工业微生物学研究进展。卷23微生物在食品生产，阿姆斯特丹:爱思唯尔科学出版社。， 1986, 316页，76美元

{"title":"工业微生物学研究进展。卷23微生物在食品生产，阿姆斯特丹:爱思唯尔科学出版社。， 1986, 316页，76美元","authors":"W. Bechstedt","doi":"10.1002/ABIO.370070513","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":7037,"journal":{"name":"Acta Biotechnologica","volume":"2 1","pages":"440-440"},"PeriodicalIF":0.0000,"publicationDate":"1987-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Progress in industrial microbiology. Vol. 23 Microorganisms in the Production of Food, Amsterdam: Elsevier Science Publ., 1986, 316 S., 76 $\",\"authors\":\"W. Bechstedt\",\"doi\":\"10.1002/ABIO.370070513\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":7037,\"journal\":{\"name\":\"Acta Biotechnologica\",\"volume\":\"2 1\",\"pages\":\"440-440\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1987-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Acta Biotechnologica\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1002/ABIO.370070513\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Acta Biotechnologica","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1002/ABIO.370070513","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}