情感分析方法来确定关键领域,以改善健康度假村的服务交付、客户关系和酒店管理。可见性被认为是最重要的维度,其次是同理心、保证、可靠性和反应性。游客对“保证”、“同理心”和“可靠性”的负面情绪最多。食品质量、客房和住宿设施、安全和保障、对客户投诉的态度、员工的行为、无差错的服务和适当的培训是印度健康度假村应该关注的领域。本研究旨在确定未来研究中的其他结构,并建立稳健的模型,以积极地对重要因素进行排名,以提高客户参与度。研究结果可以帮助管理者和政策制定者确定改进的领域,以帮助他们在印度发展健康度假村。1请给印度奥里萨邦Rourkela国家技术学院管理学院Dibya Nandan MISHRA写信。电子邮件:dibyanandanmishra@gmail.com
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How Delightful is Indian Wellness Tourism? A Netnographic Study
The growing number of wellness care facilities in India has raised concern over the service quality that is being provided to the tourists. This research targets to explore the dimensions of wellness tourism service quality based on customers’ quality perception. Social media platforms such as Google reviews and hotel review blogs/websites were used to gather 400 public reviews. A Naïve Bayes machine learning Sentiment Analysis approach was used to identify critical areas to improve service delivery, customer relationship, and hospitality management in wellness resorts. Tangibility was identified as the most important dimension followed by empathy, assurance, reliability, and responsiveness. Assurance, empathy, and reliability have the most negative sentiments shared by tourists. Food quality, rooms and accommodation facilities, safety and security, attitude towards customer complaints, the behaviour of the staff, error-free services, and proper training are areas upon which Indian wellness resorts should focus. This study intends to identify additional constructs in future research and build robust models to actively rank the important factors for better customer engagement. Research findings may support managers and policymakers to identify areas of improvement to help them develop the wellness resorts in India. 1 Address correspondence to Dibya Nandan MISHRA, School of Management, National Institute of Technology Rourkela, Rourkela, Odisha, INDIA. E-mail: dibyanandanmishra@gmail.com
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来源期刊
Advances in Hospitality and Tourism Research-AHTR
Advances in Hospitality and Tourism Research-AHTR HOSPITALITY, LEISURE, SPORT & TOURISM-
CiteScore
2.30
自引率
17.60%
发文量
21
审稿时长
25 weeks
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