甘草气生部分黄酮苷的富集和定性分析

IF 1.9 3区 化学 Q3 CHEMISTRY, APPLIED Natural Product Research Pub Date : 2024-09-16 DOI:10.1080/14786419.2023.2226296
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引用次数: 0

摘要

我们之前的研究发现,甘草(Glycyrrhiza uralensis Fisch.)的气生部分对大鼠慢性非细菌性前列腺炎有药理作用,但其药理活性化合物仍不清楚。本文建立了一种基于UPLC-Q-Exactive Orbitrap-MS的方法,用于定性分析经正丁醇预处理并用AB-8大孔树脂富集后从甘草气生部分提取的富含黄酮苷的馏分。利用正离子和负离子模式,通过与标准品和文献的比较,鉴定或初步确定了 52 种化合物的特征:其中包括 40 个黄酮类化合物、8 个有机酸类化合物、2 个色酮类化合物、1 个香豆素类化合物和 1 个苯乙糖苷类化合物。这项研究不仅提供了一种富集黄酮苷的方法,还提供了一种快速确定 G. uralensis Fisch 植物气生部分中相关生物活性成分的方法。
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Enrichment and qualitative analysis of flavonoid glycosides from the aerial parts of Glycyrrhiza uralensis Fisch
Our previous study found that the aerial parts of Chinese liquorice (Glycyrrhiza uralensis Fisch.) had pharmacological effects against chronic non-bacterial prostatitis in rats, however the pharmacologically active compounds remain unclear. Here, a method based on UPLC-Q-Exactive Orbitrap-MS was established to qualitatively analyse the flavonoid glycosides rich fraction extracted from the aerial part of G. uralensis Fisch., after pretreatment with n-butanol and enrichment using AB-8 macroporous resin. Using both positive and negative ion modes, 52 compounds were identified or tentatively characterised by comparison with standards and the literature: 40 flavonoids, 8 organic acids, 2 chromones, 1 coumarin, and 1 phenylethanoid glycoside. This study provides not only an approach to enrich flavonoid glycosides but also a methodology for quickly determining the relevant bioactive components in the aerial parts of G. uralensis Fisch.
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来源期刊
Natural Product Research
Natural Product Research 化学-医药化学
CiteScore
5.10
自引率
9.10%
发文量
605
审稿时长
2.1 months
期刊介绍: The aim of Natural Product Research is to publish important contributions in the field of natural product chemistry. The journal covers all aspects of research in the chemistry and biochemistry of naturally occurring compounds. The communications include coverage of work on natural substances of land and sea and of plants, microbes and animals. Discussions of structure elucidation, synthesis and experimental biosynthesis of natural products as well as developments of methods in these areas are welcomed in the journal. Finally, research papers in fields on the chemistry-biology boundary, eg. fermentation chemistry, plant tissue culture investigations etc., are accepted into the journal. Natural Product Research issues will be subtitled either ""Part A - Synthesis and Structure"" or ""Part B - Bioactive Natural Products"". for details on this , see the forthcoming articles section. All manuscript submissions are subject to initial appraisal by the Editor, and, if found suitable for further consideration, to peer review by independent, anonymous expert referees. All peer review is single blind and submission is online via ScholarOne Manuscripts.
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